Maggiano’s Little Italy® specializes in Italian-American cuisine served in a warm and friendly atmosphere. Each restaurant is open daily for lunch and dinner and offers a convenient carryout service as well as delivery, in addition to beautiful and accommodating banquet spaces for special occasions.
Osteria Marco is a very social, artisan-style pizzeria in the heart of Larimer Square. The exposed brick dining room is lined with bottles from our exclusively Italian wine list, which features nearly one hundred labels priced under fifty dollars per bottle. We roast the lamb, pork, and beef for our paninis right in the dining room, and craft the cheeses and charcuterie from our salumi bar in house. Osteria Marco has all the amenities of a fine-dining establishment--excellent service, beautiful food, fabulous surroundings--but priced for the more casual, social diner.
The Old Spaghetti Factory is a family owned and operated restaurant, founded in Portland, Oregon in 1969 by Guss and Sally Dussin. The Old Spaghetti Factory is located in the historic Tramway Building on the corner of 18th and Lawrence. Completed in 1889 at a cost of $750,000, our building served the longest continual cable system in the world at that time. Through the efforts of local citizens, the building was saved and has been declared an historical landmark by Denver’s City Council. Nearby you can enjoy shopping and sightseeing at the 16th Street Mall, Larimer Square and the Tabor Center or take in a Colorado Rockies game at Coors field. We hope you enjoy your visit and find many pleasant memories in the “Mile High City.”
Exceptional Northern Italian cuisine matches the warm and inviting setting, the result of Chef Elise Wiggins and her team's commitment to the motto, "Chi mangia bene, vive bene."
Maggiano's Little Italy is a chain of family-style dining establishments. Its restaurants interiors feature soft lighting and the images of Italian-American heritage.
Tony P's Bar and Pizzeria is your favorite neighborhood pizzeria serving Italian Pasquini family recipes. Tony Pasquini has been serving Denver since 1986. We craft our Italian family recipes with an eye toward healthy eating. We use organic flour, offer whole wheat options, prepare our raviolis, lasagna and eggplant Parmesan from scratch every day, and offer many gluten free options. Our menu is sure to please everyone, from our pizzas with premium toppings baked in our wood burning oven, fresh salads, sandwiches and Panini, and seasonal desserts, you cannot go wrong. Tony P's can accommodate and welcomes large parties in our upstairs dining area. It is the perfect venue for engagement parties, rehearsal dinners and sports banquets. We have a kid’s menu available, making our restaurant truly family friend. Join us on our patio for alfresco dining and drinks. If you cannot join us in our beautiful restaurant, give us a call and we’ll deliver. Tony P’s can cater your next event too. Give us a call or fill out a form on our website for a quote. At Tony P's, it's important to us that we are part of the community. We sponsor fundraisers for non-profit organizations almost every week, and we cherish the opportunity to participate with you in our family of shared values - community, acceptance, and love of good food and hospitality. Tony P's, owned and operated by Tony Pasquini and his mother, Judy, is a collection of neighborhood pizzerias. Using Pasquini family recipes, Tony has created a tasty Italian American menu. We have an amazing happy hour, enjoyable patios, cater events and business meetings, and offer free delivery to most locations in Denver. Happier Hours: Monday - Friday 4 p.m. - 6 p.m. & 9 p.m. - 11 p.m. Saturday & Sunday 11 a.m. - 6 p.m. & 9 p.m. - 11 p.m.
Online menus, items, descriptions and prices for Venice Ristorante & Wine Bar - Restaurant - Denver, CO 80202
Tony P's Bar and Pizzeria is your favorite neighborhood pizzeria serving Italian Pasquini family recipes. Tony Pasquini has been serving Denver since 1986. We craft our Italian family recipes with an eye toward healthy eating. We use organic flour, offer whole wheat options, prepare our raviolis, lasagna and eggplant Parmesan from scratch every day, and offer many gluten free options. Our menu is sure to please everyone, from our pizzas with premium toppings, fresh salads, sandwiches and Panini, and seasonal desserts, you cannot go wrong. We have a kid’s menu available, making our restaurant truly family friend. Join us on our patio for alfresco dining and drinks. If you cannot join us in our beautiful restaurant, give us a call and we’ll deliver. Tony P’s can cater your next event too. Give us a call or fill out a form on our website for a quote. At Tony P's, it's important to us that we are part of the community. We sponsor fundraisers for non-profit organizations almost every week, and we cherish the opportunity to participate with you in our family of shared values - community, acceptance, and love of good food and hospitality. Tony P's, owned and operated by Tony Pasquini and his mother, Judy, is a collection of neighborhood pizzerias. Using Pasquini family recipes, Tony has created a tasty Italian American menu. We have an amazing happy hour, enjoyable patios, cater events and business meetings, and offer free delivery to most locations in Denver. Happier Hour: Monday - Friday 4 p.m. - 6 p.m. & 9 p.m. - 11 p.m. Saturday & Sunday 11 a.m. - 6 p.m. & 9 p.m. - 11 p.m.
