There are a lot of entertainment choices out there but only one that has captured the basic desire of everyone to "be" the entertainment ROCK 'N ROLL / SING-A-LONG / DUELING PIANOS Dueling Pianos are two piano players/singers performing at two, face to face grand pianos in front of two large mirrors performing the classic rock 'n roll hits from the 1950s to the present. It's request driven by the audience and with the use of multiple teams, goes non-stop all night. IT'S A CELEBRATION OF LIFE AT THE TOP OF ONES LUNGS! It's the great music hits of all time combined with great showmanship, energy and comedy. Watching the people, watch the people . . . It’s worth the price of admission alone!
Seated in the heart of the Gaslamp District, Searsucker serves New American Classic cuisine paired with specialty cocktails and unique local brews.
The masterminds behind FIREHOUSE & Vin De Syrah, Matthew Spencer and Tyler Charman have teamed up with acclaimed designer Michael Soriano to create this classic American neighborhood bar. Comprised of two rooms separated by glass doors; one side decorated like a recording booth and your favorite vinyl on other, analog has created two unique environments in a single location. But after 10pm the doors open to make one room with one musical power, DJs, who will provide a lively dance-driven sound. With a throwback vibe in the chicest incarnation, analog has brought together the best qualities of a sleek downtown lounge with design elements of a wood clad 1970’s recording studio, an eclectic New York City dive bar, and a true foodie-destination. The menu at analog focuses on fresh ingredients and delectable flavor combinations. From the BBQ Pork Banh Mi Street Tacos, to the Beet Salad, there is a plate sure to please even the most discerning of palates. With creative takes on rustic as well as elevated gastro-pub fare, the menu showcases truly inspired dishes. Analog is also the home of the most lively brunch is the Gaslamp. As fun as it is delicious, Chef Peter offers such tasty choices as the Breakfast Torta with carnitas, eggs, avocado, sour cream and refried beans, topped with red smoked chile sauce and served on a brioche bun . We’ve also invited Adam Stemmler of the Blind Tiger Cocktail Company to design our craft cocktail list. Our cocktails combine fresh, simple ingredients to create intelligent, well-crafted, clean cocktails. These exciting libations include the Sergeant Pepper with Plymouth Gin, Karlsson’s Gold Vodka, tri spiced pepper syrup, lemon and cracked pepper. These combined inspirations will allure to locals, tourists, food-enthusiasts, hipsters and nightlife fanatics looking for a new and original bar-going experience.
We have Happy Hour twice a day! Open to 2:00pm (except for Monday): $3 Mimosas, $15 Bottles of Champagne, $4 Bloody Mary's, $6 Double Bloody Mary's 3pm-8pm: 1/2 off all drinks & select appetizers
Yelp's #1 rated comedy club. Top Floor of Horton Plaza, right across from Nordstrom. Free, easy and safe parking. Full bar and full kitchen with amazing food. 619-702-6666
WE ARE San Diego's only A-list award-winning stand-up comedy club and restaurant! We've even won awards for best hardware store and best Zumba class because WE ARE JUST THAT GOOD. Located in San Diego's historic Gaslamp Quarter (with 20% fewer homeless people!), The American Comedy Company only books the funniest and most sexually desirable comedians working today. Located in a basement, the ACC is infused with a real New York comedy club feel that you can't even find in New York anymore (thanks for nothing, Giuliani!). Any comedian worth his or her salt will only play the American Comedy Company when they come to San Diego. THIS INCLUDES BUT IS NOT LIMITED TO such illustrious names as: Pablo Francisco! Bobby Lee! Jay Mohr! Kevin Nealon! Heather McDonald! Craig Robinson! And a lot of other people you've only ever seen on television before! BUT WHAT IF WE'RE HUNGRY/THIRSTY?! For one thing, quit yelling, that's our thing here. For another, The American Comedy Company also has a full restaurant and bar. If you like soggy nachos and stale pretzels, YOU ARE S.O.L. HERE, CHARLIE. We have only the most unique menu you'll ever find in a comedy club, including selections like chicken & waffles and portobello mushroom sliders. And for you rumpots, we have a fine selection of Stone beers on tap, as well as a cavalcade of specialty cocktails! If laughter is the best medicine, then The American Comedy Company is finest hospital in the world, like one of those Swiss clinics the Rolling Stones go to to get full-body blood transfusions every couple of years. Before you go see live comedy anywhere else in town, come to the American Comedy Company first. We guarantee you'll be back every time!
