Dobbs Ferry SF Reviews
409 Gough St
San Francisco, CA 94102
(415) 551-7700
East Coast Comfort Food using West Coast Ingredients...
409 Gough St
San Francisco, CA 94102
(415) 551-7700
Our founders established a reputation of delivering hot food and cold drink at a great price. Our atmosphere is like our food, no frills. Want lettuce on your sandwich? Better go to some fast-food shop because we actually want you to taste the meat we carve in front of your eyes. Want a fork to eat those lamb shanks with? Better get up and go get one by the cashier. Want green beans instead of mashed potatoes? Well, you better speak up because we move fast, so we can serve the people fast. As the people work harder, time gets shorter, the Joynt provides a spot where you can hop in grab some brisket and hop out. Want to stay longer? Take your time; enjoy our large beer selection, our excellent bar, and a healthy platter of sliced, braised, or stewed meats. Our lean buffalo meat covering rice is served for under nine dollars because we spend our money on beef, not table servers who exist to screw up your delicious meal. We invite you to try our popular brisket, turkey, buffalo stew, pastrami and corned beef. Visit Tommy's Joynt for the best tasting meat in San Francisco!
Established in 1997, Chow has been serving healthy, high quality comfort food at affordable prices with warm, friendly service. We support our community and local farms by offering fresh, organic, healthy ingredients. Our chicken is organic free-range, our beef is organic & natural, and our seafood is sustainably caught & delivered fresh. All our desserts & pastries are made fresh daily. Organic juices are pressed to order. This commitment to quality has consistently put us on San Francisco Chronicle's list of the Top 100 Restaurants in the Bay Area.
Noir Lounge is Hayes Valley’s Jazz-era inspired cocktail bar and brewpub cast in a seductive setting with two bars and a screening room playing noir films. The menu features Americana-revival food and whimsical film fare complemented by a choice classic cocktails, wines and craft beers from around the world. In addition, there are 12 beers available on draft. Open daily, Noir Lounge offers an ideal setting for dates, gatherings and private events.
Dirty Water offers 52 rotating draft beers, over 100 wines by the glass and 100's of rare fine spirits to choose from. Chef Chris Fissel, perfectly complements this offering with his world class "American Primal" menu, making us the ultimate adult beverage destination. With 4 semi-private front lounges accommodating up to 30 guests each, a separate 70-seat dining room and private back lounge, Dirty Water will give you an unmatched event experience that can reach upwards of 500 guests. Your gathering would be entirely customizable, our attention to detail and ability to create a menu and beverage offering unlike any other will leave you with only one way to describe your event: Flawless.
Swanky San Francisco bar on Polk St. that is perfect for that Friday or Saturday night, has a killer DAILY Happy Hour (2 for 1 from 4pm-6pm), and boasts some of the best hot wings and pizzas in San Francisco.
Why "Chez Maman"? Obviously, because you can never eat better than your mother's cooking. What is warmer than to be with her and eat the food she has just cooked for you? Simple and delicious. My mother always told me "finis ton assiette" because it was proof to her that I loved what she cooked for me. Chez Maman is inspired by this kind of childhood memory. We have tried to recreate that atmosphere with a menu composed of French basics. Tasty items like a hamburger with guacamole or French brie with a good glass of wine - a welcoming and tasty French meal. Chez Maman is a neighborhood restaurant with a bistro concept. We attribute our success to the friendly and casual atmosphere as well as our delicious home cooked meals. The ambiance is French inspired naturally, with the warm colors of the French countryside. What could be more relaxing? Our goal is to satisfy patrons at any time of day or evening from a casual salad or burger for lunch, a mid-afternoon sweet crepe to a three course meal with a great bottle of French wine when you just don't feel like cooking. Of course, if you want to enjoy your Chez Maman meal at home with your feet up, we will gladly make it for you to go. The menu is the same in all of our Chez Maman restaurants. The first one opened on Potrero Hill in 2002. The neighbors all soon became regulars, coming in two or three times a week to share a comfortable meal with their friends and family. We have recently opened a location in Bernal Heights and will soon have one conveniently located on Union Street. We look forward to seeing you at one of our Chez Maman located near you. "Quit pretending you're considering the sensible Niçoise salad and go for the restorative brunch everyone needs mid-shopping-spree: buckwheat crepes plumped with decadent fillings like prosciutto with bechamel or chicken with creamy mustard sauce. Bubbly by the glass and cinnamon-laced berry pain perdu for dessert will leave you ready to take sales racks by storm." - Lonely Planet
Absinthe Brasserie & Bar is one of the most romantic and popular fine-dining establishments in San Francisco, serving classic and creative upscale American-influenced French brasserie and Northern Italian cuisine for lunch and dinner. The establishment also offers late night café dining Tuesday through Saturday and brunch on Saturday and Sunday. Reservations are recommended. Wheelchair accessible, non-smoking except at sidewalk tables.