With a history that spans more than 80 years, Patsy's Italian Restaurant is Denver's oldest Italian restaurant. Founded in 1921 by the Aiello family, Patsy's has undergone a few changes over the years but the heart and soul of tradition have remained the same. We invite you to sample our authentic Italian recipes and old-style charm. All the food is made by hand. The back wall of Patsy's dining room features a hand-painted mural and other walls are lined with photos that showcase the rich history of the restaurant. Families can sit in the cheerful dining room and dine, while those alone are always welcome to visit with one of the friendly bartenders. Our specialties include homemade spaghetti and lasagna, Chicken Marsala, Balsamic Grilled Chicken Rigatoni, Italian Fried Trout, and Italian New York Strip Steak.
Bar Dough, LoHi’s newest addition, provides guests with an approachable dining experience through traditional yet elevated cuisine in a cozy neighborhood bar. Chef Max MacKissock offers a diverse menu of wood-fired pizzas, house-made pastas, and inventive small plates that pair perfectly with our Italian-inspired cocktails, craft beers, and Old World wines.
Live Music Wed 8:30 - 9:00pm to 11:30 - 12:00am Sat 900 - 9:30pm - 12:30 - 1:00am Tuesday: Grateful Dead Tuesday Thursday: "Geeks Who Drink" 8-10pm Trivia Happier Hour Mon - Fri 4-6, 9-11. Sat - Sun 11-6, 9-11 highlighted by $1 PBR Chalice's, $5 Well Drinks, $5 House Red or White Wine and $1 off ALL draft beers!!! Late night cheese and pepperoni slices are available after Midnight. Summer Drink Specials Mon - $4 Moscow Mules Tu - $3 Lagunitas IPA in a bottle, $4 Margaritas Wed - $4 Tullamore Dew Thu - Geeks Who Drink Fri - $4 Milk Stout, $5 Colorado Car Bombs Sat - $5 Off Pitchers of Beer Sun - $4 Shots of Tullamore Dew (so nice we ran it twice)
Bar Red is located just east of Colfax and Glenarm, two blocks from the Colorado Convention Center and directly across Colfax from the Golden Triangle. Bar Red offers Authentic Italian cuisine. Lunch from 11am to 4pm, happy hour from 4pm-7pm and dinner from 5pm to 12am. The menu was prepared by Chef de Cuisine Adrian Chidester. Chef Chidester spent time studying in Rome, where he was inspired by the minimalism of the dishes and emphasis on quality ingredients, and is motivated by carrying on the old world tradition of fresh, from-scratch cuisine. Bar Red also features occasional live music ranging from Jazz to Hip Hop, Open Mic nights and Karaoke, and there is never a cover charge. A semi-private lounge room is also available for large parties. The room has customizable seating and includes a working fireplace to complete the romantic, comfortable setting.
Established in 2012. Here at Amerigo, you won't find the avant-garde or cutting edge. We don't strive to push the proverbial envelope with new techniques or technology. Instead, what you will find is a focus on the basics: fresh made pasta, cheeses, and sausages, all done in-house and by-hand. Slow-braised meats and fresh seasonal flavors that we let speak for themselves. As with our food, we let simplicity and sincerity define our service.It is our goal to deliver a dining experience unique to Denver, catered to the lifestyles and tastes of those who dine here.We at Amerigo hope that we are able to continually improve and grow as restaurateurs to provide memorable dining experiences to all of our guests. With each new menu and every new face that walks through our doors, they hope to improve the things that need work, and maintain the things that already set us apart as something special. We hope you come, eat, drink and truly enjoy your time here. See you soon!
A new look at the tastes of the Mediterranean. Olivéa is inspired by the cuisines of Spain, Italy & Southern France.
What a great time to visit the 16th street mall and Amore Gelato! Come by and try some refreshing Sorbetto or our creative Gelato! Our menu includes Lavazza Italian Coffees and we can ICE it! How about an Italian Soda to go with our Panini Menu featuring Boar's Head Premium Meats! Hope to see you soon.
Southern Hospitality in Denver serves up southern BBQ favorites, with an unmatched drink menu, in an unbeatable downtown Denver location. Situated in the lower downtown (LoDo) community, the restaurant is only blocks from Denver’s main mass transit location, Union Station, and Coors Field, home of the Colorado Rockies, in the celebrated St. Elmo Hotel building. Pair the great food and bar menu with the location, and we’ve created an experience unlike any other around. But don’t just take our word for it. The low key, urban-industrial setting has become a frequent hot spot for local and national celebrities, from NFL players to Grammy winning musicians. Southern Hospitality in Denver is the first franchised location of the Southern Hospitality BBQ brand of restaurants based in New York City, and received the Five Star Diamond Award in 2015. The restaurant concept was largely created by Eytan Sugarman and Grammy award winning singer/songwriter, Justin Timberlake. The ultimate goal was to create a venue to provide guests with fresh, high quality, southern inspired food, complimented by a wide array of popular micro-brews, bottled beers and bourbons, served in a hip and high energy environment. Southern Hospitality brings all of those things, along with great music, service and hospitality to Lone Tree at a whole new level. Southern Hospitality Denver is managed by Southern Concepts Restaurant Group (SCRG), which trades under the symbol OTCQB:RIBS. Southern Concepts Restaurant Group was founded by a handful of barbecue enthusiasts who were eager to bring the finest of Southern barbecue to the Southwest region. The Company manages Southern Hospitality Restaurant and Bar, Southern Hospitality Southern Kitchen, and is in the process of launching a fast casual barbecue concept. For more information about Southern Concepts Restaurant Group, please visit www.southernconcepts.com.
