7600 Wydown Blvd
St. Louis, MO 63105
(314) 899-9699
Looking for a place to hold a party? Whether it's for a birthday, bachelor/bachelorette stop, holiday or just plain happy hour, Bar Napoli is the place to be, and be seen. With multiple private rooms, spacious bar and one-of-a-kind patio, Bar Napoli can cater to your event. Monday through Friday enjoy Happy Hour prices from 4-7pm on Domestic Bottled Beers and our signature Martini and Cocktail Menu. Friday and Saturday nights music is spun by DJ Arty and DJ Kaizen. For more information regarding private events, contact Gale O’Leary at (314) 863-5731 or [email protected].
Romano's Macaroni Grill is a Italian restaurant serving hand-crafted pastas and crave-able entrees, with culinary inspiration from all regions of Italy and the U.S.
Some families were just meant to be in the restaurant business. And the Lees are certainly in that group. Katie and Tom Lee are both Successful Restaurant owners serving up not only amazing food and wonderful Beverages, but incredible atmosphere and dining out experiences that leave patrons anxiously awaiting the next go round. At Katie's Pizza we strive to provide the freshest organic ingredients, simple yet delicate recipes that capture the very essence of the areas they are derived from. We don't cut corners or buy pre-made products (everything is made from scratch in house, all day every day..) Come in to Katie's Pizza and experience for yourself what people mean when they say GOURMET PIZZA.. we think you'll be back!
We take great pride in our daily preparation of all menu selections created from fresh ingredients. Cafe Napoli has an excellent reputation for outstanding food service and hospitality. We are rated one of the best Italian restaurants in the area serving a variety of fresh pasta, beef, seafood or veal dishes. We feature a large selection of fine wines from around the world. Pietoso family members make special trips to learn the production methods of wine. Our commitment is to serve you "only the best". SEE INSIDE Cafe Napoli newly renovated! https://maps.google.com/maps?psj=1&bav=on.2,or.r_qf.&bvm=bv.70138588,d.aWw,pv.xjs.s.en_US.4GTBzt8SUZ8.O&biw=1229&bih=854&dpr=1&wrapid=tljp140493100236310&um=1&ie=UTF-8&fb=1&gl=us&spn=0.18,0.3&cbll=38.649815000000004,-90.336546&layer=c&panoid=hDW7MyRi9_IAAAQW-byhhg&cbp=,117.36161,,0,-0.0&cid=1742016122180548744&q=cafe+napoli&sa=X&ei=zIu9U-eeC9KlyASlvIGgBw&ved=0CJIBEKAfMAo
Refined, elegant, and cozy, I Fratellini is a trattoria that will engage all of your senses. By day a perfect lunch spot, just off the beaten path of busy downtown Clayton, by night a sophisticated and romantic jewel. I Fratellini offers Italian fine dining in an intimate and stylish space filled with the hum of romance.
Ranked number 1 for fine dining in Clayton, MO by Urban Spoon, The Crossing is accessible and relaxed; fine dining in the heart of Clayton. We offer unique tasting menus, or dine ala carte. We also have a full wine and bar service, as well as complimentary valet. Head Chef Brad Watts has been cooking his entire life. He is classically trained in French and Italian cuisine and has worked for Jim Fiala for over twelve years. He was executive chef at Liluma in the Central West End before returning to The Crossing to take over as executive chef. He continues to build on the vision of “The Crossing” that began in 1998.
Mad Tomato, is a rustic, Southern Italian establishment with fresh, homemade pasta, artisan pizza and more in a comfortable and casual setting. Many of the dishes are inspired by food Chef Vito grew to love in his adolescence when he spent his summers in Italy, helping the family business. "It's everything I love, Neapolitan tripe braised with onions and olives topped with bread crumbs, fresh focaccia, pastas from Southern Italy," said Chef Vito Racanelli Jr.