Rustic Root showcases a dynamic menu of rustic American cuisine with a spotlight on house-made ingredients. We are dedicated to serving food that is rooted in tradition, yet has a modern and creative flare. And our creativity doesn’t just stop at the plate! Our craft cocktails have a classic background with a tasty twist…building on drink recipes of the past and shaking them up into something deliciously fresh. Both our food and drink menus feature high-quality ingredients that transform simple, American favorites into flavorful, unexpected, and seasonally-infused dishes and cocktails! Our craft cocktail program was thoughtfully designed by notable mixologist, Garth Flood. We believe tradition should be upheld and the craft of timeless cocktails deserves to be respected. We stay true to old favorites, following original recipes, down to their respective glassware. Each drink is paired with a unique garnish meant to compliment each cocktail and pay homage to its intended flavor. For shot lovers, we’ve created shooter versions of the classics you crave. Enjoy fresh American rustic food in San Diego and view dining from the only rooftop restaurant in the Gaslamp!
Florent Restaurant & Lounge, where dining and nightlife are unparalleled. Located at the corner of 5th and G in downtown San Diego’s popular Gaslamp Quarter, Florent has created a niche for creating a destination experience that engages all the senses – from the taste of the food, to a sip of a perfect cocktail, to dancing the night away. Dining: Open for lunch, dinner and weekend brunch, Florent’s menus strike the perfect balance between creativity and satisfaction. Some must-try dishes include the short rib tacos made with roasted corn salsa, shaved cabbage, avocado crème and cotija; the seared big eye tuna served with a sweet chili spaghetti squash, cucumber salad, ponzu and yuzu caviar; and the short-rib rigatoni made with goat cheese, wild mushrooms, red wine and parmesan. Don’t miss Chef’s foie gras bread pudding made served with strawberry black pepper jam and chantilly cream, a pick by renowned food critic Troy Johnson of San Diego Magazine. Our Executive Chef: Reginal Executive Chef Brad Hightow is a Chef to watch in San Diego’s dining scene. He brings bright color and flavors to every dish he develops. Hailing from Baltimore, Maryland, Chef Hightow incorporates coastal flavors in Florent’s menu with delicious seafood dishes like his signature Maryland crab cake. Hightow has created a culture of fun in the kitchen at Florent and that magnetic energy has spread to a happy staff and delighted customer experience. A craft beer aficionado, many of Hightow’s dishes pair nicely with San Diego’s thirst for the perfect brew. Nightlife: The two-story venue offers a vibrant nightlife scene with daily activations that enhance the vibe. Check the calendar at www.florentsd.com for details. You’ll find specials like our happy hour, offered Monday- Friday from 4-7pm ($5 Wells, Drafts and House Wines, Half-off all Share Plates); Tiki Tuesdays (Half off Tiki Cocktails, Mai Tais and Punch Bowls from 4pm to close); and Live DJ Sets and VIP Bottle Service on Friday nights. Foundation: Opened in the summer of 2016, Foundation is a destination all to its own, located on the first floor of Florent. Imagined and brought together by the Florent team, the exclusive lounge tantalizes guests with elements of surprise, savvy and mystique. Guests can reserve a new level of bottle service with a hosted cocktailer who will create intoxicating drinks mixing flavors and ingredients respected by cocktail traditionalists. Creative DJs set the tone for the venue. Foundation is open Friday and Saturday evenings from 10pm – 1am. To reserve a table or be added to the guest list, please contact Jessica Pelligra at 315-506-2434. Dress code is strictly enforced to maintain the style of the destination. For more information, visit www.lostinfoundation and explore #lostinfoundation on social. Sports: Florent offers a 17-foot, large-screen TV – winning MVP for the largest TV in all of downtown. Grab a front row seat and take your bar-food cravings to the next level with our elevated versions of game-day classics