Rhine Haus Eatery & Pub, St. Louis, Missouri MO | Nearby Businesses

• American Restaurant
• German Restaurant

255 Union Blvd
St. Louis, Missouri, MO 63108
(314) 367-1710

Brennan's Wine-Tobacco-Food, one of the best kept secrets in the Central West End, recently celebrated its 10th Anniversary. Located at 4659 Maryland Ave., just off the busy intersection of Maryland and Euclid, Brennan's has stood the test of time, in an area that has seen its share of restaurants turnover from one style to another for years. Sporting the motto of "The place to meet with friends, old and new" Brennan's is a combination establishment of areas. "Brennan's Bottle Shop & Bar" offers an eclectic mix of people, small tables, dim lighting, seating both inside as well as on the patio, and a well stocked bar. "The Maryland House" which sits atop the bar, gives the element of a 1930's speakeasy, where drinks flow freely, and great music, both international and domestic is lightly pumped to enhance a soulful feel- the reason why this space is booked for private events on a regular basis. "The lower level is a hidden gem, where Brennan's hooks up with some of the best in live entertainment including comedy, music and their original live debate series on non-important topics dubbed "Arguments & Grievances." Recognized as the industry's first microtobacconist, Brennan's continues to incorporate the 'Human Element' into the premium tobacco business. Signature trademarks for the brand include Durango Pipe Tobacco Cigars (durangocigars.com) which are aged with herbs, spices, tea leaves and liquors as well as Brennan's own line of hand crafted traditional cigars. They also offer a full line of popular brands such as Rocky Patel, Cohiba, and the like. Brennan's will be putting out their own line of cigar accessories including match strikers, ashtrays and humidors this winter.

We are St. Louis! Welcome to your favorite St. Louis grill and bar! We're so glad you have stopped in. We're proud of our homegrown reputation for excellence. You can taste our commitment to quality every time you visit. Year after year, Culpeppers dominates the People's Choice Awards for great food, attentive service and friendly atmosphere. Post-Dispatch readers name Culpeppers among the top ten restaurant and bars. We earn this distinctive reputation everyday. It's what we do best. For over 70 years, Culpeppers has been the place for great food in St. Louis. Back in 1935, the first Culpeppers restaurant opened its doors at the corner of Euclid and Maryland, in the heart of the Central West End. We've been in the hearts of neighborhoods all across the city ever since. More than your neighborhood restaurant, Culpeppers is your neighbor. We're locally owned and operated. We're proud of our place in St. Louis history and proud to feature that history in the photographs on our menu and in the restaurant. They're part of our family album, just as you are part of our extended family. You see, Culpeppers is no giant national chain. We respond to the needs of our neighbors. You won't find us on every street corner in every town in every state. We are St. Louis - We are St. Louisans.

O'Shay's Pub is a casual neighborhood bar featuring Irish and American food, craft beer, whiskey, and cocktails. The multiple large screen TV's allow us to showcase sports while our relaxed environment and staff's approachable attitudes create a laid back atmosphere. Enjoy drink and appetizer specials during sports games, or compete with friends playing foosball, shuffleboard, darts, Golden Tee, Big Buck Hunter, while listening to Touchtunes.

Steak ‘n Shake was founded in February, 1934 in Normal, Illinois. Gus Belt, Steak ‘n Shake’s founder, pioneered the concept of premium burgers and milk shakes. The Steak 'n Shake name has been symbolic of its heritage. The word “steak” stood for STEAKBURGER. The term “shake” stood for hand-dipped MILK SHAKES. Gus was determined to serve his customers the finest burgers and shakes in the business. To prove his point that his burgers were exceptionally prime, he would wheel in a barrel of steaks (including round, sirloin, and T-bones) and grind the meat into burgers right in front of the guests. Hence arose the origin of our famous slogan, “In Sight It Must Be Right.” After 79 years, we are continuing Steak n Shake’s tradition of serving the country’s best, freshest, and tastiest burgers and shakes.

