Renowned French Baker Eric Kayser's first US location, in the heart of the Upper East Side. For his first New York venture, he has created a 4000 square foot, 104 seat space combining a cafe and a boulangerie, where customers can enjoy salads, French classics and of course, the famous selection of bread. Made with organic flour, the bread will be hand-kneaded, shaped and baked on site by the talented Kayser team. Half of the venue is dedicated to the two-floor baking facility, where everything is produced fresh, on site throughout the day. The bakery will feature all of the artisanal, handmade, natural breads, pastries, cakes and more, made onsite, and fresh throughout the day, every day. The café will serve breakfast, lunch, dinner, coffee, dessert, pastries and ice cream seven days a week. Locations: 1294 Third Ave 1800 Broadway 921 Broadway 8 West 40 Street (6:30AM-7:30PM)
Join us and you will experience the unique Colombian home made food in a warm and welcoming environment that will make you come back! We serve traditional Colombian dishes for breakfast & lunch. Some dishes include Bandeja Paisa, Tamales, Arroz con pollo, Empanadas, Bunuelos, etc.. About Colombian: Colombia, formed by the Andes Mountains, with volcanoes, valleys, forest and rivers, surrounded by both Atlantic and Pacific Ocean. Colombia is the place where you can find a big variety of food, soups from the cold parts, sea food and light nibbles from the warmest places. Almost every single state from Colombia has their own typical dish. Paisa Platter, Fried Cassava, twice cooked plantains, slow cooked marinated beer beef with melted potato in creole relish, from the capital Ajiaco Chicken golden potato soup with cream, chunky beef soup with rice and avocado among others.
Located on the Upper East Side of Manhattan, Via Quadronno, a restaurant and paninoteca, was recently rated Excellent in the 2009/2010 New York Zagat’s Guide. It is the perfect stop after a visit to one of your favorite museums or on the way home from a long day. With our warm and inviting atmosphere, you will find people standing at the coffee bar sipping espresso while crusty Paninis topped with cheeses, truffles, and high quality cured meats, are made to order in our tiny kitchen. Steeped in Milanese traditions, Via Quadronno is famous for not only our mouth watering Paninis, but also for our unforgettable cappuccinos and scrumptious homemade pastries. One visit to Via Quadronno is all it takes to determine why it has become a New York’s dining critics’ favorite.
Welcome to Bel Ami! Proudly serving New York City since 2010, we’re an authentic French boulangerie and patisserie tucked away on 68th Street off Madison Avenue on Manhattan’s Upper East Side Historic District. Bel Ami has established itself as a neighborhood mainstay. We provide the warmth and intimacy of a local cafe while offering the best of continental fare. From buttery chocolate croissants to light lavender macaroons, we receive all our confections daily from a variety of select local French artisan bakers. Our menu includes homemade sandwiches and sumptuous salads made with the freshest arrays of seasonal greens and fruit. We offer a variety of coffee and espresso beverages -- all made with La Colombe coffee, a bold choice crafted to fit the taste of the metropolitan connoisseur. Stop by for a cup of coffee on your way to work or before a walk through Central Park. Enjoy lunch or a light dinner after a long day of shopping on Madison Avenue. In the fall and winter, curl up at a corner table with hot tea or our homemade French-style hot chocolate. In the summer, enjoy refreshing sorbets and gelato on our outdoor benches. Whatever your need, Bel Ami is always there, filled with fine food and inviting charm.
Online menus, items, descriptions and prices for Viand Coffee Shop - Restaurant - New York, NY 10075
Online menus, items, descriptions and prices for Le Pain Quotidien - Restaurant - New York, NY 10075
Your neighborhood Cafés in Upper East and Upper West Side, offering a varied menu of fresh food and baked pastries made in our own kitchen! We select gourmet quality items as well as the freshest and finest ingredients to all our menu dishes. Our baristas know the value of espresso done right and will always make your day! UWS location: Amsterdam avenue btw 78 & 79 (still under "pecan") UES location: 1465 2nd Ave
HARBS is a café born in Japan, pursuing freshness and hand-made quality.Ever since we started, we have always kept in our hearts the one and only wish, to make our customers say “DELICIOUS!” from the bottom of their heart. We hope you will savor the moments of happiness you spend in our store.
Olivier opened his first boutique in 1994 at 19 East 76th Street on Manhattan’s Upper East Side. Olivier then Opened L’Olivier Downtown in 2004. It is located in Chelsea at 213 West 14th Street. The latter is not only a boutique but also a gallery featuring floral photography exhibits by artists including Michael Vollbracht, Renato Freitas, Alexander Vethers, Christopher Beane and Paul Solberg. It also serves as an event venue for product launches and receptions, many of which are held in the boutique’s enchanting private garden. At both the uptown and downtown boutiques the beauty of the natural word and the appeal of contemporary design are seamlessly juxtaposed with our urban environment.