Sinatra at Wynn Las Vegas, Las Vegas NV | Nearby Businesses

• Casino
• Italian Restaurant
• Vegetarian and Vegan Restaurant
• Vegetarian/Vegan Restaurant

3131 Las Vegas Blvd S
Las Vegas, NV 89109
(702) 770-7800

Our standard suite is nearly double the size of the average Las Vegas hotel room. Book direct on our site enjoy free cancellations, Wi-Fi, and parking.

Encore Las Vegas is a luxury resort, casino and hotel located on the Las Vegas Strip in Paradise, Nevada. The resort is connected to its sister resort, Wynn Las Vegas; both are owned by Wynn Resorts Limited, headed by casino developer Steve Wynn.Encore has been awarded the AAA Five Diamond Award every year since opening. The Towers Suites at Encore and The Spa have both received the Forbes five-star award. Encore Las Vegas and its sister property, Wynn Las Vegas collectively hold more Forbes five-star awards than any other casino-resort in the world and it is considered to be one of the finest hotels in the world. Together with adjacent Wynn Las Vegas, the entire Wynn complex has a total of 4,750 rooms, making it the world's seventh-largest hotel.HistoryOn April 28, 2006, Wynn Las Vegas celebrated its one-year anniversary by breaking ground on a second hotel tower. Initially named the Encore Suites at Wynn Las Vegas, the 2,034-room hotel project cost $2.3 billion and was sited adjacent to the existing resort and on the remaining frontage of Las Vegas Boulevard. Originally envisioned as an expansion of Wynn Las Vegas, Encore Las Vegas quickly became a full-scale resort; it shares resources and is connected to the Wynn resort via a shopping arcade. The resort was estimated to add 5,300 jobs to the Las Vegas area.

Parasol Down at Wynn offers one of the most memorable views that you'll experience at Wynn Las Vegas and Encore, and it is an experience not to be missed. To reach this semi-secluded lounge, you will ride a spiraling escalator down from its sister lounge, Parasol Up, through slowly twirling, multicolored parasols that hang above and are their namesake. Once you reach Parasol Down, you'll be spellbound by the spectacular vision of the 40-foot waterfall rushing down a pine-topped mountain, towering over the dazzling Lake of Dreams.

Lakeside at Wynn not only offers a distinctive menu of exceptionally fresh seafood, but also an incredible view of the spectacular Lake of Dreams. Chef David Walzog’s specialties include "ocean-to-table" fresh fish caught from Hawaiian waters, an exotic variety of oven roasted lobsters and crab or prime steaks. The dining room offers a unique energy that sets the stage for a menu that focuses on fresh, seasonally available preparations and your choice of expertly paired sides. Vegas Seven regards Lakeside as, “one of the best places in the world for enjoying the bounty of the world’s oceans.”

The Country Club—A New American Steakhouse presents innovative fare by Chef Rene Lenger overlooking the 18th hole on the Wynn Golf Course. A Forbes Travel Guide Four Star award-winner, this restaurant is the realization of Steve Wynn's vision to create an upscale golf club that would be accessible to all guests. Savor charred-to-perfection steaks, prime rib elegantly carved table-side, or taste New Orleans-inspired dishes like gumbo or savory shrimp and grits. The Country Club serves lunch, dinner, and brunch on weekends with a unique Jazz Brunch offered on Sundays with live music.

Online menus, items, descriptions and prices for La Cave Wine & Food Hideaway - Restaurant - Las Vegas, NV 89109

The Palazzo is a luxury hotel and casino resort located on the Las Vegas Strip in Paradise, Nevada. It is the tallest completed building in Nevada. Designed by the Dallas based HKS, Inc., the hotel offers luxury in an Italian Renaissance ambiance. The hotel and casino are part of a larger complex (operated as one hotel) comprising the adjoining Venetian Resort and Casino and the Sands Convention Center, all of which are owned and operated by the Las Vegas Sands Corporation.This all-suite hotel offers the largest standard accommodations on the Las Vegas Strip at per guest room. The hotel complex is named the largest hotel in the world by the Guinness Book of World Records.In its first year of eligibility, The Palazzo was awarded the AAA Five Diamond Award for 2009, and has been awarded the honor every year since. After 2014, The Venetian and The Palazzo no longer receive AAA Diamond awards, as the management has refused further AAA inspections.HistoryEarly historyBy 1949, the property was occupied by the Ottilia Villa Motel, the eight-room Park Lane Motel, and a restaurant named Maggie's. The Carousel Motel opened on the property in 1953, and the adjacent Park Lane Motel was incorporated into the Carousel around 1954. The Ottilia Villa was renamed as the Spanish Trail Motel in 1957.