The “T-Room” has retained the look and feel of those oh so elegant restaurants of a bygone era – plush and comfortable without being “clubby”. The dining rooms (two down and one up a short flight of stairs) say: “…come and stay a while…”. And why not? With food this good it’s not hard to stay and eat your heart out.” Become a Fan of the Tenderloin Room and get updates on entertainment and specials! Our classic Pepperloin a la Tenderloin is seared to mouthwatering perfection with our famous sauce. For the adventurous diner with a large appetite we proudly present our Cowboy Ribeye, sure to satisfy like no other. Remember, steak remains the specialty, but entrees such as rack of lamb, stuffed filet, and veal chops offer spectacular alternatives to the signature beef.

Our Concept: A combination of different world cuisines with eclectic salads and small plates, ultimately creating a menu with a uniquely fresh accent – enhanced by locally grown and organic produce and a 300-bottle wine list. The space makes a bold statement. From the vibrant décor to the intriguing open kitchen, this 180-seat dining showplace will delight you with artistic culinary creations for breakfast and dinner. The centerpiece of the restaurant is the coveted Chef’s Table. With seats for up to eight guests, it is an intimate venue for enjoying custom meals or five-course tastings. Like the Eau Bistro menu, these tastings are offered on a nightly basis and change regularly. For private gatherings the Wine Room at Eau Bistro accommodates up to 40 guests in gracious style. This space is perfect for dinner meetings, rehearsal dinners and celebrations. Please contact Eau Bistro in regards to booking the Wine Room for your next event! We look forward to welcoming you and your guests to The Bistro!

Online menus, items, descriptions and prices for St. Louis Bread Co. - Restaurant - Saint Louis, MO 63108

What we do is really quite simple. We find the good things that the world makes available and we, in turn, make them available to you. We welcome you into a place of comfort, charm and style and we look after you with genuine hospitality. It’s a simple recipe, really, and one that brings smiles to faces. It’s a recipe whose ingredients are curiosity, appreciation, generosity and style. In stirring these wonderful things together every day we find something we look forward to sharing with you. Please also join us for dinner at Pomme Restaurant in downtown Clayton, open Tuesday through Saturday. For a more casual option, consider Pomme Café & Wine Bar, just two doors north, where we serve breakfast, lunch and dinner everyday and brunch on weekends.

Located in the historic Chase Park Plaza anchored in the vibrant Central West End, the venue combines cozy/chic design elements with urban vintage charm, all in a relaxed neighborhood atmosphere. The Preston was designed to offer a vibrant, compelling dining experience by catering to the epicurean in all of us. Every aspect of The Preston has been carefully examined and designed to bring that ambition to life. Executive Chef Kyle Lipetzky, Executive Sous Chef Bryan Byard, Chef de Cuisine Collin Smelser, Sous Chef Theron Pajares, and their team of culinary artists channeled their voluminous expertise into an eclectic menu offering, creating their own version of Contemporary American cuisine. The pricing and portions are designed to encourage the guests to order multiple dishes, providing an opportunity to share. In the spirit of a contemporary American restaurant, acclaimed cocktail savants and beverage directors Sasha Alms and Joshua Johnson have designed a beverage program that offers classic & signature crafted cocktails, along with a curated wine list and an intriguing beer selection. The Preston has a special combination of offerings that will surely make your night out one to remember.

Tavern of Fine Arts is a relaxed and comfortable restaurant, wine bar and arts venue. We feature great food prepared fresh in house, fine wines, select spirits, local craft beers, and teas, coffee and espresso drinks. We are dedicated to providing an environment that encourages and fosters the patronage and presentation of musical, visual, and literary fine arts. Our nightly entertainment ranges from classical chamber music, jazz, world music, avant-garde and cabaret to poetry readings, figure drawing and dance traditions from around the world.

What we do is really quite simple. We find the good things that the world makes available and we, in turn, make them available to you. We welcome you into a place of comfort, charm and style and we look after you with genuine hospitality. It’s a simple recipe, really, and one that brings smiles to faces. It’s a recipe whose ingredients are curiosity, appreciation, generosity and style. In stirring these wonderful things together every day we find something we look forward to sharing with you. Please also join us for dinner at Pomme Restaurant in downtown Clayton, open Tuesday through Saturday. For a more casual option, consider Pomme Café & Wine Bar, just two doors north, where we serve breakfast, lunch and dinner everyday and brunch on weekends.

