22-24 Clinton St
Boston, MA 02109
(617) 424-7625
The Green Dragon Tavern has a long and rich history, playing an important part in the freedom of Boston during the War of Independence. Established in 1654 The Green Dragon was a favorite haunt of Paul Revere (who we consider a close neighbor) and John Hancock (whose brother lived next door!). Indeed, it has been ratified by the famous historian Daniel Webster that it was in The Green Dragon that the plans for the invasion of Lexington and Concord were overheard, thus starting the famous ride of Paul Revere. Today The Green Dragon still plays host to a diverse and colorful clientele, though the practice of eavesdropping has long since stopped! With a full Lunch and Dinner Menu it is a popular eatery with visitors to Boston who enjoy dining in a working piece of History! With a full array of Irish-American fare and a wide choice of Traditional New England Seafood dishes The Green Dragon offers a choice for even the most discerning palate. Even with its long and noble history The Green Dragon is still a vibrant and thriving nightspot and is a firm favorite with college students and young professionals. Indeed the Green Dragon embodies the essence that is Boston City – the delicate blend of rich history and vibrant youthfulness! With a selection of Top 40’s cover bands playing each Thursday through Sunday you are always guaranteed a buzzing night at The Green Dragon!
Sissy K's is a two floor, nightclub and lounge, located in the heart of downtown Boston. We are right next to Faneuil Hall off State St. We feature two floors of entertainment 7 nights a week and our dance club is open with top 40 dance every night of the week!
Scholars American Bistro and Cocktail Lounge is a unique and innovative addition to the Downtown area, offering refined cuisine and imaginative cocktails in an uncommonly relaxed atmosphere. In addition to two full service bars and eclectic restaurant and lounge seating, Scholars offers good sounds, knowledgeable service, and an impressive billiards room. The kitchen at Scholars stays open till 11 PM, Monday-Saturday and Sundays until 10PM and features cuisine inspired by regional classics but original in its execution. The restaurant opens for lunch every day at 11 AM, Brunch is served every Saturday and Sunday 11am-3pm. The beverage program at Scholars features a sophisticated craft cocktail menu, refined wine selection, and an extensive variety of craft beers with an emphasis on domestic microbrews. The knowledgeable staff can find the right beverage for any palate or for any food pairing, and menus will change seasonally. The bar is open until 2 AM, seven nights a week.
The origin of Durgin-Park and it's typically Yankee recipes goes back to the pre-revolutionary days. In 1742 Peter Faneuil the topmost merchant in town, erected a large market house near the waterfront. Soon afterward, a warehouse was built which housed a small dining room that catered to market men, and the crews of ships anchored in Boston Harbor. Around 180 years ago, one of the customers, Eldridge Park, bought the restaurant with local merchants, John Durgin and John Chandler. Although both Mr. Durgin and Mr. Park died with in a few years of purchasing the restaurant, their partner retained their memory by naming it Durgin-Park. Mr. Chandler spent the next 63 years running Durgin-Park with his son and grandson, Jerry Chandler. When Jerry was killed in WWII, the restaurant was sold to James Hallett who put the poem "Just a Boy" on the back of the menu to honor Jerry and all the fallen soldiers of that war. It remains there to this day. James Hallett and his infamous staff of playfully short-tempered waitresses served the freshest fish, meats and produce one could find in Boston, not to mention the famous Boston Baked Beans. In 1976, he sold Durgin-Park to the Kelley/Solimondo family who toned down the waitresses to sassy, but continued the tradition of nothing but the freshest Yankee Fare that could be found in Boston.
Ruth’s Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays “sizzling” hot. To experience fine dining at its best … Just follow the sizzle to Ruth's Chris Steak House located in Boston, Massachusetts!
Bostonia Public House is located in the former Board of Trade Building. It served as one of Boston's "great gathering-points of the traders". We continue that tradition as a polished restaurant with a vibrant bar atmosphere, delivering the right balance of sociable sophistication. We have two floors offering a wide range of event possibilities. We are conveniently situated on the cusp of the Financial District. The atmosphere at Bostonia is best described as sociably sophisticated. An ambiance that lends itself to both a polished dining experience and spirited bar environment. An attractive space for discerning urbanites and casual diners alike. A place where friends can socialize after work, anyone can pull up a stool and feel at home, and visitors come to revel in the ‘Boston experience’.
