Follow us on Instagram at @MaloandMasMalo Màs Malo, the highly anticipated sequel to popular Silver Lake restaurant, Malo, opened its doors on Friday, January 7th. Set on downtown LA’s rapidly expanding “Restaurant Row” at 7th and Grand Streets, everyone downtown can now enjoy Chef Robert Luna’s take on east LA style Chicano food that Eastsiders have raved about for years. Based on simple, locally sourced and high-quality ingredients, Màs Malo features a range of classic and unique dishes, exceptional cocktails and an extensive tequila and mezcal collection. Set in a historic former jewelry store circa-1923, Màs Malo’s contemporary interior design timelessly occupies the building’s original 1920’s grandeur.
Our own Alley Dogs made the bacon wrapped hot dogs famous in Los Angeles. Thousands of people come every week for our quarter pound hot dogs wrapped in crunchy bacon and also enjoy our Mexican and Central American specialties. Choose from our selection of tacos, pupusas, sopes, taquitos or any of our other options. Our food is always prepared fresh daily.
Chipotle prepares burritos and tacos at reasonable prices. Our Food With Integrity philosophy includes unprocessed, sustainable, nutritious, responsibly raised, and organic foods where possible.
Spanish is the synthesis of a classically trained chef, born and raised in Los Angeles, with the powerful influence of a Latin upbringing. Chef Ray Garcia will share a distinct culinary perspective on his hometown with cuisine that is expressed in bold yet refined flavors. Preparations will demonstrate elements of long-established tradition, while finished dishes are showcased with a modern sensibility. The fare is authentically inauthentic, representing a city of migrant-rich flavors through the lens of a native. From its heart, Broken Spanish will emanate a warmth that Garcia is known for, hoping to foster an atmosphere of family and community.
B.S. Taqueria demonstrates elements of long-established tradition, paired with contemporary approaches, and local flavors. The fare is authentically inauthentic, representing a city of migrant-rich flavors through the lens of a native. The Taqueria provides the ideal backdrop for chef Ray Garcia’s rift on convention, a casual, counter service environment for lunch, and bustling full service dinner. *Now offering Delivery through Postmates
At El Pollo Loco, we believe that when real food meets real fire the result is great taste that will keep you coming back again and again.
Mayra is the proprietor of Pollo Land, DTLA's premier restaurant specializing in Fire-Roasted Chicken & Latin Fusion cuisine! Mayra immigrated to Los Angeles from El Salvador in the early 1970s. She grew up in the restaurant industry- helping establish and grow her mother's restaurant, Gloria's Cafe, in the West Side. Mayra developed her passion for cooking from her grandmother and mother- both excellent chefs in their own regard. Her recipes are a mixture of traditional Salvadoran cooking with Mexican and Peruvian influences. When not at Pollo Land, Mayra spends time with her family, attends church, practices yoga, and tends to her feral cats. Pollo Land has the goal of serving up healthy, delicious meals of Latin fusion influences. Enjoy the signature menu items: a succulent fire-roasted chicken "Pollo a la Brasa" and fresh-squeezed natural juices. Our weekly specials showcase homemade and unique dishes. Experience the best chicken in DTLA for the best prices! We offer free local delivery with minimum purchase and free smiles! Also, inquire about our catering services for your next event!
Online menus, items, descriptions and prices for Alma Restaurant - Spas & Salons - Los Angeles, CA 90015
The BOLD space on Broadway is the Los Angeles venue of BOLD - a boutique communications agency based in Berlin and LA. Our space transforms into anything from gallery, community space, event venue to Pop-Up Shops - it's our window to the Los Angeles Broadway. We share the DTLA neighborhood with exciting brands and friends such as the Ace Hotel across the street and APC, Aesop, Tanner Goods and The Verve.
Online menus, items, descriptions and prices for Alma Restaurant - Spas & Salons - Los Angeles, CA 90015
Ace Hotel Downtown Los Angeles, originally built as the United Artists Building and later known as the Texaco Building, is a 243ft, 13-story highrise hotel and theater building located at 937 South Broadway in downtown Los Angeles, California. It was the tallest building in the city for one year after its completion in 1927, and was the tallest privately owned structure in Los Angeles until 1956. Its style is Spanish Gothic, patterned after Segovia Cathedral in Segovia, Spain.The building contains the historic United Artists Theater, the flagship theater built for the United Artists motion picture studio. The theater was later used as a church by pastors Gene Scott and his widow Melissa Scott under the name "Los Angeles University Cathedral". In October 2011, Scott's Wescott Christian Center Inc. sold the building to Greenfield Partners, a real estate investment company located in Westport, Connecticut, for $11 million. It was converted to a hotel, and opened in 2014.United Artists TheaterThe United Artists Theater was designed by the architect C. Howard Crane of the firm Walker & Eisen for the United Artists film studio formed by D. W. Griffith, Charlie Chaplin, Douglas Fairbanks and Mary Pickford. The theater, a classic movie palace, was one of many constructed by United Artists and served as a major premier house. The theater occupies three floors of the 13-story building and has a 1,600-seat auditorium. Like many movie theaters, the seat rows sink in toward the front of the orchestra section, so ticket holders there must look up at the stage.
Online menus, items, descriptions and prices for LA Chapter - Restaurant - Los Angeles, CA 90015
Online menus, items, descriptions and prices for Upstairs Bar at the Ace Hotel - Restaurant - Los Angeles, CA 90015