Marcel's Restaurant and Bar, located off 1st street in Laclede's Landing, has 5 floors of entertainment. Enjoy pool tables, dart boards, or our private conference room for your business meetings. Try our signature Smoked Babyback Ribs, Tara's Famous Stuffed Baked Potato, our Signature Ribeye, and more. We also offer a full Kid's Menu as well as live entertainment. Join us on Tuesdays for Karaoke from 8pm-1:30am!!
Marcel's Restaurant and Sports bar, located off 1st street in St. Louis, has 5 floors of entertainment. Enjoy pool tables, dart boards & our conference room for your business meetings. Try our signature Smoke Babyback Ribs, Tara's Famous Stuffed Baked Potato, our Signature Ribeye and more. We also offer a full kid's menu as well Live music and entertainment.
J.F. Sanfilippo's Italian Restaurant, located in the heart of downtown St. Louis and their new successful eatery, located in Chesterfield, Missouri, Filippo's Italian Kitchen & Bar, are Old World Italian styled family operated restaurants well known for having excellent, mouth watering Sicilian food and great wines Free parking is available in the old Union Market spaces. Simply press the intercom button and notify the attendant that you are dinning at J.F. Sanfilippo's. Proceed to the blue level (2 ramps up). You can conveniently access the restaurant from the Drury Inn Hotel lobby. Glutten Free and Vegetarian dishes available.
Our BBQ is prepared fresh daily, with the flavoring and style of the good old southern bayou. Mouth watering meat that is smoked and running right off the bone, that is smothered in a homemade finger licking BBQ sauce.
American Food w/Cajun Twist The Kitchen Sink is a family owned / family diner restaurant. The name means just what it implies, everything is on the menu but "The Kitchen Sink". The food is Creole, New Orleans style cooking. It's a little spicy, a little different & highly seasoned. For someone who has never had this type of cooking, The Kitchen Sink would be a very good place to start. They would have some nice choices and a variety of items to choose from. The Crab Cake Benie is a steal! The best part about this new-ish diner: Only a handful of dishes on the menu cost more than a Hamilton, so even if crab's not your thing, the options for fare that won't squeeze your wallet are seemingly endless. Sauce Magazine Neighborhood residents, college students, and employees citywide are drawn by Ellerson's creative and flavorful take on American Cajun cuisine. The TIMES of.... SKINKER DEBALIVIERE
The Kitchen Sink is a family owned diner with locations in the Central West End and Downtown. The name means just what it implies, on the menu you’ll find everything but "The Kitchen Sink.” We serve St. Louis style creole that’s a little spicy and highly seasoned. For those of you who have never had this type of cooking, The Kitchen Sink is a great place to start! There are more than 100 items on the menu, the most expensive of them being only $15. From the delicious breakfasts, to delectable dinners and everything in between, you are sure to find something that satisfies your cravings without breaking the bank! Not sure what you’re craving? We have an option for that as well! Ask your server for the “idk” and answer a few quick questions on your flavor preferences and our chef will go to work!
Located on 4th and Olive Street, blocks from the Gateway Arch Riverfront, America's Convention Center, Busch Stadium, Edward Jones Dome, and plenty of corporate downtown offices, Bamboo Bistro offers a variety of dishes that spans from many different Asian influences. The menu features a wide array of great selections which are made from only the freshest and highest quality ingredients. It is Bamboo Bistro's passion to serve innovative culinary creations. From traditional stir-fry to the Asian fusion dishes, Bamboo Bistro has something sure to please every member of your group. So whether you are in the mood for Thai, Vietnamese, or Chinese, Bamboo Bistro is the perfect spot for an afternoon lunch, casual dinner, business meeting, or romantic rendezvous.
Tazé Mediterranean Street Food is founded on using the best ingredients that are transformed into authentic flavors enjoyed in a casual and welcoming atmosphere. Tazé is a unique, family-owned fast casual restaurant, which features cuisine using traditional Mediterranean cooking techniques and recipes. The flavors and ingredients from Morocco, Turkey, Greece, Israel, Spain and other cultures surrounding the Mediterranean Sea have influenced our cuisine. The word Tazé is derived from the Turkish word for “fresh” which contributes to our philosophy using the freshest and finest ingredients to provide our guests with a memorable and healthy dining experience. The inviting ingredients of the Mediterranean allow Tazé to offer a diverse menu including Tandoor roasted meats, Gyros, Falafel, homemade Pita bread, vegetarian and vegan salads & sides. Tazé is a warm and cozy restaurant with spacious dining areas where you can quickly eat and run to keep up with the fast paced American lifestyle or unwind and enjoy a local craft beer or a glass of wine while enjoying a bowl of marinated olives or a platter of house made hummus. We look forward to your visit.
Head Chef Eun Kyung Jung masterfully combines traditional Japanese flavors with fusion style concepts! • Takaya New Asian, also part of the Tani Sushi Bistro and Area14 Sushi and Lounge family provides the freshest and most unique Asian menu in the St. Louis area. • Some of our Signature Dishes include the Yellowtail Carparcio, Mozzarella Tempura, and the famous “Oh My God” Roll. • We offer an extensive sake list, wine list, and cocktail list to pair well with any of the mouth watering dishes. Please note: To enhance our freshness and flavor, our two-kitchen preparation style produces food that is best served when done. This perfectly compliments dishes that are ordered to be shared.