Joe's American Bar & Grill is a neighborhood staple for traditional American cuisine.
Warehouse Bar & Grille was born to be a whole new generation of the classic American pub, a lively restaurant and bar that offers the affordable, crave-able American food our guests want to eat. Guests are served by our friendly staff in a high-energy atmosphere, alongside an extensive list of craft beers, draft wine and signature cocktails. We’re the perfect place for friends, family and business patrons to meet for lunch, dinner, happy hour, game day, brunch and late night fun. Stop by today to see why people love to stay at the Warehouse!
McCormick & Schmick's Boston restaurant is uniquely designed to create an inviting, original and relaxed atmosphere, where guests can enjoy the highest quality dining experience. The menu is printed twice daily, featuring the signature “Fresh Fish” highlighting an impressive number of fresh seafood varieties, in addition to aged steaks, poultry, entrée salads and pasta. McCormick & Schmick's commitment to local freshness is apparent in the seasonally inspired dishes and regionally inspired preparations offered.
Saus was started by three local university (Boston University, Northeastern) grads who were ousted from their company during the 2008 recession. With the help of their BU professor and a slew of supportive friends and family, they were able to fulfill a common dream - opening a casual eatery inspired by and drive by condiments.
We are currently closed and will reopen in our new location early 2017! Stay tuned for details.
At Bagelville, you can find a huge range of bagels and other delicious items to enjoy for breakfast, lunch or a midday snack. We offer bagels in more than 20 different varieties including plain, sesame, multigrain, onion, garlic, vegetable, marble rye, chocolate chip, wild berry, honey grain, and many more! Whether you are looking for a simple bagel with cream cheese to get your day started, or want to kick it up a notch with one of our bagel pizzas for lunch, you can find a tasty item to match your mood and hunger level. We also make it easy for you to get what you want, when you want it, with our online ordering process. Select your favorite house bagel sandwich, order it in advance, and know it will be waiting for you on your lunch break or once you get off work. In addition to bagels, you can also find a menu of soups, salads, and our homemade New England clam chowder. Not to mention we also have a large selection of specialty beverages and coffees including white chocolate mocha, vanilla chai tea, frozen Oreo cookie coffee, and many others. With three convenient locations you can easily stop in on your way to work, or on your way home to get a fresh delicious meal. Visit our website for online take-out ordering at our Arlington & West Roxbury Locations.
A casual upscale eatery in Boston’s historic Faneuil Hall, stop by Anthem Kitchen + Bar for a modern take on rustic American-fare. The ideal setting to gather, refresh and nourish after a long day, Anthem is an affordable neighborhood restaurant serving lunch + dinner daily to hungry locals + famished visitors.
Check out Faneuil Hall’s only location for modern pub dining and sophisticated nightlife, under one roof. Fuel up with traditional pub fare at Ned Devine’s, and stay for the vibrant after dark scene at our nightclub and enjoy live music. For locals and visitors alike, Ned Devine’s is a Boston institution for food, fun and entertainment. "Best Chowder" Chowderfest winner for three years!
Sprinkles Ice Cream located on the west end of Quincy market has been serving up their locally made farm fresh ice cream for over 35 years. This location was once home to Steve's Ice Cream, a Boston landmark. Steve's stopped making ice cream so the owners, two Boston business women revamped the shop into a trendy place offering all of the classics you would expect to find in this historic location. We offer something for everyone....17 flavors of ice-cream and more than 24 toppings to choose from. If you are calorie concerned, Sprinkles carries low fat soft serve ice cream and fresh fruit toppings. We also are famous for our custom made smash-ins where the customer designs their own concoction. In addition to Boston's finest ice-cream....our location is also a fudge shop with 10-12 different varieties of smooth and creamy fudge. We cater parties and events and also offer our famous ice-cream cakes and pies. Please stop by and enjoy the best ice-cream in Boston!
Italian Restaurant in Boston's North End. Full menu available every night until 2AM.
Located at 135 Richmond Street, Mare is located in the heart of the North End just steps away from Paul Revere’s House. Mare (Mah'-Ray), the Italian word for sea, offers a coastal Italian menu that echoes the beautiful Amalfi Coast region of Italy. Boasting Boston's first all-natural ingredient list, Mare's menu is based almost entirely on certified organic and sustainable seafood from the U.S. and around the world, including deep water fish and cultivated shellfish. The restaurant prides itself on its philosophy of creating simple yet elegant dishes using ingredients that bring out the natural flavors in its fresh seafood and all-natural vegetables. Mare also features hand-made, artisan pastas, hormone-free beef and a carefully selected list of wines and beers.
