1381 W Hubbard St
Chicago, IL 60642
(312) 666-2372
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Our original concept was simple: to serve fresh, seasonal Breakfast and Brunch food in a unique way. While the idea took some time to develop, within a year our customers' feedback was fantastic. In fact, a few of the original items remain on the menu to this day - the Breakfast Burrito, Croissant Sandwich and Vegetarian Croissant Sandwich are as popular now as they were then. Our seasonally changing pancakes and french toast creations continue to draw in new customers, tourists, and die-hard fans alike to the point that we've expanded to 2 more Chicago-based locations: South Loop and Andersonville! Interested in Lunch? No problem! Monday through Friday we offer a special lunch menu from 11-2:30pm at each location.
The Palace Grill is OPEN for all home Blackhawks games at the United Center! Stop in for dinner and drinks before!
Grass-fed Burgers, Free- Range Turkey Burgers, Fresh Vegetable and Wild Rice Burgers, Home-made Pies, and House made Artisan Ice Cream. Farm to Table Restaurant. We care about quality and the pursuit of happiness. No fuss just damn good food. And good for you.
Set to the sounds of 1960s and 70s Chicago soul and blues, Dove’s Luncheonette offers counter service morning, noon and night in the heart of Chicago’s Wicker Park. Chef de Cuisine Dennis Bernard’s inviting menu delivers Southern-inspired Mexican cuisine, alongside a tequila and mezcal-focused bar program, with the spirit of genuine hospitality. The 41-stool luncheonette takes its name from Nelson Algren’s A Walk on the Wild Side, and draws inspiration from bygone diners and watering holes to create a place where people from all walks of life can converge over a cup of coffee and a great meal.
American Breakfast, Brunch and Lunch! Our food looks great and taste fantastic!
You are cordially invited to sit back, relax and enjoy a home cooked meal prepared by our kitchen. Here at Meli, the Greek word for honey, every seemingly insignificant detail receives special attention from our warm, inviting decor to each specially crafted variety of our all natural home made seasonal marmalades, and signature menu items. Every ingredient is carefully inspected to meet our strict standards and high quality expectations. High-grade maple syrup, our own whipped butters, our own fresh baked challah bread, and organic products enhance the flavor in all of Meli's unique recipes. We thank you for choosing Meli Cafe
WEEKDAY LUNCH SPECIALS 11a-2p MONDAY - FRIDAY: $6 Burger w/Fries (No Substitutions, Dine In Only)
Mon - Fri from 5-7pm in the Bar! (Excludes Mussel Monday items) Must Purchase a glass of wine, beer or cocktail. MUSSEL MONDAY - Choice of Mussel Prep and a Goose Island Seasonal - $3 Goose Island Seasonal - $1 Off All Drafts - $2 Off Glass Pour Wine BURGER TUESDAY - Choice of Burger Prep, fries and Bell's Seasonal. - $3 Bell's Seasonal - $1 Off All Drafts BAJA TACO WEDNESDAY - $3 Trumer Pils - $1 Off Drafts HOMESTYLE THURSDAY - Homestyle Favorites...Our Way! - $4 Select Drafts
Eggsperience Pancakes & Café in Chicago is a sunny family restaurant serving breakfast and lunch daily. Whether you're hungry for a traditional Bacon and Egg breakfast, or yearning for our uniquely flavorful Mushroom Spinach Skillet, or perhaps a hearty Ham & Swiss Panini for lunch, Eggperience has the selection to please any appetite.
Coffee, espresso, tea, pastries, sandwiches, soup, and undeniable charm! An eclectic, vintage atmosphere meets a passion for all things baked and brewed. Stop by and grab a bottomless mug of locally roasted Ipsento coffee and a Lovely blueberry muffin or turkey pesto sandwich. Further north? Be sure to stop by Lovely, Too! Located conveniently near Broadway and Bryn Mawr, and the Bryn Mawr red line stop at 1138 W Bryn Mawr Ave! Hours are the same as Lovely! If you need to make a special order, or call in a to-go sandwich, or make any other sort of inquiry, call 773-253-5335. And if you need some brunch, Bakin' & Eggs can satisfy all your bacon and... bakin' needs! Located near Barry and Lincoln at 3120 N Lincoln Ave! Stop by Mon-Fri from 8 AM - 2 PM and weekends 8 AM - 3 PM. We do carryout, as well! Place your order by calling 773-525-7005.
Morgan Street Cafe 111 S. Morgan St., Chicago, IL M2 Cafe *NEW 850 W. Jackson Blvd., Chicago, IL http://twitter.com/M2_Cafe We are a locally owned, Chicago based collection of cafes that are dedicated to friendly service and quality. We proudly serve small batch artisan coffee, hearty sandwiches and freshly baked pastries from local businesses right here in the West Loop. For over seven years we've had the pleasure of growing with the community and take pride in embracing the identity and values that make the West Loop what it is. And because we call this place home, we treat everyone that walks through our doors as friends.