such as Salt & Pepper Wings and Jalapeno Popper Tacos. Don’t miss their “Larry’s famous Baby Back Ribs” with all the fixins. Florent will also be hosting DJs during the mid-day game commercials, $4 Anheuser-Busch draft beers (Bud light, Stella, Shocktop). Or, catch a running pass and win big with their Saturday and Sunday brunch bottomless mimosas for just $15. History & Design: With its name derived from the historical architecture of the “Old City Hall” building, along with paying homage to the year the building was established, 1874. San Diego’s culinary and social culture has evolved and with Florent, you’ll find an approachable elegance and a playful interior. From the mind of designer Michael Soriano, one can only imagine to experience the visually unexpected, with an organic and demure touch of glamour. “Design for me is about giving people the opportunity to reconnect to those good feelings, those good memories,” says, Michael and that sensibility flows through the mindset at Florent. For more information on Florent Restaurant & Lounge visit www.FlorentSD.com
The Vibe: A little more than a stone’s throw from its original digs in Encinitas, Union Kitchen & Tap ignites the Gaslamp with our second neighborhood-friendly dining and drinking destination. Seamlessly melding refined and rustic, vintage and contemporary. Stylish without being sleek, Union Kitchen & Tap is warm and inviting, comfortable and lively. Union Kitchen & Tap boasts impressive surroundings of reclaimed wood and modern furnishings bringing their Americana concept to life, along with garage-style doors that open up to a generous patio, connecting Union’s bustling indoor vibe with refreshing outdoor spaces. Live entertainment and weekend DJs always set the stage for a great night out. The Food: Inventive American cuisine. Our product –driven menu showcases the quality and purity of the ingredients, letting both the flavors and Executive Chef Sean Langlais passion for what he does shine through. Our seasonal menu reflects a repertoire of new and traditional cooking methods enhanced by the best ingredients available from land and sea. We proudly encourage craftsmanship and the revival of traditional practices. The Drinks: We take the same care with our wine and cocktail list as we do with our dining menus, emphasizing interesting, artisanal winemakes and showcasing housemade cocktails and craft beers. Our multiple bars serve up classic and progressive cocktails that shine with the spectrum of specially selected spirits. While paying homage to barkeeps of the past, we have designed a program rooted in science and tradition yet fueled by a passion for discovery. A succinct list of sessionable local, regional, and international craft brews can be found on our drink menu.
The Mission concept specializes in simple, healthy, tasty food with a whimsical edge and a focus on artful presentation at an affordable price. By focusing on the use of simple and fresh ingredients, this vibrant urban bistro promotes living in an increasingly health-conscious world. Our entrees are creatively presented, resulting in artful culinary displays that are sure to please the palette. Guests dine in dynamic, inviting surroundings with large, bright and airy windows and eye-catching local artwork. The menu, which includes everything from classic pancakes and sandwiches to modern Chino-Latino cuisine, is sure to satisfy every appetite. This concept in healthy dining, combined with pleasant surroundings, is The Mission's specialty and has made The Mission a huge favorite among local San Diegans and travelers from around the world. Excellence throughout our restaurants has gained local and national recognition in the form of awards and press.
It doesn't matter how you play the game, it's whether you win or lose. And even that doesn't make all that much difference. - Coach Finstock
Perfectly located at the archway to San Diego’s entertainment hub, the Hilton Gaslamp Quarter combines the service of a luxury hotel with the sophistication of a smaller boutique property. Steps away from the San Diego Convention Center, Petco Park and all the Gaslamp Quarter…Join us in ‘America’s Finest City’!
