7734 Forsyth Blvd
St. Louis, MO 63105
(314) 773-7755
We were founded in 1964 by a group of innovative business leaders with the foresight to recognize the need for a luncheon and dinner club near the city’s westward expansion. The founders include virtually all of the community leaders of their time and this tradition has carried forward to the current membership. In addition to the elegant cuisine, the Saint Louis Club offers three floors of meeting space, designed to convey the city’s French heritage. The beautifully decorated rooms accommodate business and social events for groups from two to two hundred, as well as offering creative Club sponsored events. The Club is renowned for serving consistently high quality food in a comfortable atmosphere, accompanied by fine service. We are proud to include among our professional staff Executive Chef Pierre Chambrin, former Executive Chef to the White House. In 2008 Pierre was named Chef of the Year by the Master Chefs of France. The Saint Louis Club is a Platinum Club of America, ranked among the top 5% of all city clubs nationally by the Club Leader’s Forum Report.
Since 1916, Kay Jewelers has grown from one store to more than 900 from coast to coast. As the #1 specialty jewelry brand in the United States, we know that offering fine jewelry at a great price is only part of the story. We are fully committed to providing a superior shopping experience - both in our stores and online. Our sales staff is empowered with the knowledge to assist each customer. Shop our selection of engagement rings, wedding rings, diamonds, gemstones, metals, watches and more. Kay Jewelers carries a wide selection of looks, from the Leo Diamond, Neil Lane Bridal diamond engagement rings, Tolkowsky diamonds, Le Vian chocolate diamond engagement rings, and Artistry diamond rings. Come visit your Kay Jewelers in Saint Louis today.
A Crushed Red Franchise is the Restaurant Opportunity You've Been Waiting For. Put the Artisan Fast difference to work for you with a Crushed Red franchise! At Crushed Red, we believe food that’s served quickly should be great food, and great food should be good for our planet. We also believe that it takes experience and true artisan know-how to make this happen. FOR ALL SALES INQUIRIES, CONTACT: Powell Kalish: [email protected]
The surrounding community, with an average median household income of $130,000+, is comprised of busy professionals, families, graduate students and retirees…all looking for a convenient, friendly spot to gather over a morning newspaper and coffee. (And if we’re lucky, maybe a pastry or piece of Gooey Butter Cake?) This Facebook page is for those who live or work in the area to show their support for a coffeehouse – or other viable business – at the corner of Pershing & Jackson, 7401 Pershing. For more information on the property, contact Scott Sturdevant at Red Brick Management: 314-361-7067 or scott(at)redbrickstl.com.
We take great pride in our daily preparation of all menu selections created from fresh ingredients. Cafe Napoli has an excellent reputation for outstanding food service and hospitality. We are rated one of the best Italian restaurants in the area serving a variety of fresh pasta, beef, seafood or veal dishes. We feature a large selection of fine wines from around the world. Pietoso family members make special trips to learn the production methods of wine. Our commitment is to serve you "only the best". SEE INSIDE Cafe Napoli newly renovated! https://maps.google.com/maps?psj=1&bav=on.2,or.r_qf.&bvm=bv.70138588,d.aWw,pv.xjs.s.en_US.4GTBzt8SUZ8.O&biw=1229&bih=854&dpr=1&wrapid=tljp140493100236310&um=1&ie=UTF-8&fb=1&gl=us&spn=0.18,0.3&cbll=38.649815000000004,-90.336546&layer=c&panoid=hDW7MyRi9_IAAAQW-byhhg&cbp=,117.36161,,0,-0.0&cid=1742016122180548744&q=cafe+napoli&sa=X&ei=zIu9U-eeC9KlyASlvIGgBw&ved=0CJIBEKAfMAo
Pizza, Pasta, Salads, and Sandwiches Pickup, Dine in or Delivery 314-862-4667
Not only do we serve items to "Sip" on, our goal is to provide fresh, local vegetables and fruits without disturbing their integrity by juicing and smoothing fresh food in a way that keeps the vitamins and nutrients intact. We will support chemical free, local farmers ensures that most of our fruits and vegetables are natural and healthy as much as we possibly can.