Fried Chicken & Champagne...Why the Hell Not?! It’s not just a slogan – it’s what defines us. MAX’s Wine Dive restaurant and wine bar features delicious “gourmet comfort food” and spectacular wines from around the world. Inspired by dive bars we love, the Wine Dive provides a unique atmosphere where you can pair hand-picked wines with your comfort food and jam out to rockin’ tunes on the jukebox. Experience it once and you’ll understand…
Cuisine With A Conscience - Windy City Cafe was voted "Best Diner in West Town" by Chicago Magazine. We focus on offering the highest quality product and use locally sourced coffee, meat and produce whenever possible.
If your idea of an enjoyable breakfast or brunch is great food in an eatery with attentive service and no waiting lines than the Breakfast House is your place. We are open 7 days of the week including most holidays. We offer a nice variety of breakfast and lunch selections including but not limited to Huevos Rancheros, Challah baked French Toast, and Corn Meal Cakes served with Virgina Ham and two eggs. For the Kids, we have several choice but our most popular breakfast dish is the infamous Funny Face buttermilk Pancake that includes juice. We are also BYOB so feel free to bring in your choice of drink and we will supply the fresh orange juice for your Mimosas or tomato juice for your Bloody Mary. For you coffee lovers, we brew fresh Intelligentsia and Lavazza. Our location features two indoor dining rooms and counter seating. We also offer outdoor seating and your pets are welcome. Don't worry about parking. There is free street parking along Grand Ave and Wood. Please come in and enjoy great coffee, great food in a great atmosphere.
Enjoy Chicago's best live dinner & music experience in an intimate atmosphere. Artists such as Maurice Fitzgerald (The Moe Fitz Project), Petra van Nuis, The Chris Greene Quartet, The Midnight Sun Band and many more. Private event space available for all corporate meetings, events and all special events.
Established in 1995. Family owned & operated. We are a 2-story fine dining Italian restaurant in West Town. We use the best quality in everything that we use & serve. Prime aged steaks, fresh seafood daily, homemade pastas, desserts & breads. We offer fine dining, take-out, delivery, corporate catering, & private parties. Please accept NO imitations!!! Twitter: @BellaNotteChi Instagram: @BellaNotteChicago
Just what you think it is. It's an oven fired by coal. The intense heat (usually around 800°F) that these things generate makes it possible to achieve a crisp crust with good oven spring. Pies cook so quickly in this heat that the crust doesn't have time to dry out, so it remains chewy and pliable...a by-product of the process is a fine charring of the crust, which many pizza fans find pleasing. If you're new to coal-oven pizza, the pizzaiolo didn't burn your pie; it's supposed to be that way.
Home Team Pizza is a small family, neighborhood business. With family roots that extend back to the 1950s on West Ohio street. Using an old family recipe, the family's first pizzeria Hole-in-one Pizzeria (Grand and Ogden) was established in 1975. A 4th generation pizza maker born and raised for 34 years on Ohio Street continues the tradition of making old school Chicago thin crust pizzas in a new state of the art ALL BRICK OVEN!
To ensure that each one of our guests receives prompt, professional & friendly service. Brought to you by a local family for a local price. We are passionate about providing well prepared, nutritional meals for our patrons. Our mission is to bring healthy options to the neighborhood we've called home since 1981.
Mart Anthony’s is your home for authentic Italian cooking. We have been serving traditional Italian food to the Chicagoland community since 1981. Our recipes have been handed down through our family for three generations. Only the finest and freshest ingredients go into our menu and we are happy to share our love of food with you. Some of our favorite dishes are Grilled calamari, Tortellini romano, Chicken Saltimboca and of course, our signature dish, The Mart Anthony Filet encrusted in Pecorino Romano cheese in a Pomodoro sauce. Have lunch or dinner around a table with your family or co-workers, or a cozy dinner for two. Come sit elbow-to-elbow at the bar and enjoy the camaraderie that happens when our customers are well-fed and have their cocktail of choice at hand. The dining room at Mart Anthony’s can accommodate all of these different groups and then some. The atmosphere is warm and inviting and if you’re not careful, you may stay longer than you thought.
BYOB and custom Sangria from your wine Books and board games for children and adults Special futbol games on our flat screen tv Catering, delivery and special events
We are a Midwest farm and butcher shop inspired neighborhood Bistro (minus the French), featuring seasonal rural dishes with an urban culinary back bone. We offer micro brews from the Midwest, excellent whiskies and wines from around the world and a full liquor bar paired to our food.
Rated #2 BEST PIZZA in Chicago Magazine (Nov 2015) Article --> http://www.chicagomag.com/Chicago-Magazine/November-2015/Best-Pizza/Macello/ Pugliese cuisine, inspired by the nostalgic reflections of our two owners, both with strong ties to this southern Italian region. Our menu takes advantage of many of the coastal region’s unique seafood and pasta dishes.