FOX SPORTS GRILL INVITES GUESTS TO RELAX IN A COMFORTABLE ATMOSPHERE WHERE A CONTEMPORARY AMERICAN MENU, EXPANSIVE LOCAL CRAFT BEER LIST AND AN UNPARALLELED VIEWING PACKAGE OFFERS SOMETHING FOR EVERYONE. SPORTS AFICIONADOS AND CASUAL FANS WILL ENJOY OUR STATE OF THE ART VIEWING ENVIRONMENT FEATURING 26 FLAT SCREENS BROADCASTING A RANGE OF SPORTS AND ENTERTAINMENT. FOX SPORTS GRILL IS ALSO THE PERFECT LOCATION FOR WORKING LUNCHES, DINNERS OR INTIMATE EVENTS. FEATURING CUSTOM MENUS FOR LARGE GROUPS AND EVENTS, DISTINCTIVE DECOR, AND A VIEW OF THE BAY. WE OFFER OUR FULL MENU IN THE RESTAURANT AND BAR, WITH HAPPY HOUR MONDAY THRU FRIDAY.
THE BIGGER THE DECK, THE BETTER THE PARTY The Deck at Moonshine Flats is an extension of Moonshine Flats, the honky tonk bar Good Time Design opened early 2014. The Deck at Moonshine Flats is an open air venue featuring a casual vibe, delicious smokehouse BBQ menu and fun casual cocktails. With a more relaxed atmosphere than it’s hard partying counterpart, The Deck is open 7 days and nights a week and features backyard style games including corn hole, shuffleboard and ping pong. The menu, created by Chef Todd Nash, consists of authentic smokehouse BBQ and features brisket, tri tip, ribs, pulled pork and chicken. There are multiple bars and beer tubs that make getting a drink a breeze. During football season, The Deck is the ultimate tailgate destination complete with sunshine, picnic tables and a state-of-the art A/V set up with games on sound.
The Gaslamp's premium steakhouse, Greystone serves exquisite cuisine and craft cocktails, and is the only restaurant in San Diego to serve Wagyu beef. Happy Hour: Daily from 4:30pm - 6:30pm For any questions regarding large groups or to book an event, please contact our Event Planner at 619-300-7834 Email: [email protected]
Urban Bar and Grill Gaslamp is all about fresh contemporary cuisine at a great value for everyone. Our entire menu is created In-House with the freshest ingredients to ensure a fantastic dining experience. From delicious starters and fresh salads to inventive burgers and sandwiches to pizzas, pastas and grilled meats to mouth-watering seafood, our skilled culinary team promises something for everyone to enjoy! Our Staff prides itself in the selection of Craft Cocktails made with the Finest Ingredients like Freshly-Squeezed Juices and Flavorful House Infused Spirits mixed in Timeless Classics & Pre-Prohibition Recipes. Our Elegant bar carries an astute collection of Locally brewed Beers & offer a great Happy Hour as well as a Local’s Discounts & Industry Specials for our neighbors. We feature Private Dining Options and Intimate or Group Seating. Guests enjoy our Window Tables and Patio for the view of the enchanting National Historic District and the Gaslamp Quarter’s busy nightlife. Our Victorian building is adjacent to San Diego’s Convention Center, Petco Park & Horton Plaza. We’re also close to many of Downtown’s Biggest Nightclubs & Grand Performance Theaters. We are conveniently located for any aspect of your downtown San Diego business or entertainment needs. Current Features >> ** Urban Bar & Grill Happy Hour: Enjoy Samples of our Favorite Menu Items from 4 to 7 pm daily : $3 Shock Top or Stella Artois * $4 Stone Brewing Co Pale Ale or Cali Belgique IPA * $4 Well Drinks * $5 Specialty Cocktails: Moscow Mule or Strawberry Crush * $5 House Red or White Wine $2 Beef Short Rib Slider, Pickled Vegetables, Cajun Tots or French Fries * $3 Spicy Hummus, Beef Slider, Little Veggie Burger, Caesar Salad or Urban Salad * $4 Brussel Sprouts, Mediterranean Flatbread or Sweet Potato Fries * $5 Spicy BBQ Wings or Mussels & Fries ** Wine Down Wednesdays: Half off Select Bottles Wines and Appetizers plus $5 Select Martinis (No Additional Discounts or Coupons Apply on any Happy Hour or Promotional Items) Find Us! Twitter: @UrbanBarGrill Instagram: @Urbanbarandgrill
Moonshine Flats features live music, line dancing and DJs spinning top country, rock and pop music. With over 10,000 square feet, 2 levels and a spacious lounge, the venue boasts a massive wooden dance floor and one of the largest LED screens in Southern California. Moonshine Flats is San Diego’s go-to place to dance, party and let loose!
