SoMa StrEat Food Park is the Bay Area's first and largest food truck park, beer garden, and event space. We maintain a vibrant community of over 100 of the best mobile food vendors in the Bay, and organize food truck catering and events throughout the area. Our unique 20,000 square foot space includes a rotating lineup of up to 12 food trucks, a permanent beer and wine bar, full bathrooms, free Wi-Fi, and seating for up to 1,000 people. We host a variety of weekly and one-off special events, including trivia, comedy, karaoke, craft markets, food festivals, holiday parties, music festivals, and viewing parties for sporting events.
We’re known as San Francisco’s newest and most unique event venue, so if you’re thinking about a place to host a party for friends, corporate event or a pre-game gathering – we’ve got you covered. Check out our website below for more details on party packages. The Yard Community Calendar presented by Bank of America provides individuals and organizations with the opportunity to host an event at The Yard for the enjoyment of the public. The Community Calendar is comprised of regular, weekly events as well as special events that can take place over the course of a year.
Happy hour every weekday 4pm-7pm! Complimentary s'mores Mondays and Wednesdays 5pm-9pm!
Using secret recipes from the Little Red Cookbook, The Chairman Truck is leading the Great Culinary Leap Forward. Our food is inspired by the original street food of Asia - it's bold, spicy, unique, fast and delicious. We offer steamed and baked buns that use the freshest ingredients - savory and addictive. We have been voted San Francisco's premiere truck by Maxim, 7x7, SF Weekly, Thrillist and more. Try us, if you're not afraid of flavor!
Bowl’d Acai is the product of the lifelong friendship of Reza Morvari and Angel Serratos . Growing up together in the Bay Area, Reza and Angel found mutual interest in health & fitness and now apply this passion for life through Bowl'd Acai! "We started this project because we wanted to provide easier access to raw juices, healthy smoothies, and most of all, our amazing Acai bowls. Our juices and smoothies are packed with micro-nutrients and our bowls are made with 100% organic Brazilian Acai Berries. Acai is a Brazilian SUPERFRUIT renowned for it's high concentration of anti-oxidants and energy benefitting properties, it has become a key ingredient to the success of many of the world's greatest athletes and fitness enthusiasts. We are committed to sourcing only the finest ingredients, if something doesn't meet our standards, WE DON'T BUY IT. Bowl'd Acai is also committed to only sourcing ingredients from partners that adhere to strict sustainability guidelines while sourcing products locally whenever possible." -Reza & Angel See more at: www.bowldacai.com
The Mission Bay Farmers’ Market is open Wednesdays, year-round. It’s the best place to shop for seasonal fruits and veggies, as well as other local goods like honey, eggs, or artisan cheese! The Mission Bay Farmers’ Market is operated by the Pacific Coast Farmers Market Association, a non-profit organization that operates multiple farmers markets throughout the Bay Area. PCFMA’s mission is to empower local farmers and ranchers to be successful in their communities, while providing those communities with access to healthier, better food. All PCFMA markets accept EBT (Cal-Fresh) and WIC FMNP (Women, Infants and Children Farmers’ Market Nutrition Program coupons). Stay up to date on the market by “liking” the Facebook page, and signing up for the monthly newsletter on the PCFMA website below.
The best food truck to have at your company parking lot, business complex, catering event and wedding. We do it all and do it right!
Come celebrate evenings in the Presidio! Presidio Twilight takes place on the Presidio’s lush Main Parade Ground, with gorgeous views of the park and the sun setting over San Francisco Bay. Enjoy free sunset yoga, lantern-lit cabanas, shared fire pits, and live music from local musicians. The best of the Bay Area food scene, cocktail service, and a convivial communal atmosphere make this one of the city’s best places to gather. Enjoy an evening in the park, and make plans for a return visit. Sponsored by the Presidio Trust and Off the Grid. More on the Presidio at www.presidio.gov.
The first Japanese food truck in the bay area, Japacurry strives to provide the authentic curry dishes that make it the most popular family meal served at homes throughout Japan. The recipe for Japacurry is based on Jay's special style and the curry is made from scratch and takes several days of cooking with secret spices and superior ingredients. The end result is a delicious meal that is made with care and provided at a price that is reasonable for all.
Me So Hungry Mobile Gourmet Food Truck was created by a team of top chefs & "foodies" with insatiable appetites who are committed to bringing quality gourmet food to the masses without the gourmet price. Using only fresh high-quality ingredients, Me So Hungry serves up a fusion of world flavors that pack a monster-sized punch. They're culinary experts in delivering the "sneak attack": bold flavors, fiery sauces, unlikely combinations, and daily "foodie" specials for their dedicated followers. They change our menu seasonally. Like many of the world's finest restaurants, our regularly changing menus ensure that only the highest quality and freshest ingredients are used in their monster dishes. Available for Private Catering Events, Corporate Sales Meetings, Holiday Parties, Birthday Parties, Wedding Receptions, Product Launch Events, Movie and Commercial Shoots, and any other kind of Company Events. Follow us on Facebook and Twitter for daily updates and location information.