The Plaza Grill & Restaurant reflects a trendy, contemporary atmosphere featuring more than 25 HD plasma TV’s with all the sports programming you can imagine, including the NFL ticket. The Plaza Grill is a popular gathering place for both business and leisure patrons. State-of-the-art features include free Wireless Internet Access and individual power outlets for easy, battery-saving access. Warm natural materials accented with deep reds and silver evoke a comfortable urban ambiance. Casual meeting areas and small private dining rooms provide unique spaces for “power” breakfasts, business lunches and evening events. Highlights of the Classic American menu include fresh seafood selections, US Prime steaks, and a variety of sandwiches, salads, and pastas. Large wine and beer lists complete the package of this innovation to the Clayton dining scene. Plaza Grill is open every day for Breakfast, Lunch and Dinner, with a lively Happy Hour Mon-Fri 4pm to 7pm. Become a Frequent Diner at The Plaza Grill & Restaurant! Stop by for Details!
* will indicate a hot and spicy dish. Lunch Menu Lunch entrees includes salad or appetizer and dessert of the day. (Dine in and weekdays only) Meat choices include chicken, beef, pork, tofu, or a mixed vegetable. Add $2.95 for jumbo shrimp, $1.00 for brown rice or extra rice. Substitution of ingredients add $1 to $2. Thai Curry Green Curry** $7.95 Very Spicy and very popular curry with bamboo shoots, eggplants, green beans, bell pepper, and fresh basil. Red Curry* $7.95 Medium spicy curry with eggplant, bell pepper, bamboo shoot, and fresh basil. Yellow Curry $7.95 Mild curry with potatoes, carrots, onion, bell peppers, and turmeric. Country Curry** $7.95 The only curry without coconut milk, prepared with a medley of vegetables and a choice of meat or tofu. Chicken Fried Steak and Turmeric Curry $7.95 Panko breaded chicken breast topped with potatoes, carrots, onion, and thick curry sauce. Catfish Curry* $11.95 Slices of catfish, eggplant, green beans, bell pepper, and green peppercorn in a spicy red curry sauce. Stir Fry Garlic Pepper $7.95 Sauteed meat with garlic, black pepper, bokchoy, mushrooms, and onion in a mild sauce. Cashew Nut* $7.95 Sauteed meat with carrot, onion, bell pepper, and toasted cashew nuts in a spicy chili sauce. Spicy Basil* $7.95 Sauteed meat with garlic, bell pepper, mushrooms, and fresh basil in a spicy sauce. Spicy Veggie* $7.95 Sauteed cabbage, baby corns, broccoli, carrots, and bamboo shoot in a spicy brown sauce. Black Bean Ginger $7.95 Sauteed meat with onion and mushrooms in a black bean and ginger sauce. Crispy Sweet and Hot Chicken* $7.95 Breaded chicken nuggets laced with sweet and hot sauce, carrot, onion, and bell pepper. Three Flavor Grouper $11.95 Lightly breaded filet topped with three flavor chili sauce. Low Carb Thai Slaw and Grilled Chicken $7.95 Grilled chicken breast with shredded cabbage, carrot, tomatoes, green beans, and ground peanuts in a chili and lime dressing. Grilled Beef Salad* $7.95 Grilled beef with cucumber, tomatoes, onion, and cilantro in a garlic and tarmarind dressing. Thai Grilled Chicken Salad (Substitute chicken for salmon for $2.50) $7.95 Mixed greens, grilled chicken breast, hard boiled egg, tomatoes, and cucumber topped with warm peanut sauce. Rice and Noodles Pad Thai $7.95 Sauteed thin rice noodles with egg, bean sprout, and ground peanuts. Pad See-U $7.95 Sauteed flat rice noodles with broccoli, egg, and sweet soy. Kee Mao Noodle* $7.95 Sauteed crystal noodles with fresh basil, egg, onion, bell pepper, and bean sprout in a spicy sauce. Phuket Noodles $7.95 Sauteed egg noodles with carrots, onion, bell pepper, bamboo shoot, egg, and curry powder. Thai Fried Rice $7.95 Stir fried jasmine rice with light soy sauce, egg, onion, tomatoes, and choice of meat. Noodle Soup Hot and Sour Noodle Soup $7.95 Rice noodles with choice of meat in a chili-lime broth topped with ground peanuts. Dinner Menu Appetizers Thai Fresh Spring Rolls $5.50 Two rice paper rolls filled with fresh vegetables and egg. Topped with sweet tamarind sauce. Chicken Satay $7.95 Grilled marinated chicken on skewers. Served with Thai peanut sauce and cucumber