THE BIGGER THE DECK, THE BETTER THE PARTY The Deck at Moonshine Flats is an extension of Moonshine Flats, the honky tonk bar Good Time Design opened early 2014. The Deck at Moonshine Flats is an open air venue featuring a casual vibe, delicious smokehouse BBQ menu and fun casual cocktails. With a more relaxed atmosphere than it’s hard partying counterpart, The Deck is open 7 days and nights a week and features backyard style games including corn hole, shuffleboard and ping pong. The menu, created by Chef Todd Nash, consists of authentic smokehouse BBQ and features brisket, tri tip, ribs, pulled pork and chicken. There are multiple bars and beer tubs that make getting a drink a breeze. During football season, The Deck is the ultimate tailgate destination complete with sunshine, picnic tables and a state-of-the art A/V set up with games on sound.
Latitude Lounge is a welcoming watering hole frequented by – and named by – residents of Downtown San Diego. A locals’ hangout with an inviting atmosphere and an array of creative cocktails, Latitude Lounge serves delicious small plates along with a collection of refreshing drinks that match the laid-back-yet-active aura of the Gaslamp Quarter itself. From bar classics like Beef Sliders and Baja Fish Tacos to more upscale offerings like an Artisan Cheese Plate, Latitude Lounge’s food menu is the ideal complement to the carefully crafted cocktail list. Expert bartenders – who are as well-versed in local San Diego happenings as they are in mixers and chasers.
Happy Hour Daily from 3-7pm Late Night Sun-Thurs 10pm-Close Specials on Domestic Pitchers & Domestic Drafts $4 Wells (excludes Padres home games & special events) Hospitality Industry & Construction workers discounts! (excludes Padres home games & special events) Your home of all Padres, Chargers & Aztecs Games. Come in for Padres home game specials!
A half door is a familiar sight in Ireland, flanking the front of farmhouses & village pubs as a way to let fresh air in and keep the nosy farm animals out! To us (the Drayne family that is), Half Door represents the brewing traditions of our ancestors, carried out daily in pubs. These pubs acted as the cultural hub for every tiny village across the Irish countryside, and each one brewed their own unique beer until the 1950s. That’s when a certain macro brewery (we won’t name names!) began to impressively dominate the industry, but also wipe out the unique character of small brewing operations. The turn-of-the-century house we call home was a natural for our family-run brewpub – we Draynes are naturally hospitable – the welcoming spirit is in our blood!