Thanks for visiting us on Facebook! Here are some guidelines for commenting on our posts. Please play fair and be nice! *Please stay on-topic. *No spamming *No offensive language. *No self-serving or flagrant promotion of goods, sites or services. We may remove any URL for any reason. *No personal attacks (hostile, derogatory or deliberately insulting comments toward a specific individual or group). *No flaming (posting comments intended to induce an angry response). *Original material only. *You must be over the age of 13. *If you have customer service issues, business propositions, partnership pitches, or employment issues, please visit our Customer Service page. http://www.wholefoodsmarket.com/customer-service *If you have a question or concern pertaining to a specific store, please contact your local store for assistance. http://www.wholefoodsmarket.com/stores/list *Whole Foods Market team members may join in the discussion, but will not address internal issues. *Whole Foods Market reserves the right to remove any comment at any time for any reason. Please note: if a portion of a comment is inappropriate, the entire comment will be deleted.
Trader Joe's is a neighborhood grocery store with amazing food and drink from around the globe and around the corner. Great quality at great prices. That's what we call value.
Find us: @ SoMa StrEATfood on these days: Thursdays: Lunch and Dinner Fridays: Lunch and Dinner Saturdays: Lunch and Dinner Sunday: Lunch and Dinner We frequently have catering gigs and are not held to these specific days at Soma StreatFood. If you have an inquiry or are bringing friends, feel free to call us first and we will let you know where we will be. ALSO, When we SELL OUT, we close. Thanks for understanding! Much like Liguria in North Beach, selling out means nada mas. Thanks peeps. Check our twitter for updates, schedule is subject to change
Delicioso Creperie Founded by Gabriela Guerrero in 2011 Sponsored by La Cocina.
Thanks for visiting us on Facebook! Here are some guidelines for commenting on our posts. Please play fair and be nice! *Please stay on-topic. *No spamming *No offensive language. *No self-serving or flagrant promotion of goods, sites or services. We may remove any URL for any reason. *No personal attacks (hostile, derogatory or deliberately insulting comments toward a specific individual or group). *No flaming (posting comments intended to induce an angry response). *Original material only. *You must be over the age of 13. *If you have customer service issues, business propositions, partnership pitches, or employment issues, please visit our Customer Service page. http://www.wholefoodsmarket.com/customer-service *If you have a question or concern pertaining to a specific store, please contact your local store for assistance. http://www.wholefoodsmarket.com/stores/list *Whole Foods Market team members may join in the discussion, but will not address internal issues. *Whole Foods Market reserves the right to remove any comment at any time for any reason. Please note: if a portion of a comment is inappropriate, the entire comment will be deleted.
We are conveniently located on Golden Gate Avenue, in the heart of the warm San Francisco. Come in for breakfast or lunch and taste our delicious sandwiches, your delicious sandwiches! Here at Slices of Loaves, we believe variety is the spice of life, that is why we offer you the chance to bake sandwiches based on your own recipes. Shake your inspiration with an ounce of our savoir-faire, sprinkle it with a yummy name, and your sandwich is at hand.
Fair Share CSF is Jessica Lattif and Jalal Elhayek, two seafood lovers, "Good Food" activists, and community-based social entrepreneurs who strive to support sustainable, local food producers in both our personal and professional lives. Fair Share is a small business that offers sustainable, fresh, local fish and seafood at a price that is fair to both consumers and fishermen. We exist to serve those who (like ourselves) are committed to making choices that ensure a healthy local economy and thriving oceans. We accomplish this by sourcing, processing, and delivering sustainably harvested seafood, caught by local, artisan fishermen; seafood that is as fresh as can be, and traceable to the source. We met in Boston as food-obsessed grad students studying agriculture, nutrition & water policy, and first worked together in building an inclusive, down-to-earth chapter of Slow Food at our university. There, we hosted events like skill shares, trivia nights and homemade beer brew-offs. We were lucky enough to enjoy the bounties of some of the first community-supported fisheries in the US, and became enamored of both the concept and practice. When we moved out to the Bay Area after finishing graduate school, we were surprised not to find any comparable community-supported fishery programs out here. Our instincts told us the concept would work for adventurous Bay Area locavores, so we began researching and planning this project. After working in non-profit and contract jobs for a couple of years, we finally took the dive and have launched our own community-supported fishery, Fair Share CSF! Though the journey has just begun, we are excited to join the community that is pioneering alternatives to industrial seafood. We hope you'll join us!
Fiona, an MD with an undying passion for candy, launched her new line of 8 scrumptious candies in the Fall of 2013. The line of candy features Strawberry Bonbons, Cola cubes, Licorice Allsorts, Frutty Custards, Toffee Mints, Sherbet Lemons, Jelly Babies and Wine Gums. These sweets have been favorites for generations in the UK. All are unique and novel to the USA. The quality confectionery is crafted in Britain using centuries-old recipes. Fiona’s Sweetshoppe prides itself on creating incredibly delicious treats using only natural cane sugars with no artificial flavors or colors. All are low or fat free and most of the line is gluten free. We are presently selling mainly in Northern California and online but hope to be nationwide soon. We are available in Walgreens, Mollie Stones, Raleys and many other fine food stores. The company is expanding in California and will be going nationwide later this year.