Caffe Delle Stelle is a classic Italian trattoria with comfortable neighborhood charm and destination-caliber cuisine using the the best available local ingredients. RESERVATIONS: Reservations are available thru Open Table on our website: http://dellestelle.com/ Caffe delle stelle will not honor any reservations or changes left on our Facebook page. Guests must communicate with the restaurant directly by calling 415-252-1110 during business hours. Thank you for your understanding.
Arlequin Cafe & Food to Go is located in the Hayes Valley neighborhood of San Francisco, California. We serve gourmet sandwiches, salads, beverages and desserts at reasonable prices. Arlequin Cafe is connected to its next-door neighbor, Arlequin Wine Merchant, and wines by the glass are available to Arlequin Cafe patrons. Arlequin is part of The Absinthe Group, which includes Absinthe Brasserie & Bar, Absinthe Private Dining, Arlequin Cafe & Food-To-Go, Arlequin Wine Merchant, Boxing Room, and Comstock Saloon in San Francisco's North Beach neighborhood.
Boxing Room opened in June 2011 in the former 19th-century Standard Shirts Factory, located in San Francisco’s Hayes Valley neighborhood. Executive Chef Justin Simoneaux, a Southern Louisiana native, celebrates the Cajun and Creole dishes of New Orleans and coastal Louisiana, coupled with seasonal Northern California ingredients. Additionally, Boxing Room offers a full bar, and an extensive selection of beer on tap. Since opening, Boxing Room has been named one of San Francisco’s Best New Restaurants by 7x7 magazine, and San Francisco magazine gave the restaurant a 3-star review. Boxing Room is open daily for dinner, lunch during the week, and brunch on the weekend.
A modern California eatery that is elevating the notion of fast casual cuisine with thoughtfully sourced, simple food that happens to be good for you. Opening soon. Hayes Valley, SF
We are a traditional beer garden, serving German beer and locally sourced food. 424 Octavia, between Linden + Fell in Hayes Valley, San Francisco Have a look at more of our things online: home- http://biergartenSF.com/ twitter- http://twitter.com/biergartenSF instagram- http://instagram.com/biergartensf
Rustic artisan baked goods, seasonal salads, soups and pizza fresh from the oven, local Four Barrel coffee and a mission that allows you to Eat Great & Do Good at the same time. Hayes Valley Bakeworks is a vibrant bakery and cafe in the Civic Center neighborhood of San Francisco and a non profit social enterprise whose mission includes job training and employment for people with disabilities, the homeless or are at risk. Like us to stay up to date on the latest news!
A Californian inspired izakaya with a strong Japanese influence. Counter seating, bar, and tables make up this neighborhood spot. Come after the symphony, celebrate birthdays, and enjoy a drink or two! Reservations are accepted thru www.seatme.com/nojo and by calling us at 415.896.4587. Any parties larger than 10 should email us at [email protected]. An 18% service charge is automatically added if you are a party of 6 or more.
Authentic Northern and Issan Thai Curries Noodles Fish Vegetarian Plates
Jardinière specializes in utilizing sustainable and local ingredients whenever possible. Staples include the Liberty Farms Duck Breast and the Maine Diver Scallops. The menu changes nightly to reflect the bounty of the season. We also have an extensive wine list with selections from all over the world. We take great pride in choosing each and every bottle on our wine list. Jardinière also features a cocktail lounge with a special menu. We offer a unique feature, allowing you to pre-pay your dinner on our website. This makes dining at Jardinière a breeze for dinner dates and business meetings.