Jolt’n Joe’s is located in the heart of San Diego’s Historic Gaslamp Quarter, strategically located close to the Convention Center and Petco Park. If you are looking for a place to have fun and enjoy fantastic food and great service, you have found the perfect location! With six party zones that include 40 high definition plasma TVs, 9 pool tables, 7 ping pong tables, 3 patios, and downtown’s largest dance floor, we have something for everyone! The distinctive modern décor combines with the historic building’s warm brick walls and high ceilings to create a cosmopolitan atmosphere. Delicious comfort food is offered up in Joe’s Grill at lunch, dinner and after-hours. We offer complete party planning and can accommodate parties from 10 to 1,000 in our 15,000+ square foot venue. We cater to all types of occasions from birthday bashes to pre-game parties, weddings, retirement parties, charity events, political fund raisers, corporate receptions and customer appreciation events. Book Jolt’n Joe’s for a memorable event, or just drop in and join the fun! With over 15,000 square feet of entertainment and event space, Jolt’n Joe’s, a.k.a JJ”S, in the heart of San Diego’s Gaslamp Quarter is the ultimate venue for experiencing great food and great times. Distinctive modern decor combines with the historic building’s warm brick walls and high ceilings to create a cosmopolitan atmosphere. JJ's in the Gaslamp offers nine pool tables, four ping pong tables, two full service bars, 54 HD TVs, and every major sports package available. Upstairs overlooking 5th Ave. is a 1,700 square foot deck to hang out on and catch some fresh air or the action of the streets below. JJ's in the Gaslamp offers the ultimate public/private party experience, with food and drink packages and tons of games to keep you entertained. Book Jolt’n Joe’s for a memorable private or corporate party of from 6 to 700 revelers, or just drop in and join the fun. Bookings 619-230-1968 Find this info on Facebook? Mention it to receive a booking discount!
Don't be fooled by the flashing lights and digital sounds of our arcade. These games aren't made for kids! Drop a few coins while sippin' on your favorite cocktail, enjoy a bite to eat during Happy Hour, or show off more then your gaming moves on the dance floor while rocking out to a live band. Marble Room is the perfect place to drink, play, dine, and dance. Be prepared to play or be played.
LIQUID LOUNGE - Welcome to the next new innovative lounge getting people off of tobacco, while providing a Gaslamp Atmosphere! From starter to advance we have something for everyone! With an ever expanding E-Juice line we are sure to have a juice to your liking! Also now serving Beer & Wine at a affordable price to start you Afternoon or Night off right!
CUBAN CIGAR FACTORY The Cuban Cigar Factory was established in 1995 in the heart of San Diego's Historic Gaslamp Quarter. We specialize in manufacturing premium cigars which were hand-rolled on site by Master Cigar Makers from Cuba and the Dominican Republic. The cigars are made using the finest Cuban-shredded tobaccos from the Dominican Republic, Honduras and Nicaragua. Today, The Cuban Cigar Factory has undergone a modern transformation with the incorporation our Cigar Lounge and Wine Bar which serves fine wine from around the world, and a wide selection of Craft, Micro brewed and Belgian beers. Due to our transformation we no longer has the capacity to manufacture our cigars on location, but instead have teamed up with two of the largest cigar manufacturers in the industry today out of Honduras and Dominican Republic where out cigars are now being manufacture. We still use only the finest tobaccos to manufacture our Cigars. In addition we have expanded out Humidor and now offer a large selection of premium imported cigars. So come in to the Cuban Cigar Factory and “Experience the Tradition”! For Over 20 Years Cuban Cigar Factory Has Been Offering The Finest
As soon as you walk through the door you will be enveloped by the warm relaxing atmosphere of an old Irish country pub. Irish people the world over have earned a reputation for their friendliness and hospitality, so our crew will make you feel welcome and relaxed as soon as you meet them. Our menu includes all of your Irish favorites, like shepherd’s pie, corned beef and cabbage, fish and chips, Guinness beef stew, boxty dishes and full Irish breakfast served all day. The Field is happy to offer discounted food and drinks during happy hour, from opening until 7 PM Monday - Friday. The air at The Field is filled with the buzz of people engaging in the art of conversation, savoring the homemade food, enjoying the traditional music and of course the clink of glasses as revelers sample one of our many imported draft beers.If you prefer something a little stronger, we boast one of San Diego's largest selection of single malt and blended whiskey. Irish, Scotch, Bourbon, and Rye are all available, with over 50 different labels in all.