Welcome to Hops & Hominy. We are a San Francisco restaurant servin' up Southern food while providing homestyle hospitality. Founded by three friends from Ocala, Florida, with deep roots in small town hospitality we're bringing you the best parts of Florida and leaving the crazy behind. Our Southeastern inspired restaurant features a variety of sustainable and organic goods, craft brewed American micro-beers, an extensive repertoire of homemade everything, and a choice collection of local wines and spirits. We're here to recreate a little taste of Southern community, bringing people together by sharing great food & drink and being real while we do it. The curtain is drawn back, and our home is always open to you. We look forward to welcoming you into our family. David, and Adam Hops & Hominy
The third project for restaurateurs Anna Weinberg and James Nicholas & Chef Jennifer Puccio - the team behind Marlowe and Park Tavern. Design by Ken Fulk.
Join us for Monday thru Friday from 4-6pm for our 4,5,6 Happy Hour- featuring $4 bites, $5 beers and $6 wine! Oola Restaurant and Bar focuses on local California ingredients, seasonal produce, and organically farmed meats. Chef Ola Fendert's menu reflects his European culinary training well as his 23 years of cooking in S.F. restaurants.
Per Diem's menu is Northern California inspired French cuisine - centered on the use of fresh, local, seasonal ingredients and inventive flavor combinations paired with classic French cooking techniques. Kitchen 11:30am-10pm Cocktails whenever you'd like
Jamber is San Francisco's first wine pub! We serve wine on tap (no bottles), beer on draft and local comfort food. Relax on our heated patio, get to know your neighbors and enjoy wine in your flip-flops.
Online menus, items, descriptions and prices for Garden Court - Restaurant - San Francisco, CA 94105
California Pizza Kitchen is a casual-dining restaurant serving up California creativity through its innovative menu items. CPK provides a range of California-inspired dishes, from signature hand-tossed and hearth-baked pizzas, to imaginative salads, pastas, entrees, soups, sandwiches and cocktails. Offering dine-in, take-out, catering, online ordering and an award-winning CPKids Menu. Guests are invited to join the Pizza Dough Rewards program with delicious perks and seasonal sneak peeks. To join, go to cpk.com, download the Pizza Dough Rewards App or sign up with a server at your local CPK in San Francisco.
Hello. Welcome to THE MELT. THE MELT is committed to bringing fresh, 100% all-natural, real ingredients to everyday American classics. Our made-to-order menu of 'real happy food' includes hot-n-crispy grilled cheese melts, juicy burger melts, fresh chicken melts, fries, salads, hand crafted soups, mac-n-cheese and deliciously refreshing soft serve ice cream.
Denny’s is America’s Diner. Where guests have come for over 60 years to relax and enjoy good, hearty meals at reasonable prices. Open 24 hours a day, 7 days a week, Denny’s restaurants serve classic breakfast around the clock as well as craveable salads, hand-pressed burgers and homestyle dinners. Our menu is broad yet familiar, which makes us a great place to take the kids and family. And now, for a limited time, you can enjoy our Red, White & Bacon menu featuring dishes loaded with our premium, thick-cut Honey Jalapeno Bacon like the New! TRIPLE BACON SAMPLER, New! HONEY JALAPEÑO BACON SRIRACHA BURGER or New! HONEY JALAPEÑO BACON SLAM®! With over 1700 locations worldwide, including the U.S. and in more than 11 foreign countries and territories, Denny’s is always ready to serve you. Welcome to America’s Diner.With over 1700 locations worldwide, including the U.S. and in more than 11 foreign countries and territories, Denny’s is always ready to serve you. Welcome to America’s Diner.