Lunch: 10:30AM-2PM, Tues-Sat Dinner: 5PM-10PM. Tues-Sat Bar open 3:00PM - CLOSE
Menu: ***Appetizers and Side Orders*** Toasted Ravioli 6 piece $4.64 12 piece $7.64 Chicken Wings (Hot, Plain, BBQ) 6 piece $4.64 12 piece $7.64 Dinner Salad $2.19 Pizza Bread $4.64 Cheese Garlic Bread $4.64 Garlic Bread $2.19 Chips (Plain, BBQ, Sour Cream & Onion) 98c Cookie 98c ***Soups*** French Onion $2.29 ***Salads*** Dressings (Available in Regular and Lite) Ranch, 1000 Island, House Italian, French, Blue Cheese Half $4.64 Whole $6.64 Add Bacon 49c House - Iceberg Lettuce, Tomato, Mozzarella, and Onion Chef - Iceberg Lettuce, Tomato, Mozzarella, Ham, and Salami Chicken Chef - Baked Chicken, Iceberg Lettuce, Tomato, and Mozzarella ***Pizzas*** All pizzas are hand-tossed and are available in regular, thick, or thin. Pizzas will be made on Pizza Toppings 8" Cheese $5.20 69c 12" Cheese $9.24 $1.09 14" Cheese $10.72 $1.14 16" Cheese $12.92 $1.19 The Pointersaurus 28" Cheese $39.99 $4.93 Meat Toppings Sausage Pepperoni Ham Bacon Beef Chicken Turkey Meatballs Seafood Toppings Anchovies Shrimp Crabmeat Veggie Toppings Mushrooms Onions Green Peppers Tomatoes Black Olives Green Olives Pineapple Jalapeño Peppers Sauce Options Red Pizza Sauce (If no sauce specified, this is what we will use) Alfredo Sauce Ranch Dressing Extras 49c Garlic Basil Pepper Crushed Red Pepper Parmesan Oregano Olive Oil Specialty Pizzas 8" $7.96 12" $13.60 14" $15.28 16" $17.70 Deluxe - Pepperoni, Onions, Green Peppers, Sausage, and Mushrooms Veggie - Onions, Green Peppers, Mushrooms, Black Olives, Tomatoes, and Extra Cheese Mastodon - Sausage, Ham, Bacon, Pepperoni, Beef, Onions, Mushrooms, Green Peppers, Black Olives, and Extra Cheese ***Italian Specialties*** All Pasta orders include Garlic Bread Half $4.64 Whole $6.64 Mostaccioli Spaghetti Lasagna Chicken Parmesan Seafood Linguini Manicotti Cannelloni ***Sandwiches*** All sandwiches are served on Italian bread Half $4.64 Whole $6.64 --Cold-- BLT - Bacon, Lettuce, Tomato, American Cheese, and Mayo Pointer's Special - Ham, Roast Beef, Salami, Provolone Cheese, Garden Toppings, and Special Dressing Turkey Club - Turkey, Bacon, Provolone Cheese, Tomato, Lettuce, and Mayo Roast Beef - Roast Beef, Swiss, and Mayo --Hot-- BBQ Beef - BBQ Beef, Provolone Cheese, and Pickles Baked Chicken - Chicken, American Cheese, Lettuce, Tomato, and Mayo Italian Salami - Salami, Black Olives, Onion, American Cheese, Provolone Cheese, and Garlic Butter Meatball - Meatballs, Provolone Cheese, and Marinara Sauce Tuna Melt - Tuna Salad, American Cheese, and Tomato Ultimate Veggie - Mushrooms, Black Olives, Onion, Green Peppers, Tomato, Swiss, Provolone, American Cheese, and Mayo Make it a Box Lunch! Includes: Your choice of sandwich and chips plus either a drink or a cookie Half $5.65 Whole $7.65 (Tax Included) ***Desserts*** Cheesecake (Plain, Cherry, Chocolate, Turtle) $2.29 Chocolate Chip Cookie 67c ***Drinks*** 24 oz Bottled Water $1.13 12 oz Can Soda 91c (Coke, Diet Coke, Dr. Pepper, Sprite, Orange, Mountain Dew, Root Beer, or Lipton Iced Tea)
At Brazikat Brazilian Steak & Seafood, guests are immersed in a heritage started long ago in the Rio Grande do Sul region of Brazil. Amid the relaxing, intimate atmosphere. Brazikat’s servers roam from table to table with skewers of slow-roasted meats that are cooked over an open mesquite-flame. These delicacies are carved tableside, creating a bountiful feast and a unique dining experience. We feature an all-you-care-to-eat selection of (12) grilled meats that include: Top Sirloin, Picanha (Brazilian House Sirloin) Chicken Parmesan, Chicken Wrapped in Bacon, Pork Tenderloin, Pork Parmesan, Filet Wrapped in Bacon, Brazilian Beef Tender, Turkey, Lamb, and the Chef's Choice. Brazikat Brazilian Steak & Seafood also offers a nightly “Seafood Feast” that includes Crab Legs, Fried Shrimp, Sauteed Shrimp, Perch, Tilapia, and the Catch of the Day! As is customary, guests can have as little or as much as they want.
The Plaza Grill is currently seeking Front of House servers and Back of House cooks. Must be available for weekends. Part time or full time. Salary based on experience. Please apply in person or via email.
