3010 Clarendon Blvd
Arlington, VA 22201
(703) 522-3010
Rhodeside Grill is a cozy neighborhood restaurant decorated with rustic wood tones, with walls adorned with vintage photos taken around Arlington and Washington, DC. We offer 12 taps with local craft brews and an extensive bottle and can menu as well. Rhodeside offers an eclectic American menu with lots of delicious options to choose from. Whether your here for just appetizers or a full entree, we've got it covered. From classic Buffalo Wings or Nachos, to Pan Seared Salmon, we have something for everyone.
In the heart of Clarendon, Whitlow's on Wilson has been serving the neighborhood since 1946. With a plethora of beers on tap, an energenitic group of patrons, and a rooftop bar that shines, this place has character unlike any other venue in the area. Our food is traditional, tasty, and fresh. Something everyone can depend on from burgers to salads no one is leaving here hungry. Not to mention our brunch specials every Saturday & Sunday... You'll find many local artifacts such as our chairs which are from the original Arlington County Court House, and our bar top which is an actual bowling lane out of Baltimore MD. Everyone is sure to have something to talk about.
Tupelo Honey Cafe first opened its doors in Asheville, NC in 2000. Considered one of the pioneers of Asheville's farm-to-table movement, we’ve continued to serve fresh, scratch-made Southern fare and put new twists on old Southern dishes and cocktails. We’ve grown up from our humble beginnings as a single restaurant in the heart of Downtown Asheville and now have several locations across the Southeast. Each location not only continues the legacy of the original restaurant with creative, eclectic, imaginative food, but continues to foster a hometown feel through local art, local charitable outreach, local brews and responsibly sourced ingredients. Our Arlington restaurant is the 10th Tupelo Honey location, which opened in 2015.
Some of the best memories are made at the breakfast table. And for more than 50 years, millions of people have made those memories at IHOP.
I have a major sweet tooth, so this line of work was a no-brainer. My mom got me started at a young age, letting me measure out her dry ingredients. Turns out I enjoyed sifting flour. I'm happiest when Mom is in the shop baking with me. Wearing shorts everyday and cookies right out of the oven are also major advantages of the job.
Owned and operated by your neighbors-we are dedicated to serving you the best New York freshly baked bagels, coffee, and amazing sandwiches. We cater for office and home events!
Like' us for Freebies, Discounts and Facebook Exclusive Discounts! We inspire a healthier lifestyle by serving amazing fresh smoothies and food with a bit of tropical fun. We offer fresh wraps, sandwiches, flatbread and made-to-order gourmet salads along with breakfast wraps, ciabattas and bagels. Our real fruit and vegetable smoothies are flavorful concoctions that come as low fat, indulgent and supercharged with a variety of supplement options available. You can dine in or take out and we cater. Eat Better ~ Feel Better.
Oz, a modern Australian restaurant situated in the trendy Clarendon neighborhood, delivers a casual dining experience with tasty dishes, delicious drinks, and a relaxed atmosphere. Not to mention a blue sky all year round! Focusing on fresh ingredients and simplicity, Oz’s cuisine allows each element to be appreciated for its true flavor. A list consisting of handcrafted cocktails and cold beers is on-hand to wash down each bite, while wines are served from both hemispheres. Pair the Australian Wagyu Involtini with a glass of Pinot Noir from the Strathbogie ranges; or enjoy the flaky Hake and cauliflower with a crisp Sauvignon Blanc from McLaren Vale. Fashioned after an Australian country home, each of Oz’s areas has a different feel with the same comfort. We're open 7 days a week, including a bloody good brunch on Saturdays and Sundays. Come in and experience the fresh tastes and relaxed environment that Australia is loved for.
Great Indian in Arlington. Accross from Clarendon Metro. Patio, Daily Lunch Buffet. Carry Out available. Major credit cards.
