311 Bourbon St & 334 Royal Street
New Orleans, LA 70130
Home of award-winning Jambalaya, the famous Ferdi Special, and the original debris-laden roast beef. Breakfast served all day until closing. Lunch menu begins at 10:30 a.m. Parking info: http://on.fb.me/1a8Xe2A Private room for parties, rehearsal dinners and special events: http://ht.ly/9Xw4A Gift shop: http://ht.ly/9qx4m Menus: http://www.mothersrestaurant.net/menus.html Recipes & Dictionary: http://www.mothersrestaurant.net/recipes_dictionary.html Twitter: @MothersNOLA (http://twitter.com/MothersNOLA) Instagram: MothersRestaurant, hashtag: #MothersNOLA Foursquare: http://foursquare.com/mothersnola YouTube: http://www.youtube.com/mothersrestaurant Viddy: http://viddy.com/MothersRestaurant --------------------------- Donation requests must be made to the office of Mother's. mthrrest AT aol COM ("ATTN: Pat or Debbie" in subject line). --------------------------- Social media content marketing by www.facebook.com/WhetAppetites
It's all about authentic southern Cajun cooking! At Cochon, Chef Link has reconnected with his culinary roots, serving the traditional Cajun Southern dishes he grew up with. Chef Link and Chef/Co-owner Stephen Stryjewski are working with locally sourced pork, fresh produce and seafood, focusing on traditional methods, creating authentic flavors of Cajun country. The restaurant is set in a rustic, yet contemporary interior of a renovated New Orleans warehouse.
Daisy Dukes™ Restaurant in New Orleans, we don't do it fancy. Instead, we emphasize on creating a true southern atmosphere and providing the best cajun dining experience you can find in New Orleans. We have found great success in always serving great food, for a great price all with great service. We offer authentic cajun and southern dining in a relaxed atmosphere, right in the heart of New Orleans. We are open 24 hours a day, every day, and offer delivery 24/7 to the New Orleans area.
Chef Scott Boswell, Owner and Executive Chef of Stella!, invites you to enjoy a new dimension to all day dining in New Orleans. At Stanley, Chef Boswell serves classic New Orleans comfort food with a unique twist; food that Chef Boswell not only loves to cook, but loves to enjoy himself. Conveniently located on historic Jackson Square, the view from Stanley’s provincial yet elegant dining room provides a beautiful backdrop of St. Louis Cathedral and downtown New Orleans. With all day breakfast and brunch, delicious sandwiches, a soda fountain, house-made ice cream desserts, and The Stanley Burger there’s something guaranteed to please anyone’s tastes in this charming French Quarter locale.
Have a craving for authentic New Orleans cooking? Huck Finn’s is your place! From shrimp po-boys, to jambalaya, fried seafood, muffulettas and more, our chefs serve the best in Cajun cuisine. With a casual atmosphere (no stuffiness allowed!), and a family feel, Huck Finn’s Cafe uses local ingredients with a unique flair. Come and try it for yourself. You won’t be disappointed!
Off Bourbon where locals and tourists alike feel at home. Offering a full bar and menu 24 hours a day. From burgers & beer, to breakfast & the city's best Bloody Mary. Steak dinner & video poker, we've got you covered. 21 and over only.
The Ruby Slipper Cafe is an award-winning cafe famous for our breakfast, brunch & lunch offerings. Founded in New Orleans in May 2008, we've grown to 4 NOLA locations, plus one in Pensacola, Florida opened in July 2015. We bring New Orleans flair to southern breakfast standards, brunch classics and fresh lunch dishes.
New Orleans is famous for our music, our hospitality, and above all else, our exceptional one of a kind cuisine. Ask anyone from the Big Easy and we will tell you that the secret to making great food is great ingredients. That is why Jimmy J’s Café uses only the freshest ingredients and everything we serve is made from scratch. It does take a little while longer to make, but it makes all the difference. Mouth watering gumbo, po-boys & breakfast served all day makes Jimmy J's Café one of the French Quarters best kept secrets .
