The official Facebook page of Pete's Tavern; San Francisco's Premier Sports Bar located across from AT&T Park featuring an awesome beer list and 22 flat screens.
12 state of the art lanes? Check. Giant projector screens? Check. 40-foot bar? Check. Private party rooms? Check. Lucky Strike San Francisco has everything you need for a night out in the heart of The Bay. Right across the street from AT&T Park on King St., whether you are looking for a burger and a beer during or after a ballgame, a birthday party or unforgettable night out on the town, Lucky Strike is the place to be!
Paragon's urban alehouse menu and full bar is the perfect complement to the comfortable neighborhood vibe and one-of-a-kind décor – both approachable and familiar, but with a unique and interesting twist.
Join us for Monday thru Friday from 4-6pm for our 4,5,6 Happy Hour- featuring $4 bites, $5 beers and $6 wine! Oola Restaurant and Bar focuses on local California ingredients, seasonal produce, and organically farmed meats. Chef Ola Fendert's menu reflects his European culinary training well as his 23 years of cooking in S.F. restaurants.
The Brickhouse Cafe is a refreshing oasis from the hard lines and cold spaces of our urban surroundings. Owned and operated by Fred Reeves and Kim Kobasic, we began simply in 2001 with a mission to provide SoMa, South Beach & Mission Bay with quality, reasonably priced food, and a comfortable space to eat it in. We provide American comfort food with a San Francisco twist specializing in high quality, house roasted, house smoked meats, burgers and other entrées. We’re open 7 days a week with an early breakfast, lunch, dinner and weekend brunch. Our full bar boasts some bitchin’ boutique wine, locally brewed beers and fresh signature cocktails. HAPPY HOUR 3pm-7pm! Monday through Saturday
Jamber is San Francisco's first wine pub! We serve wine on tap (no bottles), beer on draft and local comfort food. Relax on our heated patio, get to know your neighbors and enjoy wine in your flip-flops.
Online menus, items, descriptions and prices for Garden Court - Restaurant - San Francisco, CA 94105
California Pizza Kitchen is a casual-dining restaurant serving up California creativity through its innovative menu items. CPK provides a range of California-inspired dishes, from signature hand-tossed and hearth-baked pizzas, to imaginative salads, pastas, entrees, soups, sandwiches and cocktails. Offering dine-in, take-out, catering, online ordering and an award-winning CPKids Menu. Guests are invited to join the Pizza Dough Rewards program with delicious perks and seasonal sneak peeks. To join, go to cpk.com, download the Pizza Dough Rewards App or sign up with a server at your local CPK in San Francisco.
Hello. Welcome to THE MELT. THE MELT is committed to bringing fresh, 100% all-natural, real ingredients to everyday American classics. Our made-to-order menu of 'real happy food' includes hot-n-crispy grilled cheese melts, juicy burger melts, fresh chicken melts, fries, salads, hand crafted soups, mac-n-cheese and deliciously refreshing soft serve ice cream.
Denny’s is America’s Diner. Where guests have come for over 60 years to relax and enjoy good, hearty meals at reasonable prices. Open 24 hours a day, 7 days a week, Denny’s restaurants serve classic breakfast around the clock as well as craveable salads, hand-pressed burgers and homestyle dinners. Our menu is broad yet familiar, which makes us a great place to take the kids and family. And now, for a limited time, you can enjoy our Red, White & Bacon menu featuring dishes loaded with our premium, thick-cut Honey Jalapeno Bacon like the New! TRIPLE BACON SAMPLER, New! HONEY JALAPEÑO BACON SRIRACHA BURGER or New! HONEY JALAPEÑO BACON SLAM®! With over 1700 locations worldwide, including the U.S. and in more than 11 foreign countries and territories, Denny’s is always ready to serve you. Welcome to America’s Diner.With over 1700 locations worldwide, including the U.S. and in more than 11 foreign countries and territories, Denny’s is always ready to serve you. Welcome to America’s Diner.
The Keystone, an ode to classic American taverns featuring contemporary Bay Area fare, opens its doors mid-August 2015 at 68 4th Street. With industry veteran, Aric Sandoval, acting as General Manager. The Keystone offers an exciting ambiance with crave-worthy dishes and a rock-solid spirits selection. This talented team is anxious to bring a social space with upscale food and a convivial atmosphere to San Francisco’s SOMA neighborhood. Originally built in 1913 as part of the Keystone Hotel, the restaurant was purchased along with the hotel by Charles W. Mosser in 1981. The Mosser family decided to open a new concept with a name inspired by the original builidng. The Keystone embraces the history of the space it occupies and will pay tribute to the many decades of service with small touches in design elements from wall décor to check presenters. With a passion for providing world-class service, General Manager Aric Sandoval aspires to create a welcoming space for all to enjoy. He spends his time in the dining room where he is constantly educating and communicating standards to staff with an easy-going and friendly demeanor, as well as warmly greeting guests. With an emphasis on approachable cuisine, carefully-selected, affordable wines and beer, and hand-crafted cocktails, The Keystone aims to create a comfortable environment for all types of diners. Paralleling this sentiment is Sandoval’s personal belief in offering great food, great drink, and a great ambiance with open arms to every guest. The Kitchen Team led by Executive Chef Banks White has created a sophisticated menu with flavors reminiscent of American favorites. The dishes found on The Keystone’s menu are indulgent, ever-changing, crafted-American classics with a global influence. While all the dishes are equally as approachable and decadent, a few highlights include: Collard Green Lumpia, Grilled Mt Lassen Trout with Malaysian Curry Butter, alongside our Thai style Fried Chicken. The Keystone has created a distinct beverage program that includes high quality spirits and rare flavor combinations. Highlights of his program include: a large selection of whiskeys, rye, and scotch; herbal elements, such as tinctures, bitters, and herbs; 70% California wine and 30% global wine; and 20 beers on tap. The thoughtful, hand-crafted, signature cocktails are unique, yet approachable made with interesting spices and topped with fun garnishes. Signature cocktails have quirky names to match the energetic vibe of the bar. Designed by D-scheme Studio of San Francisco, renowned designers of the Mandarin Oriental Hotel and Steins in Mountain View, The Keystone has a lively and inviting feel. With warm, mahogany accents and brown, tufted-leather banquettes, the various textures add to the spirited vibe. From the gray paint to the silver-leather wall applications, and the copper finishes to the Edison bulb, pendant lighting, the allure of the room is all in the details. The timeless aesthetic and ambiance of nostalgia is enhanced by the white marble flooring and exposed brick walls. Similarly, the modern metallic fixtures accent the original Edwardian crown moldings, uniting the past and the present. In the main dining room is a large, communal, high-top table made of reclaimed wood and cast-iron that seats twelve guests. The bar with gray slate countertops includes a chef’s counter near the open kitchen and seats six guests. The private dining room, which includes presentation capabilities for both corporate and social events, accommodates groups from 15 to 50 guests and buyouts can entertain up to 250 people.
Formerly Archstone South Market Apartments, SoMa Square Apartments represents the complete residential living experience. Located in the sleek and fashionable SoMa neighborhood, this community is an oasis in the heart of the city.
Online menus, items, descriptions and prices for Garaje - Restaurant - San Francisco, CA 94107