Green Eggs Cafe (1301 Locust St), Philadelphia PA | Nearby Businesses

• Breakfast and Brunch Restaurant
• Cafe
• Local Business

212 S 13th St
Philadelphia, PA 19107
(267) 861-0314

RE-THINKING IRISH - Fadó is a reflection of its birthplace, Dublin, and the city has changed. With more international influences, Ireland’s capital has become a multicultural hub. Pubs there are tapping into that diversity with new dishes, new flavors and spice, and fresh ingredients. Pub food hasn’t gotten fancy, but it has become more compelling. It’s that vision of Dublin that drives us and our goal to exceed that standard. As a result, you’ll see pub classics next to new dishes with new flavor profiles and ingredients. As the culinary bar rises, we’ll rise along with it. Expect a different Irish tale. We hope you enjoy. Hit us up on the social nets @FadoPhilly to let us know what you think.Please follow us @fadophilly on Snaphat & Instagram for sneak peak action of the fantastic new food & drink offerings coming your way!

On the heels of its 40th anniversary, there’s still no better place in Philadelphia to enjoy impeccably fresh, chef-prepared seafood than Oyster House. Third-generation owner Sam Mink continues his family's tradition, while keeping things feeling current. From classic chilled New England-style Lobster Roll and satisfying Surf & Turf entrees to $28 Dump Dinners perfect for groups, the new-fashioned seafood spot is heaven on earth for fish fans. The restaurant, designed around a central raw bar, serves the city’s most extensive selection of oysters on the half shell with an ever-changing list focused on local varieties from along the mid-Atlantic up to New England and Canada.

Upscale American comfort food, featuring 16 rotating craft drafts, daily menu additions, weekday happy hour, and weekend brunch. Perfect for small or large groups, with special event packages available. Visit our website for an updated menu & draft list!

Devil's Alley is an American comfort food establishment that focuses on great BBQ and local brews. A block off Philly's famous Rittenhouse Square.

When we opened the first Marathon in 1984, our goal was simple: to provide the neighborhood with the highest quality fresh food at an excellent value. The seeds we planted in our 10-seat burger joint in Northeast Philadelphia have grown into what Marathon is today. Today, our talented team of chefs share the same core principles of consistency, a focus on freshness, and sourcing the best seasonal products available. We continue to be a locally owned and operated restaurant group and pour ourselves into the daily operations of three busy restaurants. We still have the same drive and passion we did when it all began. We believe in adopting new trends as well as creating our own. More then ever, we believe in building neighborhoods and creating community through great food, sincere service, and a love of warm and interesting spaces. We take great pride in being part of Philadelphia's landscape and feel deeply rooted in our community. We personally believe in the buy local movement and do our best to participate in it. For us, it is all about creating relationships and building strong partnerships through our metal-smiths to the mural artists we work with to make our spaces feel better to the farmers we buy from, and urban-farms we hope to build. We very much appreciate your business and hope you appreciate what we set out to do each day. We are a company that takes pride in growing, learning, and evolving. If you ever have comments, complaints or suggestions please reach out to us. We'd love to hear from you.

Cypriot kebab house. A variety of Kebabs, homemade gyro and shwarma, platters and salads. Eat in and to go. Fresh juices, cocktail mixes and vegetarian, vegan and gluten-free options.

Some of the best memories are made at the breakfast table. And for more than 50 years, millions of people have made those memories at IHOP.

Sam's Morning Glory Diner was established in 1997 and began the brunch craze in Philadelphia. Located in South Philly in the Bella Vista neighborhood this is not your pappy's diner. The ambience is eclectic and warm, the coffee's hot and we're always cooking. The difference between MoGlo and other restaurants is our food is REAL- fresh and made from scratch. Come visit... Breakfast & Lunch Menu (Monday-Friday) 7AM-4PM: https://docs.google.com/document/pub?id=14lXooSppXxK79f4LY0xcfehqmPH8CzTbZg0EdnzOJ7Y Brunch Menu (Saturday & Sunday) 8AM-3PM: https://docs.google.com/document/pub?id=1MIJgdWixhtu4NoS_mThVqR7iZ0--HLjY1NtIoDGN1Ug Take out orders encouraged during the week! No take out on weekends. Weekend brunch tends to be busy. Monday - Friday is a much more laid back, relaxed atmosphere with the same great food served by the same great people. We are open 363 days a year. We're only closed Christmas day and Thanksgiving day.

Good friends. Great food. Fine spirits. The premiere destination of Olde City Philadelphia, we are located at 319 Market Street - right across the street from the first US Post Office founded by Ben Franklin himself. Here at 4 Fathers we are dedicated to you walking out happier than you were when you walked in. "Beer is constant proof that God loves us and loves to see us happy" - Ben Franklin Text '4FATHERS' to 91944 for some special deals!

Situated in Philadelphia’s Rittenhouse Square neighborhood near Broad Street’s theaters, Russet is housed in an 1877 brick townhouse. Russet features a daily changing Italian and French-inspired menu using the finest local and seasonal ingredients. Chef-Owners Andrew and Kristin Wood create simple and honest dishes that highlight the natural flavors of the food.

Santucci's Original Square Pizza was founded by the late Joseph and Philomena Santucci. Their incredible story began on 10th and Carpenter in South Philadelphia. In 1959, they moved to Northeast Philadelphia and opened the very first Santucci's Original Square Pizza on "O" Street in Juniata Park. Their dream was to build a strong family business they could eventually leave to their children. Their son, Frank Santucci took over the family business and has maintained the name and the quality of the pizza for the past thirty six years. My grandmother always dreamed of a Santucci's Pizza in the neighborhood where she was raised and started her family. I love my grandmother more than words can say, so Grand-mom, I hope you're watching, this one is for you. Alicia Santucci (Grand-daughter of founders, Joe and Philomena Santucci)

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Chandeliers, lasers, light walls, an illuminated runway dance floor, erotic and captivating video art are all part of the recent upgrades to Voyeur that have not just introduced Philly nightlife to new visual effects and sound systems, but to new rooms too, as if three brand new clubs opened in Philadelphia at the same time. Bonus: they’re all under one roof. Three rooms, three deejays, three parties. EDM/House Music is always played on the main dance floor until 4 AM on Friday and Saturdays. Local djs spinn party rock & classic grooves down in the lounge and the best in hip-hop and r&b can be heard upstairs in the mezzanine lounge. VIP/Bottle Service done right. Experience VIP treatment the way it was meant to be. Modeled after world class destination hot spots, our VIP private seating overlooks the dance floor, giving you and your guests an unobstructed view of the festivities as you pop bottles until 3 AM. Beat the massive lines and get in free. Voyeur is making it possible to never pay full admission again by adding an online guestlist. Go to www.VoyeurNightclub.com to signup before 9 PM the night of the event to receive reduced or complimentary admission before 1 AM. (General admission price is usually between $15 and $25 for those without a flyer, discount wristband, membership, or signed up on the guestlist.)

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