A St. Louis tradition with roots dating back to the 1920s, The Cheshire embodies the charm and authenticity of a traditional British inn with all the modern conveniences of today. The hotel has just completed a multi-million dollar restoration, preserving all the charm and authentic details for which it was known.
The 2,500-square-foot Panorama restaurant is named after its sweeping views of Forest Park through floor-to-ceiling windows overlooking Art Hill. Panorama is a restaurant located in the Saint Louis Art Museum's East Building, focusing on seasonal and local ingredients. It is operated in partnership with Bon Appétit Management Company, with Executive Chef/General Manager Ivy Magruder leading the team. It is open during Museum hours, including Friday evenings for dinner.
The Market is now closed. Stay tuned for a new coffee shop to open in its place in late 2014. The Market lunch menu favorites will be available at The Restaurant at The Cheshire for dining in or to-go.
Online menus, items, descriptions and prices for O.R. Juice and Smoothies - Restaurant - Saint Louis, MO 63117
Suite 100 offers a full espresso bar, including speciality lattes, cappucinnos, as well as regular coffee. Smoothies and various bottled beverages are also sold, along with small snacks. Suite 100 also serves as a Ticketmaster Retail Outlet, serving the St. Louis Region. Ticketmaster events can be purchased in Suite 100, including events at Scottrade Center, Peabody Opera House, Verizon Wireless Amphitheater, Edward Jones Dome, and Duck Room at Blueberry Hill. All tickets are subject to normal Ticketmaster Outlet fees. Cash discount does not apply to events at other venues.
Monday-Friday Happy Hour 4:30 - 6:30 PM $5 Martinis Half-Price Appetizers Flash-fried Spinach Artichoke Dip Brushetta Calamari Veggie, Chicken & Tenderloin pizza
The original Kaldi’s Coffehouse is situated in the historical DeMun neighborhood of Clayton overlooking Concordia Park. We first opened our doors here in 1994. Since then, fans have come from far and wide to enjoy our spectacular coffee, home-made pastries, vegetarian/vegan fare and relaxing patio. Recently remodeled, the coffee and food have been elevated with the addition of a hand-brew bar, new espresso machine, and a revamped menu.
Dating back to the 1930's, the building that is Boundary at The Cheshire has served as a gathering place for people wanting to share a good time over a great meal. It is in that spirit that the historic building has been restored and reinvented. After closing for nearly two years and undergoing a massive, multi-million dollar renovation, the iconic building reopens as home to four unique dining experiences.
The Market is now closed. Stay tuned for a new coffee shop to open in its place in late 2014. The Market lunch menu favorites will be available at The Restaurant at The Cheshire for dining in or to-go.
Some families were just meant to be in the restaurant business. And the Lees are certainly in that group. Katie and Tom Lee are both Successful Restaurant owners serving up not only amazing food and wonderful Beverages, but incredible atmosphere and dining out experiences that leave patrons anxiously awaiting the next go round. At Katie's Pizza we strive to provide the freshest organic ingredients, simple yet delicate recipes that capture the very essence of the areas they are derived from. We don't cut corners or buy pre-made products (everything is made from scratch in house, all day every day..) Come in to Katie's Pizza and experience for yourself what people mean when they say GOURMET PIZZA.. we think you'll be back!
Menu: ***Appetizers and Side Orders*** Toasted Ravioli 6 piece $4.64 12 piece $7.64 Chicken Wings (Hot, Plain, BBQ) 6 piece $4.64 12 piece $7.64 Dinner Salad $2.19 Pizza Bread $4.64 Cheese Garlic Bread $4.64 Garlic Bread $2.19 Chips (Plain, BBQ, Sour Cream & Onion) 98c Cookie 98c ***Soups*** French Onion $2.29 ***Salads*** Dressings (Available in Regular and Lite) Ranch, 1000 Island, House Italian, French, Blue Cheese Half $4.64 Whole $6.64 Add Bacon 49c House - Iceberg Lettuce, Tomato, Mozzarella, and Onion Chef - Iceberg Lettuce, Tomato, Mozzarella, Ham, and Salami Chicken Chef - Baked Chicken, Iceberg Lettuce, Tomato, and Mozzarella ***Pizzas*** All pizzas are hand-tossed and are available in regular, thick, or thin. Pizzas will be made on Pizza Toppings 8" Cheese $5.20 69c 12" Cheese $9.24 $1.09 14" Cheese $10.72 $1.14 16" Cheese $12.92 $1.19 The Pointersaurus 28" Cheese $39.99 $4.93 Meat Toppings Sausage Pepperoni Ham Bacon Beef Chicken Turkey Meatballs Seafood Toppings