2933 Wilson Boulevard · Arlington, Virginia · 703.812.9352 HOURS: Sun-Thurs 11AM to 10PM · Fri and Sat 11AM to 11PM History of the Blues... (Mexicali Style) While conjuring up the idea of opening a Salvadorian-Mexican restaurant in 1997, many ideas were tossed around amongst a group of friends. They quickly reached a consensus that this was not going to be your typical Tex-Mex restaurant. The main differences: fresh ingredients, authentic recipes, an easy-going atmosphere, and a great name. Today, although some of the group of friends has moved on, two of the original owners, Karen Orlando and Ricardo Iglesias, believe that these qualities continue to make their restaurant, Mexicali Blues, a success. Established in the summer of 1998, Mexicali Blues, with its windowed walls and colorful, fun atmosphere has been a local neighborhood favorite since its inception. Much of the traditional décor in the restaurant was brought personally from El Salvador by Ricardo, and even the recipe for their fluffy tamales are named after the woman who brought them to Mexicali, Juana, Rick's own mom. If Ricardo is responsible for the delicious food and family in the kitchen, Karen provides a friendly face out front to make sure she and the staff, work quickly and efficiently, to insure all your needs are met. Mexicali offers a variety of real, Mexican and Salvadorian specialties. Starting with the complimentary, hand-made, roasted tomato chipotle salsa and chips, the menu includes (but is not limited to) traditional pupusas; hand-made to order corn tortilla pockets stuffed with meat, beans and cheese and grilled to a crispy perfection. They are the staple items of Mexicali Blues in addition to The Big Fat Burro; known as "The Big Daddy" of the typical burrito. The Big Fat Burro is anything but typical: they start with a large, 12-inch, tortilla and roll it around a large heaping of rice, melted Monterey jack cheese, beans and your choice of savory beef, chicken, pork, grilled-steak, or spinach (to satisfy the vegetarian pallet). As a matter of fact, all items on the Mexicali menu are vegetarian based including the refried beans, unless otherwise stated on the menu. Don't be surprised when your tacos aren't the crunchy, (American version). Theirs are the authentic, hand-made, to order, soft-shelled variety, which are topped with meat or bean and cheese. One of their most outstanding tacos is the Baja-style fish taco, which is a mouth-watering combination of marinated and char-grilled tilapia, spicy sour cream, crunchy cabbage salad, and their extra-delicious guacamole (arguably, the best in the area). These tacos are so popular that they have bumped them up from a weekend special to a daily menu item. Another item not on the menu but offered daily during the cold months, are Mexicali's soups. Each is made from scratch and change daily. Some of them are the traditional black bean, lentil, hearty beef (Res), chicken tortilla, or the hard to find and much sought after Pazole, which is a spicy, chicken and hominy-based soup, topped with crisp lettuce, onion, avocado and lemon. Each of these soups, during lunch, can be paired with a tamale or a mini burro and a beverage and can be served within fifteen minutes or your money back. You can find other Express Lunch Menu items listed daily in the front of their regular menu. A person cannot survive on delicious food alone and Mexicali has your entire beverage needs covered. Nothing compliments traditional Central American food better than a fresh lime margarita or a cold Dos Equis, served on tap. Mexicali also hosts a large variety of bottled beers from Central America, which along with a vast array of top quality tequilas, are listed on their drink menu. And nothing pairs better with a great tequila then freshly-squeezed lime juice, a touch of orange juice, Grand Marnier -- all shaken and poured over ice into a fourteen ounce glass, rimmed with salt. (Available frozen too!) Home History Menu Delivery Service Reviews Locate Us Sunday Brunch Catering Contact Us © Copyright 2008 - Mexicali Blues - JML. Site maintained by Dynamic Link, Inc.
BEST OF DC - We serve Juice, Smoothies, Acai Bowls & Coffee! South Block strives to use the freshest local and organic ingredients with your health & the environment in mind!
Offering authentic Mexican cuisine, Fuego is the 'go-to' hot spot in Clarendon. We offer authentic small plates and full-sized entrees. The ground floor hosts the tequileria with over 100 tequilas and unique cocktails. Our Happy Hour drinks are served from 4-7pm Monday-Friday and all day Sunday. Happy Hour food is served from 4-7pm Monday-Friday.
. Kabob Bazaar is delighted to serve the Washington D.C. metropolitan area with authentic Persian cuisine since December 15, 1993. .
BOWL’D is where delicious meets nutritious with incredible, customizable hot bowl-based entrees boasting grains, greens, and bold house-made sauces! Our bowls are a fusion of favorites like grilled meats, ancient grains, and nutrient rich vegetables that can be combined in a number of different ways to suit your unique tastes. Whether you’re gluten-free, vegan, vegetarian, or just looking for a fresh take on lunch, we’ve got you covered. Double protein is a thing here – go for it! Greens instead of grains, why not? Fresh? You bet! Our veggies are lightly cooked and the tofu is organic. Order our steak and you can rest assured that it’s grass-fed, the same goes for our all-natural grilled chicken! We make our 5 signature sauces in-house with all the best ingredients available, ensuring that they’re perfectly savory and bold. In the mood for Southwestern, Mediterranean, or Asian cuisine? Our signature bowls embody all of those flavors, or you can create your own bowl to suit your style! We also offer refreshing whole fruit smoothies and other healthy beverages. Our fast-casual restaurant style gets your hot entree to you fast so that you can enjoy a quick lunch with us or grab it to go for dinner. BOWL’D is inspired by the belief that people are more interested in eating better if it tastes delicious and is convenient for them. We look forward to helping you to enjoy a great, fresh, affordable meal that helps you do just that!
Located in the heart of Clarendon.. and yes, we're open late!
At Citizen Burger Bar, we believe in the importance of the simple things. Things like kicking back with friends, tipping back beers, and enjoying some tasty burgers. (This is America, after all. A delicious burger is your right – perhaps even your responsibility.) To secure that sacred right for the people of Arlington, we teamed up with a few exceptional nearby farms and designed a menu around locally produced, top-tier ingredients. It’s a simple plan. No muss, no fuss, and definitely no hormones – just uncommonly good stuff to eat and drink, much of it hailing from our own little patch of earth.