The Old Coffee Pot, located on St. Peter Street located next to Pat O Brian’s and right off Bourbon Street is a great location for tourists and locals alike. The restaurant founded and established in 1894, is well known for serving one of the best breakfasts in New Orleans, with famous dishes such as the Crab cake Jonathan and traditional dishes such as the callas cakes. We also serve great lunch, with a special that includes a half of po-boy, a cup of gumbo and a side of fries that has become a crowd favorite and is one of the best samplers in the neighborhood. Our evening menu features the “Triple D’, a dish that was featured on Food Network’s “Dinners, Drive-In’s, and Dives”. Alongside this dish are other reasonably priced dishes of Creole and Cajun cuisine to satisfy anyone’s appetite. We also offer a variety of beverages and cocktails, traditional mixed drinks and wines to compliment any dish. The restaurant has indoor and outdoor seating, an aesthetically pleasing courtyard and a unique and traditional dining room with an atmosphere filled with New Orleans tradition and Southern charm.
The Ruby Slipper Cafe is an award-winning cafe famous for our breakfast, brunch & lunch offerings. Founded in New Orleans in May 2008, we've grown to 4 NOLA locations, plus one in Pensacola, Florida opened in July 2015. We bring New Orleans flair to southern breakfast standards, brunch classics and fresh lunch dishes.
Cafe' Soule' serves Lunch and Dinner daily including dessert and meal crepes, Breakfast and Brunch only weekends 10-1. Closed tuesdays. Serves French and Creole dishes, crepes, salads, po-boy's, waffles, beignets and etc. The Paris Room is for weddings, functions, dinners, meetings and private parties for 5-200 people.
Some of the best memories are made at the breakfast table. And for more than 50 years, millions of people have made those memories at IHOP.
Colourful and cozy dining room, serving farm to table ingredients and handmaking all our pastas. Most of the menu is named after people I love, using recipes handed down through my family for years. I'm always here, either in the kitchen or in the front. Come and eat, I always make too much.
Salon is the culmination of Sucré’s beautiful approach to haute cuisine and its passion for exceptional service and presentation. Located in the heart of the French Quarter, Salon will blend the time-honored formality of New Orleans service with the exquisite cuisine of Tariq Hanna in a casual French mid-century modern dining room. Salon will offer guests a menu of savory and sweet, an expertly curated wine list to pair with Tariq Hanna’s degustation, and cocktail concoctions that are both quirky and whimsical. Relax with us in the afternoon for a scrumptious high tea. Interested in learning more about private events at Salon? Direct all inquiries to [email protected]
The Pelican Club Restaurant and Bar is the French Quarter's best kept secret. Dining in this repurposed 19th-century French Quarter townhouse means spending the evening with New Orleans' locals and travelers alike. Owner and Executive Chef Richard Hughes has created a one-of-a-kind menu combining French, Creole, Asian, and Traditional American flavors, allowing the Pelican Club to stand out among dozens of French Quarter restaurants. As if a superior menu wasn't enough to keep guests coming back, Chef Hughes is also an avid wine collector, which is why the Pelican Club's wine list is overflowing with some of the best wines from all over the world.
Kingfish is a popular casual restaurant and cocktail bar in New Orleans that salutes the Huey P. Long Era. The Kingfish menu embodies new Louisiana cuisine brought to fruition by renowned Chef Nathan Richard whose trademark style is evident in the multilayer of flavor he presents in every dish. That along with our talented bartenders' skill & expertise combine to create a unique Louisiana-centric dining experience. So whether you are a visitor to our wonderful city or one of our regulars, Kingfish is a perfect place to meet up with friends for an evening in the New Orleans' French Quarter.
Lunch: Deli-style, quick, easy and delicious! Dinner: Traditional table service - decadent, yet casual.
Cajun and Creole Cafe offering seafood as a French Quarter Restaurant. Oceana Grill is located just steps off of Bourbon Street the heart of the French Quarter. With Chef Specials daily, Oceana Grill is sure to have exactly what you are looking for.