The “T-Room” has retained the look and feel of those oh so elegant restaurants of a bygone era – plush and comfortable without being “clubby”. The dining rooms (two down and one up a short flight of stairs) say: “…come and stay a while…”. And why not? With food this good it’s not hard to stay and eat your heart out.” Become a Fan of the Tenderloin Room and get updates on entertainment and specials! Our classic Pepperloin a la Tenderloin is seared to mouthwatering perfection with our famous sauce. For the adventurous diner with a large appetite we proudly present our Cowboy Ribeye, sure to satisfy like no other. Remember, steak remains the specialty, but entrees such as rack of lamb, stuffed filet, and veal chops offer spectacular alternatives to the signature beef.

An intimately sensuous popcorn experience that arouses the buds.

Located in the historic Chase Park Plaza anchored in the vibrant Central West End, the venue combines cozy/chic design elements with urban vintage charm, all in a relaxed neighborhood atmosphere. The Preston was designed to offer a vibrant, compelling dining experience by catering to the epicurean in all of us. Every aspect of The Preston has been carefully examined and designed to bring that ambition to life. Executive Chef Kyle Lipetzky, Executive Sous Chef Bryan Byard, Chef de Cuisine Collin Smelser, Sous Chef Theron Pajares, and their team of culinary artists channeled their voluminous expertise into an eclectic menu offering, creating their own version of Contemporary American cuisine. The pricing and portions are designed to encourage the guests to order multiple dishes, providing an opportunity to share. In the spirit of a contemporary American restaurant, acclaimed cocktail savants and beverage directors Sasha Alms and Joshua Johnson have designed a beverage program that offers classic & signature crafted cocktails, along with a curated wine list and an intriguing beer selection. The Preston has a special combination of offerings that will surely make your night out one to remember.

Our Concept: A combination of different world cuisines with eclectic salads and small plates, ultimately creating a menu with a uniquely fresh accent – enhanced by locally grown and organic produce and a 300-bottle wine list. The space makes a bold statement. From the vibrant décor to the intriguing open kitchen, this 180-seat dining showplace will delight you with artistic culinary creations for breakfast and dinner. The centerpiece of the restaurant is the coveted Chef’s Table. With seats for up to eight guests, it is an intimate venue for enjoying custom meals or five-course tastings. Like the Eau Bistro menu, these tastings are offered on a nightly basis and change regularly. For private gatherings the Wine Room at Eau Bistro accommodates up to 40 guests in gracious style. This space is perfect for dinner meetings, rehearsal dinners and celebrations. Please contact Eau Bistro in regards to booking the Wine Room for your next event! We look forward to welcoming you and your guests to The Bistro!

Like the vibrant neighborhood surrounding it, Scape is an eclectic blend of classic and contemporary. The inventive American cuisine is set against a backdrop of warmth and sophistication. Scape, which opened in October 2007, is conveniently located in the Central West End’s historic yet hip Maryland Plaza. The atmosphere is sophisticated and the menu is creative yet approachable. Whether enjoying a dinner with colleagues, an after-work cocktail at the bar or an intimate dinner for two, Scape is the place to be! NEW! Check out our sister, ScapeGoat. A new tavern offering small plates, handcrafted cocktails, local beer selections, and more! A casual, fun place for diner to congregate before or after dinner at Scape, or simply to enjoy a night out. Hours are Tu-Sat 4pm-1am and Sunday, 10am-3pm

Great atmosphere filled with local architectural touches. Extensive selection of beer, wine, spirits and, of course, moonshine! Check out our daily happy hour specials!

The Central Café brings the exciting flavors of Lebanon to the Central West End. Serving a full array of appetizers, salads and entrées, as well as a bakery full of sweet delights and hearty breads, the Central Café is proud to provide the authentic food and legendary hospitality that is the hallmark of Middle Eastern cuisine. Our relaxing atmosphere includes indoor and outdoor seating with hookah available upon request. Hookah Flavors: Apple Double Apple Apricot Banana Cherry Chocolate Coconut Fruit Cocktail Grape Grenadine Guava Honey Jasmin Kiwi Lemon Mango Mint Melon Nectarine Orange Peach Pineapple Plum Pomegranate Rose Strawberry Watermelon Vanilla Starbuzz flavors now available! Blue Mist Tangerine Dream Blackberry Citrus Mint Lebanese Bombshell