3204 Seawall Blvd
Galveston, TX 77550
(409) 621-5237
We have our full menu available all day. We offer traditional American breakfast favorites like French toast, omelettes, waffles, pancakes and steak and eggs. We also serve sandwiches, po-boys, burgers, salads, soup and gumbo. Our traditional entrees are favorites of our long-time patrons, with dishes like chicken fried steak, ribeye, steaks, and pork chops. Of course, our seafood selection is superb: shrimp, oysters, scallops, flounder, snapper, salmon, crab. Enjoy beer and wine from our bar, along with our signature Bloody Mary, margaritas and mimosas. Miller’s also has takeout available for your convenience. Just call ahead and we'll have your meal ready for you when you arrive. In 2008 we rebuilt our location to have the look and feel of an 1890's Victorian house on the Seawall and to proudly pay homage to Galveston's history. Our architecture is inspired by the 1860 to 1989 period. We carefully constructed the building using green architecture — from using old columns from front porches as bar fronts to using brass light fixtures from the State Capitol. Join us any night of the week for a beautiful meal, cold drink and a spectacular view!
Denny’s is America’s Diner. Where guests have come for over 60 years to relax and enjoy good, hearty meals at reasonable prices. Open 24 hours a day, 7 days a week, Denny’s restaurants serve classic breakfast around the clock as well as craveable salads, hand-pressed burgers and homestyle dinners. Our menu is broad yet familiar, which makes us a great place to take the kids and family. With over 1700 locations worldwide, including the U.S. and in more than 11 foreign countries and territories, Denny’s is always ready to serve you. And now, you can enjoy the flavors you’ve longed for all year. Salted caramel, pumpkin and cinnamon – drizzled, topped or cooked inside our new fluffier buttermilk pancakes. So, was it worth the wait? You decide. Welcome to America’s Diner.
A place for locals and visitors to the island to gather. We are an upbeat, upscale "Island Casual" tavern. We hope you'll find The M&M to be 'Your Kind of Place"!!
Pelican Club is a progressive American restaurant focused on the finest locally procured meats and produce. The food is skillfully crafted by Executive Chef Ross Warhol who came to the island from Buffalo New York. Chef Warhol has studied under some of the world's finest chefs and has brought his experience to Pelican Club to share a new culinary experience with island going patrons. Be sure to make a reservation as seating is extremely limited. If you can't get a reservation please feel free to come to the Pelican Bar and enjoy our signature cocktails. You are guaranteed to find something new and extraordinary at Pelican Club.
“With hard work, you can do it,” says Ouida Cook, owner of local favorite, Soul 2 Soul Café. Her vision is one of effort, ambition, conviction and love. Ouida hasn’t always been on the food side of business. She was a finance director under Alan Greenspan at the Federal Reserve for a non-profit agency in Houston, Texas just before she found herself homeless with a baby. Like others after the horrific Hurricane Ike in 2008, she found herself without a job trying to make ends meet, finally finding a temporary place to stay helping an elderly friend. “I said to myself, I have to get up every day, I have a baby” she voiced. “Something was pulling me to stay here in Galveston. So I walked to the tax office every day and applied for jobs there. Long story short, I got a job. Every morning I would walk the baby to day care and then I would walk down to the county tax office. I did that every day.” Ouida wanted something more – something more fulfilling. Her fondness for cooking started to trickle through as she remembered the summers she would spend with her grandmother in Mississippi. She was nervous about starting something new, jumping feet first in almost-unfamiliar territory, so she did what she always did when she was unsure about something: she asked her father for advice. “What are you waiting for?” he responded. “And I was so scared.” She went to the grocery store to buy the ingredients for meatloaf and mashed potatoes to make plates of food to sell, leaving the house with 16 plates and returned 2 ½ hours later without any leftovers. She sold them all. Ouida started looking for a place to sell her Southern cooking out of and stumbled upon a cozy beauty salon which she immediately took. “Galveston was a place of refuge for me and I stayed here because I felt like it what was what God wanted me to do” she explained. “It’s about dreams and about some folks spending their entire life’s savings to try to make those dreams come true. We want to do everything we can possibly do to help all of them succeed.” Ouida’s story is an inspiring tale of hard work, courage and persistence – a sort of heartfelt gumbo, if you will, simmering with the spice of life. Come out and try her home-cooking and experience the collection of flavors that shower the dishes she is known for – and the welcoming unconditional love she radiates. http://www.soul2soul-galveston.com/index.php/about/
Experience the Flavor Of Now from your neighborhood Pizza Hut in Galveston.
