Attracting business professionals, GSU students, tourists and downtown locals alike to the first floor of a historic building on the corner of Poplar and Fairlie streets, Slice Downtown fuses New York style pizzeria cuisine with an authentic urban vibe that is pure Atlanta. With pizza creations rivaling those of even the most inventive New York City pizzeria and a menu as unpretentious and distinctive as the restaurant’s diverse clientele, Slice Downtown has something for everyone. Slice Downtown is located between Five Points and Peachtree Center MARTA stations within walking distance of major Atlanta attractions like the Georgia Dome, Philips Arena, Georgia World Congress Center, CNN Center, Centennial Park, Underground Atlanta and The Georgia Aquarium as well as Georgia State University and all downtown hotels and office buildings.
The Kimball House was the name of two historical hotels in Atlanta, Georgia. Both were constructed on an entire city block at the south-southeast corner of Five Points, bounded by Whitehall Street (now part of Peachtree Street), Decatur Street, Pryor Street, and Wall Street, a block now occupied by a multi-story parking garage.First Kimball HouseDesign and constructionIn 1870 on a recommendation of building contractor John C. Peck, Hanniball Kimball purchased a lot near the Union Depot where the Atlanta Hotel had been before being burned in 1864 during the American Civil War. He gathered the financing for the endeavor through a confusing (and later a scandalous) combination of bonds, mortgages and subscriptions. The original estimate for the hotel was $250,000, though it eventually cost $650,000, 1/15th the total assessed value of Atlanta real estate at the time. The unusual funding scheme resulted in Kimball filing for bankruptcy and losing control of the building by the next year.Kimball hired William Parkins as the architect while Peck served as the construction manager for the project., Construction began immediately on March 28, 1870, the day after Kimball received his lease from King. The lot, primarily owned by Joseph Thompson, was located on Pryor Street between Decatur and Wall. Thompson sold his portion of the land to Kimball through his real estate agent George W. Adair. The rest of the land was leased to Kimball by Richard Peters and John P. King.
Online menus, items, descriptions and prices for Bakari's Hot Pizza Cafe - Restaurant - Atlanta, GA 30310
Also known as Baltimore Crab & Seafood (Take-Out Only).
WAKE UP with No Mas!....serving your favorite breakfast dishes with a Twist! Daily 8am-11am in Adios Cafe. Visit Our Showroom right across the patio...The Best of Mexico! Furnishings, Accessories, Gifts, Jewelry, Art, and so much more...
located in downtown Atlanta in the Historic Art District Castleberry Hill. Offering up the best sushi in Downtown Atlanta as well as great items from our grill. Want sushi? we got that. In the mood for a burger and a beer? we got that too. You want another beer? i'll be right back. you want mexican? No Mas is actually next door. give us a call for more info @ 404-574-5680 we usually get in around 4:30. Or check out our website www.bottlerocketATL.com.
Our cafe has been voted the best breakfast in Atlanta. Stop by for coffee before work, or visit us for weekend brunch! We bring the best of Mexico directly to you through our restaurant right here in the states. Try our Mexican chocolates with espresso or wash down our delicious breakfast quesadilla with a refreshing mimosa. Call today!
Our Mexican restaurant brings you the best tapas in town! Stop by for happy hour and try our small plates with one of our famous cocktails. We have craft beer and a full wine bar, too! Vegan and vegetarian options are also available. Our quality Spanish cuisine comes directly from Mexico, giving you the most exotic staycation you deserve! Open daily from 4-10pm.
Paschal's is an upscale restaurant that features the best in southern cuisine and other specialties such as lump crab cakes, fresh salads, barbeque ribs, seafood and pasta dishes, a bar tapas menu, specialty drinks, and of course the famous peach cobbler and other delectable desserts.
Paschal's Restaurant, an historic and soulful dining experience, features southern specialties such as fried chicken, braised short ribs, shrimp and grits and our famous peach cobbler. Keep us in mind for your next social or corporate event. We have several private dining options available for up to 150 people. Located downtown Atlanta, in the Castleberry Hill Arts District, Paschal's has a rich history that dates back to 1947 when the Paschal brothers, James and Robert Paschal opened their first location at 831 West Hunter Street in Atlanta, Georgia. The brothers decided 'Fried Chicken' would be the specialty of the house, and with that mandate, Robert created his 'secret recipe'. Paschal's Restaurant became the 'meeting place' for some of the most notable entertainers, politicians, and business people, including Aretha Franklin, Dizzy Gillespie, Andrew Young, Maynard Jackson, Vice President Al Gore, and Dr. Martin Luther King just to name a few. In 2002, James Paschal and Herman J. Russell would join forces to create a 21st century version of Paschal's Restaurant located in the Castleberry Hill area.
Nestled in the burgeoning Castleberry Hills community, centrally located under a mile from the Georgia Dome, Phillips Arena and World Congress Center, Super 7 has all your game day needs. Offering a variety of quick, convenient, on-the-go meal times, our menu is sure to have everyone’s favorites. Boasting authentic, fresh baked Italian pizzas, specialty all beef hot dogs, turkey franks, chicken sausage, Italian sausage, wings, wrapsters, and cookies and cakes straight from the oven, fans and concertgoers alike are sure to find their palate’s pre-gaming preference. No time to sit and dine, no worries! All menu items can be made to go or customers can peruse our stock of light grocery items to meet their everyday needs on the run.
Brought to you by the guys behind 101 Concepts (Food 101, Cibo e Beve and Meehan's Public House), Smoke Ring is led by husband and wife team, executive chef Jordan Wakefield and bar manager Erin Leigh Wakefield. Smoke Ring will serve up a Southern-inspired food and drink menu, including signatures such as Crispy Pig Ear “Fries” (Chipotle Dusted with White BBQ Sauce), BBQ Deviled Eggs (BBQ Seasoning, Bacon and Bourbon Marmalade, and Chive) and much more.
About Charlots Charlot’s is a delicious blend of Creole flavors, the comforts of southern hospitality fused with our family traditions and classic Bourbon Street flair.We offer authentic Creole and cuisine accompanied by a Full Bar featuring the a unique selections of whiskeys, bourbons, beers and wines. Charlot's also offers full event and catering Services.