Riccardo's Ristorante, a family owned and operated Italian dining establishment in Boston's historic North End, serves up authentic Italian cuisine with a modern flair. Our mission is to provide the highest quality authentic Italian cuisine with superb service. Come try our delicious dishes like the Lasagna Fatti in Casa di Mamma, pasta sheets layered with a rich cheese blend and ground meat, or the Orecchetti con Salsicca e Brocolli de Rabbe, little ears pasta with sweet Italian sausages and broccoli with rabbe. Choose from a selection of fine wines to complete your perfect Italian meal with a bottle. Your complete satisfaction is our top priority. Our friendly and professional staff welcomes you to our classic and warm restaurant, and are here to make sure you have the best dinner in Boston. If you’re looking for real Italian food this is the place to be with an open window view of the neighborhood. We welcome you in to try the tastes of Italy. Ciao!
Hawaiian inspired food truck SCHEDULE & LOCATION Monday: (Lunch) Location: BMC – Harrison Avenue Time: 11:30am - 2:30pm (Dinner) Location: BMC – Harrison Avenue Time: 4:30pm – 8:00pm Tuesday: (Lunch) Location: Commander’s Mansion (Watertown) Time: 11:30am - 2:30pm (Dinner) Location: West End (Blossom St. at Emerson Place behind Mass General Hospital) Time: 4:30pm – 8:00pm Wednesday: (Lunch) Location: Athena Health Watertown Time: 11:30am - 2:30pm (Dinner) Location: (NONE) Time: (NONE) Thursday: (Lunch) Location: Dewey Sq. (Short Season) **Greenway** 4/1 – 5/15 Time: 11:30am - 2:30pm Location: Milk St. **Greenway** 6/1 - 9/15 Time: 11:30am - 2:30pm (Dinner) Location: BMC – Harrison Avenue Time: 4:30pm – 8:00pm Friday: (Lunch) Location: Stuart Street (Between Dartmouth and Trinity Place) Time: 11:30am - 2:30pm (Dinner) Location: (NONE) Time: (NONE)
Italian food lovers rave about the creative and substantial cooking at this North End keeper that's a new star, providing classy modern Italian Food. "With its exciting, modern Italian menu, one of the North End's smallest restaurants delivers large culinary rewards."
Pellino's has been in business for 20 years. We serve Italian cuisine with a provincial influence. Chef Pellino adds specials and changes the menu seasonally. Our breads and pastas are made on the premises daily. Specialties include Salmon with a saffron sauce, Rack of lamb and Veal with spinach, fontina and proscuitto. Our customers favorites are still on the menu also: Angel hair with meatballs and eggplant parmesean.
Our retail store offers hot savory pies and sausage rolls. You can also enjoy them at home and frozen pies to take home.Cuppacoffee has an extensive espresso based menu. Cuppacoffee brews 4 drip coffee brews per day. Our ice cofffee menu consists of a cold brew that is like nothing you have tasted along with iced lattes,iced tea and iced mochas. We can flavor any drink you like with a large selection of flavors just ask the staff. Cuppacoffee has a second location opening Q2 2015 at 275 Auburn St Boston. We are located in the Troy Boston @livetroyboston
Menu: http://sipboston.com/SIPCateringMenu20090710.pdf
For over 100 years, The Red Hat has been serving up the finest in food and beverages. Originally, catering to sailors on leave, dockworkers and shipbuilders looking for an inexpensive place to eat, The Red Hat soon became a local favorite to businessmen on their lunch hour and ladies doing their shopping for the week. Located in the heart of Scollay Square, an area once best known for its vaudeville theatre and world famous risqué entertainment, The Red Hat gained the reputation as a hotspot not to be missed while visiting the city. Because of that popularity, The Red Hat was even able to survive prohibition by maintaining the image of a reputable restaurant by day and a speakeasy by night. After more than a century, The Red Hat is still showing the city's finest a good time. We still serve up the finest food and beverages in the area. We still cater to sailors on leave, dockworkers, shipbuilders, businessmen and ladies. And, most of all we are still a hotspot not to be missed while visiting the city.