The Keystone, an ode to classic American taverns featuring contemporary Bay Area fare, opens its doors mid-August 2015 at 68 4th Street. With industry veteran, Aric Sandoval, acting as General Manager. The Keystone offers an exciting ambiance with crave-worthy dishes and a rock-solid spirits selection. This talented team is anxious to bring a social space with upscale food and a convivial atmosphere to San Francisco’s SOMA neighborhood. Originally built in 1913 as part of the Keystone Hotel, the restaurant was purchased along with the hotel by Charles W. Mosser in 1981. The Mosser family decided to open a new concept with a name inspired by the original builidng. The Keystone embraces the history of the space it occupies and will pay tribute to the many decades of service with small touches in design elements from wall décor to check presenters. With a passion for providing world-class service, General Manager Aric Sandoval aspires to create a welcoming space for all to enjoy. He spends his time in the dining room where he is constantly educating and communicating standards to staff with an easy-going and friendly demeanor, as well as warmly greeting guests. With an emphasis on approachable cuisine, carefully-selected, affordable wines and beer, and hand-crafted cocktails, The Keystone aims to create a comfortable environment for all types of diners. Paralleling this sentiment is Sandoval’s personal belief in offering great food, great drink, and a great ambiance with open arms to every guest. The Kitchen Team led by Executive Chef Banks White has created a sophisticated menu with flavors reminiscent of American favorites. The dishes found on The Keystone’s menu are indulgent, ever-changing, crafted-American classics with a global influence. While all the dishes are equally as approachable and decadent, a few highlights include: Collard Green Lumpia, Grilled Mt Lassen Trout with Malaysian Curry Butter, alongside our Thai style Fried Chicken. The Keystone has created a distinct beverage program that includes high quality spirits and rare flavor combinations. Highlights of his program include: a large selection of whiskeys, rye, and scotch; herbal elements, such as tinctures, bitters, and herbs; 70% California wine and 30% global wine; and 20 beers on tap. The thoughtful, hand-crafted, signature cocktails are unique, yet approachable made with interesting spices and topped with fun garnishes. Signature cocktails have quirky names to match the energetic vibe of the bar. Designed by D-scheme Studio of San Francisco, renowned designers of the Mandarin Oriental Hotel and Steins in Mountain View, The Keystone has a lively and inviting feel. With warm, mahogany accents and brown, tufted-leather banquettes, the various textures add to the spirited vibe. From the gray paint to the silver-leather wall applications, and the copper finishes to the Edison bulb, pendant lighting, the allure of the room is all in the details. The timeless aesthetic and ambiance of nostalgia is enhanced by the white marble flooring and exposed brick walls. Similarly, the modern metallic fixtures accent the original Edwardian crown moldings, uniting the past and the present. In the main dining room is a large, communal, high-top table made of reclaimed wood and cast-iron that seats twelve guests. The bar with gray slate countertops includes a chef’s counter near the open kitchen and seats six guests. The private dining room, which includes presentation capabilities for both corporate and social events, accommodates groups from 15 to 50 guests and buyouts can entertain up to 250 people.
Gold Club San Francisco- Showcasing World-class Topless Live Adult Entertainment and preferred destination of trade-show attendees Our live adult entertainment at Gold Club in San Francisco is the best in the Bay area, voted best strip club in 2016 by SF Weekly. If you’re looking to have an unforgettable night, then check out below our list of topless adult entertainers! View their personal profiles, photos, and availability. Make a VIP table reservation with your favorite entertainer tonight. Our ladies are here to show you and your friends a great time, let us help you have a night to remember! Engage with our live social feed by using the hashtag #GoldClubSF and follow us on Facebook, Snapchat & Instagram. Soma located high end Gold Club Worlds First Virtual Reality Strip Club Experience. Featuring the most beautiful entertainers in San Francisco which is why SF Weekly Voted yet again to feature the gold club as the 2016 Best Strip Club and Best Business Lunch again for 2016 We are open after-hours on Fridays & Saturdays where the party doesn't stop until 4am! Book your VIP experience at GoldClubSF.com. Find us follow us on Twitter and Instagram at @GoldClubSF #GoldClubSF
Located in the heart of the SoMA district, W San Francisco is a gathering place for art exhibitions, film screenings, fashion and music events. With panoramic views of the Bay Bridge and city skyline, the dynamic W San Francisco is the place to relax, mingle, share, taste, and explore in San Francisco.
Family-owned Italian restaurant serving authentic dishes from the Umbrian region of Italy for 20 years in the heart of San Francisco's SOMA district.
140 New Montgomery Street, also known as The Pacific Telephone Building, and, after 1984, as The Pacific Bell Building or The PacBell Building, in San Francisco's South of Market district, is an Art Deco office tower located close to the St. Regis Museum Tower and the San Francisco Museum of Modern Art.The 26-floor building was designed to consolidate numerous smaller buildings and outdated offices into a modern headquarters for The Pacific Telephone & Telegraph Co. When opened in 1925, The Pacific Telephone Building was San Francisco's first significant skyscraper development, and was the tallest building in San Francisco until the Russ Building matched its height in 1927. The building was the first high-rise south of Market Street, and along with the Russ Building, remained the city's tallest until it was overtaken by 650 California Street in 1964. AT&T sold the building in 2007, and as of 2013, Internet company Yelp is the main tenant.Construction and original tenantAt the time of its construction, it housed The Pacific Telephone & Telegraph Co., a member of the Bell System. The building once had a bell motif in many places on its façade, most notably surrounding the arch over the main entrance doors on New Montgomery Street. After the breakup of the Bell System (AT&T) in 1984 and the formation the regional so-called Baby Bell companies, Pacific Telephone changed its name to "Pacific Bell.