The evolution of Las Vegas nightlife takes an exciting culinary turn with the opening of Andrea’s, a modern experiential dining concept in Encore at Wynn Las Vegas. Featuring a new and alluring style of “vibe dining,” combining a unique dining and nightlife experience into one environment, the addition of Andrea’s will complete the expansive Encore Beach Club and Surrender Nightclub entertainment complex becoming the first Wynn Las Vegas restaurant to be fully integrated into a nightclub. About the Design Andrea’s interiors were conceived as a metaphorical portrait frame around the allure of modern women. Contemporary and chic, the room is rendered in hues of cream, cognac, pearl, and gold that complement architectural forms which are simultaneously sinuous & structured. Finishes are inspired by contemporary fashions, in particular glamorous footwear and handbags made of opulent materials such as gilt leather and couture crystal details. Furnishings of supreme comfort elevate the art of “pose& repose” and present seated guests to one another in a distinctly fashionable aspect. From demure to flirty, the room provokes moods that are inspired by various seating compositions ranging from 6 intimate tete-a-tete enclaves to an elevated see-and-be-seen stage of under-lit frost colored velvet sofas awash in the ambient sparkle and glow of 1,000 champagne tinted venetian glass teardrops. As a companion experience to the adjacent Encore Beach Club and Surrender Night club, Andrea’s completes the experience of this highly dynamic confluence of dining & entertainment within one of the worlds most renowned nighttime entertainment destinations. Conceived as a modern classic, Andrea’s continues Wynn Las Vegas’ legacy of innovations in design and entertainment

Stripburger is an all-outdoor restaurant and bar with patio views of the sunny Las Vegas Strip featuring burgers, shakes and cocktails. Stripburger’s menu consists of classic 100% all-natural beef burgers, sandwiches, fresh-cut fries, onion strings, pickle fries, salads, creamy milkshakes and more. Don’t forget about the jumbo cocktails, jumbo drafts and buckets of bottled beer. Stripburger is a bright, modern burger joint with misters and fans in the dead heat of the Las Vegas summer and heaters during the winter months so guests can still enjoy the hustle and bustle of the strip! For people on the run, Stripburger also offers the entire menu for carryout.

From the Reuben sandwiches to the Manhattan clam chowder, the amusingly-named Zoozacrackers Deli at Wynn is as close as you can come to authentic New York-style deli fare in Las Vegas. The deli was dubbed after what Charlie Meyerson, a great friend of Steve Wynn's, would call someone he liked—Charlie's portrait can be found hung in a place of honor inside the restaurant. While you're browsing the dining room, try the Zooza Benedict or the hot pastrami sandwich which was named one of the “10 best sandwiches in Las Vegas” by Las Vegas Weekly.

At El Segundo Sol Taqueria and Margarita Bar, guests can experience the traditional flavors of Mexico in a hip, laid back setting on the sunny Las Vegas Strip. El Segundo Sol serves up signature tacos and authentic Mexican fare, including handmade tortillas, tableside guacamole, piled-high nachos, and offers an extensive selection of cervezas, made-to-order margaritas and more than 100 specialty tequilas from its Tequila Tasting Room. El Segundo Sol presents a series of cooking classes, chef events and catering services for parties of all sizes varying from intimate and exclusive to outdoor and energetic. Open 7 days a week for lunch, dinner, Sunday breakfast, and carry out.

Terrace Pointe Café at Wynn showcases lively decor, replete with sunlight that streams in from the floor-to-ceiling, panoramic view of the carefully manicured gardens surrounding the Wynn resort pool. Breakfast, lunch and brunch favorites are deliciously reinvented and perfectly prepared in this relaxed café with a refined feel. Dine on a variety of specialties like brioche French toast, truffle mushroom Angus burger, or indulge in a triple thick malted shake or banana split waffle bowl sundae poolside on the sizable patio.

