Burger King in St Louis, MO home of the WHOPPER® sandwich, is known for fast food burgers, breakfast, lunch and dinner.
Come on in and try Omar's To-Go fast-food restaurant where we serve you the best! From Wings to our Famous Fully Loaded Potato, we assure you great food and great service. You can walk on in or pre-order your food as we do take call-ins (314)-382-2285 Hope you all stop on by and try out our food!
We are the London’s Wing House, formerly known as London & Sons Wing House, a family owned business which has operated in the St. Louis community for over 40 years. Founded by Dale & Hildred L.C. London in 1963, our family worked hard to establish ourselves in the community as tough, committed people turning an idea and concept into a successful, black owned business which lasted for almost 5 decades. Our product line features our uniquely seasoned and battered wings, smothered in our special sauces, giving us a definite edge in the St. Louis market area. With this edge, we have been able to position ourselves as one of the most well known, family owned and operated restaurants in this region. Our customers have supported us from near and far for years. Our concept has proven to be popular and widely accepted as evidenced by the number of restaurants in the industry which have adopted our concept of featuring wings as the headline item.
El Paisano has been serving the St. Louis area for more than 10 years. We have a unique blend of authentic mexican cuisine and delicious margaritas that other restaurants just can't compare to. By providing you with a fun, family oriented atmosphere, El Paisano is the place to have a family outing or a night out with friends. From the chips and salsa to our sizzling fajitas, we promise that you won't be disappointed and you will be coming back for more!
Welcome to Gokul Indian Restaurant, the first and only Kosher restaurant in St. Louis! Our 100% Vegetarian Indian Restaurant is located in the Delmar Loop, just east of the Pageant. Whether it be a casual meal with friends, a business lunch with associates or a weekly dinner outing with the family, Gokul is a great choice for all occasions! At Gokul Indian Restaurant, we feature daily all-you-can-eat lunch and dinner buffets, as well as a full menu of delicious vegetarian dishes and sweets. Additionally, we offer an 100% Vegan dinner buffet every Monday night, and welcome visitors to join the “Vegan Nights @ Gokul” group for reminders and updates. We invite you to visit our website for full menus, online ordering and more information on our catering availability for events of all sizes. Come and join us for our noble cause to save our animals and let them live with freedom as we all do !
Founded in 1995 in Canada, the Pita Pit was a fast food restaurant with a new and unique approach. Healthy...fresh...and fast! All done with a friendly, informal atmosphere. The original focus of the Pita Pit was at college campus communities, featuring late night hours with a delivery option. USA franchising began in 1999 at the University of Syracuse and has since grown all across the United States!
The historic space which houses Tavolo V retains plenty of reclaimed aspects from its previous life as a lighting warehouse with contemporary finishing touches. High wooden-beam lined ceilings and glass-paned salvaged bay doors breathe plenty of refreshing daylight into the casual yet classy dining room. Walls play host to sections of exposed brick and concrete along with a detailed mural exemplifying Pietro's rich family history in the St. Louis restaurant business. Tavolo V enjoys an uncommon luxury among the majority of Loop restaurants -- its own spacious parking lot -- in addition to plenty of patio seating along the sidewalk.
View hours at pi-pizza.com Award-winning thin crust, deep dish cornmeal crust, whole wheat & gluten-free pizza, craft draft beer, craft cocktails & sustainable wines. Open 7 days, lunch & dinner. Gluten-free crust & menu available. Daiya vegan cheese & Match Vegan Meat available.
Sushi Chef Peggy Hou was born in Taiwan and moved to the United States in 1978. She has been in the restaurant business ever since. In 1987 Peggy introduced Hunan style (spicy) Chinese food to St.Louis. Peggy is friendly and people Oriented. She has created a warm atmosphere at the Chinese Noodle Cafe. She takes great pride in preparing quality dishes using only the freshest ingredients, and also has included vegetarian dishes to provide for the growing number of vegetarian diners. Come in and meet Peggy. Relax and enjoy the food. You will want to come back.