Fast, fresh, hot & stupid late; Denver’s best bare-knuckles by-the-slice pizzeria since 2000.
The longstanding LoDo favorite serves up the ocean’s freshest and finest. The Jax crew sources dock-to-door and works closely with local farmers and purveyors on a daily basis. Consistently named the “Best Seafood Restaurant in Denver”, Jax LoDo continues to exceed expectations. Come in and experience what unconditional hospitality feels like!
Mangiamo Pronto!, which means “let’s eat now!,” is a modern cafe in lower Downtown Denver with an Italian espresso and wine bar feel. We serve breakfast, lunch, happy hour, with menu items including espresso, pastries, paninis, pizza, housemade pasta, gelato, beer, wine and cocktails. Join us for a quick bite on your way to work or a leisurely meal with friends. Enjoy our comfortable indoor dining area, or take advantage of our sidewalk patio. Throughout the day, enjoy our Italian-style breakfast and lunch items. At night, Mangiamo Pronto transitions into a full-service dining experience that includes antipasti, bruschette, small plates and more. Sip on something from our full-service bar while you eat, including a great selection of Italian wines and liquors. For a unique alternative to ordinary cafes, Mangiamo Pronto! is the perfect option.
Illegal Pete's is a Mexican restaurant focused on serving great quality food in an atmosphere that celebrates individuality and relaxed human connection. While specializing in Mission-style burritos from San Francisco, our menu also offers other Mexican favorites, like taquitos and Baja-inspired fish tacos. In addition to great food, every location features a full bar complete with happy hour (3-8pm everyday). The Pete's philosophy is to become integrated in each neighborhood we inhabit, so for that reason you will often find live concerts, competitions and other events happening at our various locations. This location, in downtown Denver, is on the 16th St. Mall and just minutes from Coors Field, the Pepsi Center, Comedy Works, Summit Music hall and dozens of other night-life spots. Come stop by for some drinks before a night on the town, some grub after a night out, or to make it the center-point of your rockin' evening! Also, be sure to check out our new location on South Broadway in Denver--Now Open! If you've never made it in for Illegal Pete's breakfast, you're missing out! Our breakfast hours are: Mon-Fri: 7am-10:30am Sat & Sun: 9am-1pm
Crave is the hippest, most happenin' burger joint in all of Colorado. Ever had bacon on a burger? Sure you have. But how about in a malt? Now we're talkin'! Crazy-creative burgers, hand-crafted shakes, ice cream for the kids, and more! 3982 Limelight Ave. Castle Rock, CO 80109 303-814-2829 7465 N. Academy Blvd. Colorado Springs, CO 80920 719-264-7919 9344 Dorchester St. Highlands Ranch, CO 80129 720-344-3006 "LoDo" 1550 Blake St. Denver, CO 80202 303-534-5878
Little Owl offers a farm-to-cup experience with single-origin and single-estate coffees, manual brew methods and craft espresso. Specialty teas, semi-sweet and savory pastries as well.
Fresh and energetic, Blue Sushi Sake Grill offers an inspired mix of creative sushi for purists and adventurers alike. You'll enjoy a dining experience infused with dynamic flavors in an exciting, inviting atmosphere. A large maki, sashimi and nigiri menu complements Asian-inspired cold plates, hot plates, entrées, soups, desserts and an extensive premium sake menu.
The Rio Grande Mexican Restaurant is proud to announce the opening of “Black Crow” - a unique outdoor venue next to The Rio. Black Crow is a concept within a concept. It is a separate, distinct urban offering that resides next to the Rio. It has its own food truck serving a fun & unique menu, including tortas (Mexican style sandwiches), street tacos and sliders to name a few. Customers can access Black Crow from Blake Street through its main front gate entrance located at 1525 ½ Blake Street or they can access it through the Rio. Black Crow incorporates the recent trend of "food trucks" with a casual, outdoor setting where music will be played and movies will be watched. Look for the Black Crow food truck with its walk-up window, set behind the Rio’s outdoor patio, where Mexican street food, Rio margaritas, and ice cold Mexican beers will be served. Happy Hour will be offered Monday through Friday from 3:00pm-6:00pm with $1 off Rio and Big Tex margaritas, $2 PBRs and half-priced appetizers. Inspired by the creators of The Rio, Black Crow will have the same funky atmosphere that you experience in the restaurant, with an urban, outdoor twist.