Lakeside at Wynn not only offers a distinctive menu of exceptionally fresh seafood, but also an incredible view of the spectacular Lake of Dreams. Chef David Walzog’s specialties include "ocean-to-table" fresh fish caught from Hawaiian waters, an exotic variety of oven roasted lobsters and crab or prime steaks. The dining room offers a unique energy that sets the stage for a menu that focuses on fresh, seasonally available preparations and your choice of expertly paired sides. Vegas Seven regards Lakeside as, “one of the best places in the world for enjoying the bounty of the world’s oceans.”

If you find you are in need of some good luck, or you have found good fortune and wish to celebrate it, look no further than the enticing Asian flavors of Red 8 at Wynn. The diverse menu offers familiar favorites—and exotic cuisine that perhaps you have yet to try—from China, Thailand, Vietnam and Korea. Some of Red 8's specialties include Cantonese noodle dishes, dim sum, perfectly prepared vegetable dishes, and Hong Kong-style barbecue. The dining room is saturated with rich reds and interesting textures, and be sure to look to the ceiling as you walk through the entry way to catch a glimpse of a well-hidden design element that adds a touch of artistic inventiveness.

The Country Club—A New American Steakhouse presents innovative fare by Chef Rene Lenger overlooking the 18th hole on the Wynn Golf Course. A Forbes Travel Guide Four Star award-winner, this restaurant is the realization of Steve Wynn's vision to create an upscale golf club that would be accessible to all guests. Savor charred-to-perfection steaks, prime rib elegantly carved table-side, or taste New Orleans-inspired dishes like gumbo or savory shrimp and grits. The Country Club serves lunch, dinner, and brunch on weekends with a unique Jazz Brunch offered on Sundays with live music.

Chef David Walzog's Forbes Travel Guide Four Star award-winning SW Steakhouse at Wynn offers steaks that are unparalleled in Las Vegas. While you dine on exceptional American steakhouse fare, you'll be dazzled by the nightly shows that happen on the Lake of Dreams, making SW Steakhouse a delight to all senses. World-renowned as a purveyor of outstanding quality, SW Steakhouse is one of only three restaurants in the U.S., two of which are at Wynn Las Vegas, that offer certified authentic Kobe beef. Entrees like the chili-rubbed double rib eye, featured on Food Network's "Best Thing I Ever Ate," are skillfully paired with sides that allow Chef Walzog to show off his culinary chops with seasonal, exotic ingredients like black truffle creamed corn.

Open nightly Sun-Thu 5:00 pm - 10 pm Fri-Sat 5:00 pm - 11 pm Social Hour Tues-Fri 5:00pm-7pm

Emeril brings one of the best tables from his flagship New Orleans restaurant to Las Vegas! Table 10 presents diners with a fresh twist on Emeril's distinctive bold culinary style. Enjoy Lagasse’s latest riff on New Orleans favorites with an emphasis on market fresh ingredients, with a classic cocktail bar and the warm service that Emeril is known for. The chef’s lively Food Bar presents uninterrupted views of the grill and busy kitchen – plus the warm glow of the flaming rotisseries that are used continuously throughout the day. Follow Table 10 on Twitter @Table10LasVegas.

Morels French Steakhouse & Bistro merges classic steakhouse with other unique culinary aspects, including an iced seafood bar, a cheese and charcuterie bar with more than 70 farmhouse and artisinal cheeses from around the world along with handmade salamis and meats, complemented by a more than 60 wines-by-the-glass and more than 400 varieties of French and California wine-by-the-bottle. Steaks include both wet- and dry-aged.The steakhouse also offers a delectable array of desserts ranging from a trio of crème brulees to an assortment of gourmet macaroons with assorted house-made preserves served from a table-side cart. Our Master Mixologist created a myriad of tasty and colorful handcrafted cocktails only available at Morels. The steakhouse includes a plush lounge and outdoor patio seating providing stunning views of the Las Vegas Strip (Las Vegas location). Private dining and banquet facilities are available. Restaurant is open daily for breakfast, lunch and dinner. Join us on the weekends for our brunch! Awards: Best of Award of Excellence 2010 - Wine Spectator Award of Excellence 2009 - Wine Spectator Top 10 Restaurants 2008 - Las Vegas Review-Journal Best Outdoor Dining 2009 - Las Vegas Weekly