We accept reservations via Open Table. Book your table today! http://bit.ly/1LrQor9
Lunch: 10:30AM-2PM, Tues-Sat Dinner: 5PM-10PM. Tues-Sat Bar open 3:00PM - CLOSE
Nami Ramen will be opening January 6th, 2016! Nami Ramen is the first and only authentic Japanese Ramen shop in St. Louis, Missouri At Nami Ramen, a wide variety of fresh ingredients are prepared on site and meticulously simmered for hours to ensure the integrity of this centuries-old dish. Each bowl is loaded with fresh vegetables, protein, carbs and seasoning to add our own unique flare. #RespectRealRamen
Clayton's Neighborhood Pub & Hockey Headquarters! With over 20 years on Central Avenue in Clayton, we pride ourselves on being your neighborhood pub. We invite you to stop by for our daily menu specials, the large happy hour crowds or catch the Blues or Cardinals game at night!
We pride ourselves in creating an authentic Spanish tapas bar atmosphere. This includes our warm decor and the traditional hanging of serrano hams and dried bacalaos. Our service reflects a traditional tapas experience as you might find in Madrid, Barcelona, or Sevilla. Tapas style service means that food is prepared to order and delivered to the table plates at a time. We do not intend on delivering all the food in traditional course style or the entire table at once. This way you will be able to enjoy an authentic tapas evening that encourages sharing of plates, lots of gossip, and sangria. Barcelona Tapas Restaurant is the perfect way to experience the flavors and rich culture of Spain.
A Crushed Red Franchise is the Restaurant Opportunity You've Been Waiting For. Put the Artisan Fast difference to work for you with a Crushed Red franchise! At Crushed Red, we believe food that’s served quickly should be great food, and great food should be good for our planet. We also believe that it takes experience and true artisan know-how to make this happen. FOR ALL SALES INQUIRIES, CONTACT: Powell Kalish: [email protected]
Join us as we playfully explore the world's cuisines and engage other cultures flavors in newly imagined ways that are rarely seen in the Midwest. We use classical recipes and techniques to create new flavors and presentations that create a warm welcome. Come in and taste the best that the sea has to offer, prepared in ways never before experienced by those in St. Louis.
Owned by the company that set the standards for outdoor cooking: Weber Grill Restaurant is the culmination of fifty years of grilling expertise. With everything prepared on authentic Weber charcoal kettles, the menu offers the best in Classic Outdoor Grilling including: steaks, barbecue, hamburgers. The restaurant boasts an open kitchen, customized private events, patio seating, & grilling tips. Weber Grill Restaurant St Louis features the Weber Grill Academy, a custom-designed learning facility dedicated to the art and skill of grilling. The Grill Academy offers grilling classes, interactive dining and private parties. -Hands-on grilling classes -Interactive dining -Private events -See and try out the latest Weber products. -Product and grilling advice from Weber experts. Like our official Facebook Page at http://www.facebook.com/WeberGrillRestaurant. Give your tongs a rest. Come over today and let our experts grill up something special for you. Enjoy delicious burgers, barbecue, steaks, seafood and more grilled over charcoal on authentic weber kettles. We established the first Weber Grill Restaurant in January 1989 in Wheeling, Illinois, to build on the grilling popularity and successes of Weber Grills. It is the first of its kind, featuring outdoor food grilling indoors on authentic Weber Charcoal Kettles (an American icon invented by George Stephen in 1952). We wanted to show grillers that you can grill more than hot dogs and burgers on a Weber Grill thanks to their superior design. Whether you’re an avid backyard griller who wants to let someone else do the grilling tonight, or a Weber Aficionado who just wants to enjoy great grilled food, we’ll meet your needs.
Located just down the street from Historic Forest Park behind the Esquire Theater, we are a locally owned, family friendly Irish Pub and Grill. The same Mike Duffy's Pub & Grill that you know and love just in a different location! And don't forget, we deliver! Happy Hour Monday-Friday 4PM-6PM! Featuring $5.00 selected appetizers, $2.00 domestic drafts, $4.00 glasses of house wine, and $3.50 well drinks! Daily Drink Specials: Monday: $3 margaritas, Bud Light Lime, and Coronoa bottles Tuesday: $3.50 Schlafly Seasonal drafts and $4 Kraftig Light pitchers 9PM-11PM Wednesday: $3.50 Boulevard Wheat drafts and $6 Bud Light and Kraftig Light pitchers Thursday: $3.50 Schlafly Pale Ale drafts Friday: Any IPA drafts for $3.50 and $3.50 Fireball shots Saturday: $2.25 Miller Lite bottles and $4.00 Bloody Marys