3799 Las Vegas Blvd S
Las Vegas, NV 89109
(702) 891-7600
Celebrity chef, television personality and best-selling author, Giada De Laurentiis brings her extensive culinary experience to Las Vegas with her first restaurant. Located on the second floor of the Cromwell, Giada will be its exclusive marquee restaurant. Inspired by Giada’s personality and style, the restaurant will offer a modern, yet sleek design with clean lines and pops of color. The restaurant features a comfortable, warm and welcoming charm, open kitchen, living room-style furniture, and giant retractable windows which open to the strip to provide natural light, breathtaking views, and a unique energy reflective of Giada. The al fresco dining, beautiful exhibition kitchen, and signature antipasto bar welcome guests as they arrive into the restaurant where skilled chefs prepare fresh pasta, antipasto platters, and thinly shave prosciutto to order. The cuisine will embrace her birthplace of Rome, mirroring her passion for Italian cooking with vibrant, Californian influences made famous in her cookbooks. Signature dishes such as lemon spaghetti, eggplant rollatini, marsala herb chicken meatballs and lemon ricotta cookies will be available to guests daily for breakfast, lunch and dinner.
After Saint-Tropez and London, Rivea comes to Las Vegas offering a renewed take on a French and Italian influenced cuisine from internationally celebrated Chef Alain Ducasse. A breezy, laid back atmosphere of white and maritime blues welcomes guests and sets a relaxed vibe while offering unparalleled, 180-degree views of the city below. Menu items inspired by the delectable food markets of Provence and Italy create the casual and vibrant nature of the Riviera, with a focus on simple, fresh plates by Executive Chef Bruno Riou and the best seasonal ingredients from the West Coast.
We serve vibrant Italian food in an eclectic, vintage setting. Our food is meant to be shared and family style portions make Buca perfect for celebrations and groups of all sizes!
Slice of Vegas serves up NY Style pizza with a thin, chewy crust, sandwiches, fresh pastas, unique salads and gluten free dough as well as vegetarian and vegan options. There is a full bar, imported and domestic wines, and a nice selection of beer on tap and in the bottle. By The Slice will offer options for the passerby, or diners can choose the comfortable booth seating or the casual bar to watch games on one of our 12 television screens or 8 foot HD projection. Use your iPhone to choose your favorite songs on the jukebox, sprinkle some Parmesan on your slice and take in the familiar scent of that traditional pizza pie. Located at The Shoppes in Mandalay Bay, Slice of Vegas keeps it simple… good pizza in a friendly atmosphere.
Wolfgang Puck's first Italian restaurant, Lupo by Wolfgang Puck, opened at Mandalay Bay Resort and Casino in 1999 and offers guests new tastes of authentic Italy. The newly remodeled dining room offers guests a stunning, contemporary interior with a palette of warm chocolate brown and cool white. The restaurant boasts exhibition pizza, antipasto and dessert stations, a glass-enclosed area where fresh pasta is made daily and a wine room that is surrounded by a spacious bar in the center of the restaurant. In addition to the main dining room and banquet facilities, Lupo’s indoor patio provides a perfect setting for people watching without leaving the hotel.
Cucina by Wolfgang Puck is located inside The Shops at Crystals. The restaurant offers guests a warm and inviting atmosphere with a bird’s-eye view of the retail destination, the perfect place to people watch. Always committed to using the freshest and finest ingredients available to create incomparable tastes, the menu is complete with rustic Italian favorites including antipasti, salads, handmade pastas, and enticing entrees featuring delectable meats and fish.
This celebrated concept from Mario Carbone, Rich Torrisi and Jeff Zalaznick pays homage to the Italian-American restaurants of the mid-20th century – an era of glamour, showmanship and tableside service. The New York-inspired cuisine is influenced by that same time in history, but takes its culinary cues from the great talents and techniques of today showcasing elevated classics such as Lobster Fra Diavolo, Chicken Scarpariello, Veal Parmesan and Octopus Pizzaiolo.
Online menus, items, descriptions and prices for Tom Colicchio’s Craftsteak - Restaurant - Las Vegas, NV 89109
The MGM Grand Las Vegas is a resort and casino located on the Las Vegas Strip in Paradise, Nevada. The MGM Grand is the largest single hotel in the United States with 5,044 rooms. It is also the third-largest hotel complex in the world by number of rooms and second-largest hotel resort complex in the United States behind the combined The Venetian and The Palazzo. When it opened in 1993, the MGM Grand was the largest hotel complex in the world.Owned and operated by MGM Resorts International, the 30-floor main building is 293ft high. The property includes five outdoor pools, rivers, and waterfalls that cover, a 380000sqft convention center, the MGM Grand Garden Arena, and the Grand Spa. It also houses numerous shops, night clubs, restaurants and the largest casino in Clark County, which occupies 171500sqft.Located on the Tropicana - Las Vegas Boulevard intersection, pedestrians are not allowed to cross at street level. Instead, the MGM Grand is linked by overhead pedestrian bridges to its neighboring casinos: to the south across Tropicana Avenue, the Tropicana, and to the west across the Strip, New York-New York.
MGM Grand es una estación de Monorriel de Las Vegas. La estación es actualmente la terminal del Monorriel de Las Vegas.Hoteles cercanos MGM Grand New York-New York Hotel & Casino Tropicana Resort & Casino Excalibur Hotel and Casino Hooters Casino Hotel
MGM Grand is a station on the Las Vegas Monorail. The station is currently the southern-most on the Las Vegas Monorail's route.Nearby HotelsMGM GrandNew York-New York Hotel & CasinoTropicana Resort & CasinoExcalibur Hotel and CasinoHooters Casino Hotel