salad. Thai Crispy Egg Rolls $4.50 Crisp vegetable egg rolls served with peach sauce. Crab Rangoon $4.95 Not traditionally Thai, but with our famous sweet and sour sauce it makes a fabulous beginning to your meal. Siamese Dumplings $6.95 Delicate steamed jasmine rice dumplings with minced chicken, peanuts, and shallots. Snowbird Dumplings $8.95 Our signature dumplings with spiced chicken filling. Shrimp and Crab Shumai* $8.95 Steamed Shrimp, real crabmeat, shiitake mushroom, and scallion with shallot balsamic vinaigrette. Papaya Salad and Sticky Rice* $7.95 Shredded green papaya, tomatoes, green beans, peanuts, and lime. Served with sticky rice. Spicy Shrimp Cake* $7.95 Fried spicy shrimp cakes, served with cucumber salad. Cucumber Salad $3.95 Fresh cucumber and red onion with sweet vinaigrette dressing. Soups Royal Hot and Sour Soup* $6.95 Traditional Thai soup with shrimp and oyster mushrooms in a spicy lemongrass broth. Coconut Chicken Soup $4.50 Mild coconut soup with chicken, mushrooms, lemongrass, galanga, and kaffir lime leaves. Seafood Soup* $8.95 Shrimps, scallops, mussels, and crabsticks in a spicy basil broth. Ginseng Soup $4.50 Vegetable filled wonton and Shanghai bokchoy in a refreshing ginseng broth. Noodles and Rice (Entrees prepared with choices of chicken, pork, or beef. Add $4.00 for jumbo shrimp substitution) Pad Thai $9.95 A Traditional Thai dish of stir-fried thin rice noodles with tofu, pickled radish, and ground peanuts. Pad See-U $9.95 Flat rice noodles with broccoli in a light soy sauce. Pad Kee Mao Woonsen* $9.95 Sauteed crystal noodles with basil leaves, tomatoes, bell pepper, and bean sprouts in a spicy sauce. Thai Fried Rice $8.95 Stir-fried jasmine rice in a light soy sauce with egg, onion, and tomatoes. Healthy Choice Fried Rice $9.95 Stir-fried brown rice with broccoli, carrot, egg, and onion in a light soy sauce. Thai Curries (Entrees served with steamed rice, add $1.00 for brown rice, and $5.00 for jumbo shrimp substitution) Red Curry Chicken* $13.95 Most popular of the Thai curries, medium spicy with young bamboo shoots, bell pepper, and fresh basil. Green Curry Chicken** $13.95 Made from fresh Thai bird chilies with bamboo shoot, green beans, and bell pepper. A very spicy dish. Panang Chicken* $13.95 Mildly spicy rich red curry and coconut sauce with kaffir lime leaves. Yellow Curry Chicken* $13.95 Mild curry with potatoes, carrots, onion, bell peppers, and turmeric. Catfish Curry* $15.95 Sauteed catfish in a rich red curry sauce with bamboo shoots, green beans, and fresh basil. Seafood (Entrees served with steamed rice, add $1.00 for brown rice) Cashew Shrimp** $16.95 Sauteed Shrimp with bell pepper, onion, mushrooms, and roasted cashew nuts in a spicy chili sauce. Turmeric Shrimp $16.95 Sauteed shrimp, bell pepper, tomato, and onion in a rich turmeric sauce. Garlic Prawns and Sea Scallops $20.00 Sauteed prawns, fresh scallops with garlic-pepper sauce. Served on a bed of steamed broccoli. Salmon Shoo-Shee* $16.95 Braised Atlantic salmon filet in a red curry and coconut sauce with kaffir lime leaves. Pan Seared Sea Bass $21.95 Seared sea bass filet with a ginger-miso glaze over steamed spinach. Spicy Seafood Combination* $20.95 Sauteed prawns, fresh sea scallops, mussels, and crabsticks in a spicy green curry and basil sauce. Salmon Salad $13.95 Grilled Salmon on a bed of mixed greens and topped with peanut sauce. Chicken and Duck (Entrees served with steamed rice, add $1.00 for brown rice, and $6.00 for jumbo shrimp substitution) Chicken Trio Nuts** $12,95 Sauteed tender chicken with onion, carrots, bell pepper, cashews, almonds, and peanuts in our secret spicy sauce. Basil Chicken* $10.95 Sauteed chicken with fresh mushrooms, bell peppers, and basil leaves in a spicy chili-garlic sauce. Ginger Chicken $10.95 Sauteed Chicken with fresh ginger, onion, shiitake and fresh mushrooms in a light black bean sauce. Emerald Chicken $10.95 Grilled breast of chicken with sauteed spinach topped with peanut sauce and emerald peas. Five Spice Duck $18.95 Crisp five spice marinated duck, pineapple, bell pepper, carrots, and drizzled with red wine vinaigrette sauce. Roast Duck Curry* $18.95 