Since 1989, Charley DiBella and his crew of island locals have been serving up the most authentic, mouth-watering Italian food in the county. Knocked down temporarily by Hurricane Ike in 2008 and then again by a fire in 2009, DiBella's has come back strong! We offer traditional Sicilian-Italian fare, pastas with meat sauce, meatballs, red sauce, garlic butter, and olive oil with chicken, Italian sausage, or seafood like shrimp, crab meat, and fish! We are known for our savory and tender steaks, doused in a homemade marinade, which is top secret and so, mysteriously delicious! Private Room available for parties of up to 50 people Restaurant available for private functions on Mondays, please inquire at (409)763-9036 or (409)763-3909! Or send us an email at [email protected]
Pelican Club is a progressive American restaurant focused on the finest locally procured meats and produce. The food is skillfully crafted by Executive Chef Ross Warhol who came to the island from Buffalo New York. Chef Warhol has studied under some of the world's finest chefs and has brought his experience to Pelican Club to share a new culinary experience with island going patrons. Be sure to make a reservation as seating is extremely limited. If you can't get a reservation please feel free to come to the Pelican Bar and enjoy our signature cocktails. You are guaranteed to find something new and extraordinary at Pelican Club.
We sell a variety of smoothies for to-go! The smoothies are made with fresh fruit. We only sell one size smoothies (approximately 18oz drinks). You can add protein and/or ice cream to your smoothies for an extra $1.50. You can also create your own smoothie (at your own risk, i.e. no refunds or re-do). We also sell ice cream( in a cone or a cup), snocones, coffee, churros, corndogs, pickles, elote in a cup, and nachos with chili & cheese, popcorn. We can also make magonadas! For any CREDIT/DEBIT card transaction under $10.00, there is a $0.50 charge. We do NOT have a public restroom or tables/chairs to sit. We do NOT have an active phone number. For any comments, questions, or concerns, please email us at islandsmoothiegalveston@yahoo(dot)com Thank you!
Voted Galveston's BEST Delivered Pizza, at Papa's pizza we pride ourselves on living up to that reputation. Always fresh. Always delicious.
The Easy Peasy Lemon Squeezy is an Official participant in Lemonade Day this year! We will be located at The Galveston Children's Museum at Moody Mansion
We are a very friendly restaurant. We serve the best special made burgers, hot dogs, and tacos on the island! So come and stop by today for an amazing food!
Honduras Food Restaurante 100% catracho. Te invitamos a que vengas a probar nuestra deliciosa Mariscada con Coco, Yuca con Chicharon , Carne molida con tajadas o ven y prueba nuestro delicioso Pollo con tajadas.
Boka670 is a food cart that blends Chamorro-Filipino flavors and cooking style of Saipan. Simple bites to satisfy big appetites.
A place for locals and visitors to the island to gather. We are an upbeat, upscale "Island Casual" tavern. We hope you'll find The M&M to be 'Your Kind of Place"!!
Opening everyday at 6am for those heading into work early, with call ahead TO-GO orders available. Fresh Hot Medium Roast Coffee (regular or decaf) or maybe a Big Tall glass of Orange Juice to start your day. Got a late start to your morning or maybe its your day off and your looking for a great place to start your day off right... Well look no further we have Breakfast available all day EVERYDAY! ! ! :) Lunch (served with chips and salsa) starts everyday at 11am till close. Lunch Specials available Monday through Friday. Holiday Schedule: ~ Closed Thanksgiving Day ~ Open Christmas Eve ~ Closed Christmas Day ~ Open New Years Eve and Day