Offering modern, imaginative reinterpretations of classic Cajun and Creole cuisine, Restaurant R’evolution in the Royal Sonesta New Orleans, in the heart of the city’s legendary French Quarter. Dinner nightly, Lunch on Fridays, Sunday Jazz Brunch
Royal House is a French Quarter oyster bar and seafood restaurant with a classic New Orleans atmosphere and menu featuring fresh-air dining and local seafood dishes. From fresh-shucked to charbroiled and Rockefeller to Royale, you’re sure to find your new favorite oyster dish here. While enjoying a dozen at the bar or a cool cocktail on the balcony, you can usually catch a street performance from a jazz musician, an experience unique to New Orleans. Whether you’re a traveler to our great city or a New Orleans native, we’ve got the perfect place for you at our restaurant and oyster bar. We hope to see you soon!
In the heart of the French Quarter, Rib Room has been a local favorite, steak house for over 50 years. Fresh, Louisiana seafood and gourmet ingredients from around the world are always on the menu. Executive Chef Tom Wolfe introduces a new seasonal menu every quarter including French, Creole and Southern dishes. The Sunday Jazz Brunch has been named 1 of the Top 10 Hotel Brunches in the U.S. Located inside the Omni Royal Orleans Hotel on Royal and St. Louis Streets. Open for breakfast, lunch and dinner.
Located in the heart of the French Quarter, The Tequila House boasts over 135 tequilas and award-winning fajitas. Our food is made from fresh ingredients, uniquely prepared, and beautifully presented. Our fun and festive environment, reminiscent of a private home (casa) in Mexico, is the perfect setting for a family dinner, live entertainment, and friend get-togethers. Our drinks will bring you in and our food will keep you here. For friendly service and an experience unlike any other in the Quarter, visit The Tequila House. Enjoy!
The design of this upbeat and casual dining venue tastefully blends traditional with contemporary. Desire features a raw oyster bar where expert shuckers prepare fresh Gulf oysters any way you like them - chargrilled, on the half shell and more. Our Executive Chef is excited for you to try the extensive menu including signature dishes like our Shrimp & Grits, the "Creole Trio" (jambalaya, red beans & rice and gumbo), po'boy sandwiches, and the Crawfish Fried Green Tomato Benedict. Come for the oysters, stay for the menu!
Pierre Maspero’s is a local destination for relaxed dining in a historic setting—offering authentic New Orleans cuisine in a comfortable New Orleans landmark property. Watch the crowds go by as you enjoy traditional New Orleans entrées in one of the city’s most historic buildings. Come in for breakfast, linger for lunch or just swing by for a refreshing cocktail. Hearty meals in a historic setting! Breakfast served Friday-Monday, lunch daily and dinner nightly. 440 Chartres Street. Call 504-524-8990 or visit www.pierremasperosrestaurant.com/
Cafe' Soule' serves Lunch and Dinner daily including dessert and meal crepes, Breakfast and Brunch only weekends 10-1. Closed tuesdays. Serves French and Creole dishes, crepes, salads, po-boy's, waffles, beignets and etc. The Paris Room is for weddings, functions, dinners, meetings and private parties for 5-200 people.
Remoulade is a family friendly café located at 309 Bourbon Street. The menu offers Arnaud’s signature dishes like Shrimp Remoulade, alongside unique New Orleans delicacies like po-boys, jambalaya, red beans and rice and fresh oysters from our oyster bar. Remoulade brings accessible, Creole cuisine to Bourbon Street!
Select from all the freshest fare-oysters, lobsters, boiled seafood and fresh fish-served in traditional dishes. Pier 424 is a unique Bourbon Street destination offering a wide selection of fresh, local seafood prepared daily in a market-style setting. Features include one of the largest oyster bars in the city and covered balcony for dining and enjoying the city’s world famous people watching. Open 11 am daily, serving lunch and dinner. 424 Bourbon Street, (504)309-1574.