Boned roasted duck in a rich red curry sauce with pineapple, tomatoes, and fresh basil leaves. Beef, Pork, and Lamb (Entree's served with steamed rice, add $1.00 for brown rice, and $6.00 for jumbo shrimp substitution) Broccoli Beef $11.95 Stir-fried tender beef with broccoli, carrots, and mushrooms in a mild light brown sauce. Pad Prik Beef* $11.95 Stir-fried tender beef with hot and bell peppers, tomatoes, onion, and scallion in a spicy sauce. Thai Grilled Beef Salad* $11.95 Slices of grilled flank steak, cucumber, onion, tomato, onion, scallion and cilantro tossed in a chili tamarind dressing. Garlic and Pepper Pork $11.95 Sauteed pork with mushrooms and onion in a garlic and black pepper sauce, served over steamed baby bokchoy. Cinnamon Pork $13.95 Pan-fried marinated pork tenderloin, lightly breaded with a hint of cinnamon, served with steamed broccoli and carrots. Lamb Shank Mussaman $18.95 Braised lamb shank in a complex secret sauce with potatoes and onion. Grilled Thai Styled Rack of Lamb $24.95 Marinated New Zealand rack of lamb grilled to perfection served with thai spicy mint sauce and turmeric rice.
Welcome to Bocci Wine Bar! Our menu features selections of all small plates from Farm, Land and Sea, created by Frank and his Chefs to compliment the many wines we have to offer.
Welcome to Bocci Wine Bar! Our menu features selections of all small plates from Farm, Land and Sea, created by Frank and his Chefs to compliment the many wines we have to offer.
Inspired by the legendary St. Louis broadcasting family of Jack, Joe and Julie Buck, J. Buck’s is owned by a local partnership that includes the Buck family. Away from the table, J. Buck’s is faithful to the Buck family’s belief in community investment, helping to raise money and awareness for many charitable organizations. Now in our second decade, J. Buck’s promises an experience as genuine as the loyal and discerning guests who have made our restaurant a St. Louis tradition.
Vincent Van Doughnut is a perfect mixture of fresh, from scratch ideas and ingredients poured into every batch of our artisanal doughnuts. The company was started on the idea that we could supply St. Louisians with a treat that is unique to the city while staying true and honest about every ingredient in every doughnut.
Located in the heart of Clayton, WH Clayton provides a comfortable and social environment for the people of the neighborhood to enjoy. The food menu at WH Clayton features contemporary American fare executed with classic culinary techniques highlighting local and sustainable products. The beverage program is comprised of eighteen local and independent brewer’s beers on draft and precisely constructed cocktails. WH Clayton is focused on creating an evening worth remembering.
Full Espresso Bar, sandwiches, soups and salads. Dine in or carry out. Outdoor seating available including an outdoor fireplace with lounge seating to sip coffee. Located in beautiful downtown Clayton. Breakfast from 7:30 am to 10 am and Lunch from 11 am to 2:30 pm. Monday thru Friday.
We’ve combined the best of Pomme Café & Wine Bar with the best of Pomme Restaurant in one space to create Avenue Restaurant. Avenue is open for dinner as of November 6th, open for breakfast and lunch as of November 12th, and open for brunch on the weekends as of November 16th. Cocktails and a delicious bar menu are available until midnight Friday and Saturday. Check out The Apple Room for your next private event. We choose tasty wines, offer a full espresso menu, smoothies and cocktails. We crack cage-free eggs and bake every day. We make soups from scratch, we complement our lunch and dinner menus with daily specials. We listen to you. Our abc's are ambiance, bonhomie and cuisine. Please join us for breakfast, brunch, lunch, dinner or drinks. Every day.
Our story is simple. We love good food, and we believe in making creative fare a part of your every day. We believe in the extraordinary lunch, a midday meal that’s unforgettable, and a breakfast with the power to brighten your day. We take a chef’s approach to every day dining, so that you can enjoy something out-of-the-ordinary - even in the middle of an average day.