CREAM San Francisco Reviews
3106 16th St
San Francisco, CA 94103
(415) 400-4551
Named by Buzzfeed as one of the “27 Ice Cream Shops You Need To Visit Before You Die.”
3106 16th St
San Francisco, CA 94103
(415) 400-4551
Pastry chef ELISABETH PRUEITT and her husband, renowned baker CHAD ROBERTSON, are the co-owners of Tartine Bakery and Bar Tartine in San Francisco. They both trained at the Culinary Institute of America in New York. Elisabeth and Chad traveled, trained, and cooked in France and upon their return, opened Bay Village Bakery in Point Reyes Station, California. Using a wood fired brick oven, they baked bread and created rustic, elegant pastries using many of the techniques they had learned abroad. Chad’s bread garnered the attention of Alain Ducasse, who wrote about the couple in his book, Harvesting Excellence. After 6 years of baking in the countryside, they relocated to San Francisco to open Tartine Bakery in 2002. Elisabeth was named Pastry Chef of the Year in San Francisco Magazine. Tartine Bakery is continually rated in the Zagat Survey as Best Bakery and Best Breakfast in San Francisco. Elisabeth and Chad were nominated for James Beard Award for Outstanding Pastry Chefs in 2006 and 2007, and won the award in 2008. Their first book, ‘Tartine’, published by Chronicle Books, was chosen by Corby Kummer of the Atlantic Monthly in the New York Times list of selected top ten cookbooks of 2006. It was also nominated for a James Beard award for the photography of France Ruffenach. Tartine Bread, Chad’s second book, published by Chronicle Books is in current release: Fall 2010.
Cheers to happiness, one scoop or bite at a time! Everything we make is made by hand in small batches here on our premises. That includes our world-renowned, daily-churned ice cream, our freshly baked cookies and all the goodies used in and on top of our ice creams, as well as an array of breakfast treats and the scrumptious desserts that Bi-Rite Catering serves at special events. We are passionate about giving you the very best quality in every happy mouthful. We keep things simple. Whatever it’s called, that’s what you’ll taste—we want our exceptional ingredients to shine. We are incredibly picky about where those ingredients come from, prioritizing flavor and sustainability in our decisions. We’re proud to be the first ice cream shop in San Francisco to use high-quality, organic ice cream base from Straus Family Creamery, located in Marshall, California, the first 100% certified organic creamery in the U.S. When you get to the front of the line, we’re all yours. So take your time, taste our seasonal and most popular ice cream flavors, and know that you can count on all of it being consistently yummy. Enjoy your Bi-Rite Creamery and Bakeshop treats on-site, or take some home to savor and share with family and friends. Our fabulous cakes are perfect for birthdays and other special days in your life, and our delicious baked goods are delicious complements to your everyday and holiday meals. We look forward to delighting your palate, surprising you with new flavors, and making you happy. Bi-Rite Creamery and Bakeshop treats are also available at both Bi-Rite Markets. Take some home today!
With three locations in San Francisco, Craftsman and Wolves offers pastries, confections, confitures, cakes, sandwiches, salads, and other fare seven days a week. Beverages include coffee, tea, hot chocolate, beer and wine. CAW Valencia: 746 Valencia St., SF, CA CAW Pacific: 1643 Pacific Ave., SF, CA The DEN: 1598 Yosemite Ave., SF, CA SF Ferry Plaza Farmer's Market: SAT 8am–2pm Visit us on Try Caviar to order delivery MON-FRI: https://www.trycaviar.com/menu/109/craftsman--wolves Visit our Online Shop to ship anywhere in the U.S.: http://www.craftsman-wolves.com/shop/
Your local Safeway is the place to shop! Come in and be inspired, your favorites are always in stock. We promise low prices and great quality, and we're right in your neighborhood.
Homey Bakery and Cafe, Art space, Cake Orders, wholesale pastries and cakes
Chile Pies (sweet & savory) is a sister restaurant to Chile Pies (and ice cream), as well as Green Chile Kitchen, both located in the North Panhandle area of San Francisco. The pies offered at both Chile Pies locations are inspired by the butter-crust pies of the head baker's family. Green Chile Kitchen was opened in 2006. The owner spent many years in Santa Fe, New Mexico. The restaurant is inspired by red and green chile which is native to New Mexico, and the traditions and flavors from this region.
CHOUX Bakery is here! If you have yet to experience the taste of CHOUX French cream puffs, then you're in for a real treat! CHOUX Bakery, centrally located in San Francisco, offers a variety of authentic French cream puffs, made with the finest flavors and ingredients that are both traditional and exotic. CHOUX French cream puffs are ideal for an afternoon treat, a unique gift for someone special, and are the perfect addition to any celebration or event. Stop by 248 Fillmore to try our latest creations!
The Roxie Theater is a movie theater at 3117 16th Street in the Mission District of San Francisco built in 1909. It is also known as the Roxie Cinema or just The Roxie.
Online menus, items, descriptions and prices for Giordano Bros. - Restaurant - San Francisco, CA 94103
Happy Hour from 4-7 in the front. $3 Sangria, $3 Domestic Draft, $4 Well Drinks Karaoke on Sundays at 9pm.
Follow this page to find out where Panchitas Pupusa Truck is at!