Anchovies Shrimp Crabmeat Veggie Toppings Mushrooms Onions Green Peppers Tomatoes Black Olives Green Olives Pineapple Jalapeño Peppers Sauce Options Red Pizza Sauce (If no sauce specified, this is what we will use) Alfredo Sauce Ranch Dressing Extras 49c Garlic Basil Pepper Crushed Red Pepper Parmesan Oregano Olive Oil Specialty Pizzas 8" $7.96 12" $13.60 14" $15.28 16" $17.70 Deluxe - Pepperoni, Onions, Green Peppers, Sausage, and Mushrooms Veggie - Onions, Green Peppers, Mushrooms, Black Olives, Tomatoes, and Extra Cheese Mastodon - Sausage, Ham, Bacon, Pepperoni, Beef, Onions, Mushrooms, Green Peppers, Black Olives, and Extra Cheese ***Italian Specialties*** All Pasta orders include Garlic Bread Half $4.64 Whole $6.64 Mostaccioli Spaghetti Lasagna Chicken Parmesan Seafood Linguini Manicotti Cannelloni ***Sandwiches*** All sandwiches are served on Italian bread Half $4.64 Whole $6.64 --Cold-- BLT - Bacon, Lettuce, Tomato, American Cheese, and Mayo Pointer's Special - Ham, Roast Beef, Salami, Provolone Cheese, Garden Toppings, and Special Dressing Turkey Club - Turkey, Bacon, Provolone Cheese, Tomato, Lettuce, and Mayo Roast Beef - Roast Beef, Swiss, and Mayo --Hot-- BBQ Beef - BBQ Beef, Provolone Cheese, and Pickles Baked Chicken - Chicken, American Cheese, Lettuce, Tomato, and Mayo Italian Salami - Salami, Black Olives, Onion, American Cheese, Provolone Cheese, and Garlic Butter Meatball - Meatballs, Provolone Cheese, and Marinara Sauce Tuna Melt - Tuna Salad, American Cheese, and Tomato Ultimate Veggie - Mushrooms, Black Olives, Onion, Green Peppers, Tomato, Swiss, Provolone, American Cheese, and Mayo Make it a Box Lunch! Includes: Your choice of sandwich and chips plus either a drink or a cookie Half $5.65 Whole $7.65 (Tax Included) ***Desserts*** Cheesecake (Plain, Cherry, Chocolate, Turtle) $2.29 Chocolate Chip Cookie 67c ***Drinks*** 24 oz Bottled Water $1.13 12 oz Can Soda 91c (Coke, Diet Coke, Dr. Pepper, Sprite, Orange, Mountain Dew, Root Beer, or Lipton Iced Tea)
In the bends of the Mississippi River lie two of the greatest cities in the world: St. Louis and New Orleans. They come together at Riverbend, where you can just as easily enjoy a Bud Light as a Sazerac. Schlafly Pale Ale or Abita Amber. Visit us and savor a bowl of gumbo. We have a friendly atmosphere and the best Creole and Cajun comfort food in town. Our menu is full of temptations prepared by our New Orleans chef: po-boys, crabmeat stuffed shrimp, oyster bread, and delicious bread pudding. We hope you’ll join us at Riverbend, where the good times roll.
The 2,500-square-foot Panorama restaurant is named after its sweeping views of Forest Park through floor-to-ceiling windows overlooking Art Hill. Panorama is a restaurant located in the Saint Louis Art Museum's East Building, focusing on seasonal and local ingredients. It is operated in partnership with Bon Appétit Management Company, with Executive Chef/General Manager Ivy Magruder leading the team. It is open during Museum hours, including Friday evenings for dinner.
Patrick Connolly of County Galway, Ireland, began his barkeep career in 1942 when he opened the Pat Connolly Tavern, and for two decades he worked to create a St. Louis landmark. Although the tavern has changed names and owners over the years, it has now returned to the Connolly family and the original name. We are proud to continue the tradition that Pat started over 70 years ago, offering classic pub fare and fine spirits in a family-friendly atmosphere. We also strive to be active in our community and welcoming to all who walk through our door. We invite you to have your next meal, pint, or event with us!
Voted the best gyro in town consistently each year, Olympia Kebob House & Taverna has also been home to some of the best authentic Greek food in town for the past 33 years. We are stocked with a full bar and open patio reminiscent of an authentic European Greek restaurant. We cater, have take-out, and are an ideal host for special events with our private back room. Come on by for some home style Greek cooking by a family run Greek restaurant!
Led by Sam Kacar, Pan D’olive promises to satisfy the curious palates of St. Louis diners with a sophisticated menu focused on the Greek and Turkish influences of the region. Mediterranean Flavor Profile “The beauty of the Mediterranean is that so many of the ingredients are similar, no matter if you’re in Spain, Italy, Turkey or Greece,” says Kacar. “The seafood, the spices, the grains…it’s the combination, the emphasis and the amounts that change, giving each region its own uniqueness and distinction.”