Our founders established a reputation of delivering hot food and cold drink at a great price. Our atmosphere is like our food, no frills. Want lettuce on your sandwich? Better go to some fast-food shop because we actually want you to taste the meat we carve in front of your eyes. Want a fork to eat those lamb shanks with? Better get up and go get one by the cashier. Want green beans instead of mashed potatoes? Well, you better speak up because we move fast, so we can serve the people fast. As the people work harder, time gets shorter, the Joynt provides a spot where you can hop in grab some brisket and hop out. Want to stay longer? Take your time; enjoy our large beer selection, our excellent bar, and a healthy platter of sliced, braised, or stewed meats. Our lean buffalo meat covering rice is served for under nine dollars because we spend our money on beef, not table servers who exist to screw up your delicious meal. We invite you to try our popular brisket, turkey, buffalo stew, pastrami and corned beef. Visit Tommy's Joynt for the best tasting meat in San Francisco!
Mayes Oyster House is a San Francisco favorite bar/restaurant with a full bar offering specialty cocktails and a great raw oyster variety from Marin and Washington that will leave you craving for more. Our kitchen serves a refined California menu with selections of seafood, sliders, ribs and chicken and vegetarian/gluten-free options. Our family style seating can easily accommodate larger groups. Mayes is also a popular San Francisco favorite event venue/ space. Our versatile and spacious event venue can accommodate large parties and events. Whether it's your office happy hour, networking event, fundraiser, corporate lunch, bachelor/ bachelorette party, we can bring any event to life. Mayes transforms into Polk Street's favorite dance venue Thursdays through Saturday nights with dj/music entertainment. Mayes Oyster House is also the oldest (circa 1867) standing seafood restaurant in San Francisco.
Upon entering the Lush Lounge you will be welcomed by a cozy fireplace that sits against an exposed brick wall. Our spacious interior with exposed beamed ceilings and sliding front windows allows for a very open airy feel. The bar interior is constructed out of reclaimed wood from a 150 year old farmhouse decorated with many eclectic pieces.We have a 20 seat bar along with ample table seating and plenty of standing room for the weekend crowds. The mezzanine in the rear of the space over looks the main bar and is an ideal spot to watch over the crowd below. The combination of great cocktails and beautiful decor create an ambiance that is truly unique to the Lush Lounge. Whether it is a happy hour after work or a night out on the town with friends come on in and check us out. You won't be disappointed We at Lush Lounge have decided that happy hour is crucial to a healthy everyday living. So that is why we offer happy hour everyday of the week. That's right, 7 days a week!!!
SAN FRANCISCO, CA - In the heart of East London ...deep beneath the streets ... amongst the crumbling ruins of a long abandoned Underground railway station ...something unusual is afoot. The fragrant smell of juniper mingles with exotic botanicals sourced from across the vast British Empire. The hiss of steam punctures the damp subterranean air, and the fires of distillation yield forth the wondrous elixir that has captivated the entire realm: Gin! Welcome to Whitechapel. A wildly-themed bar & restaurant located in the heart of San Francisco at 600 Polk St. A celebration of the wonder of gin featuring the largest selection in North America served in a carefully chosen cocktail menu that celebrates the history and traditions of this amazing spirit. Far from gin's reputation as painfully serious, our menu showcases its versatility and lively approachability with a selection of drinks that are bound to please. Whitechapel is the vision of bartender Alex Smith (Novela, Gitane, Gather, Honor Bar, SF Chronicle Bar Star 2011) and Smuggler's Cove owner Martin Cate (World's 50 Best Bars 2011-15 [Drinks International 50 Greatest Bars on Earth [The Times of London], Best Bars in America 2013 [Esquire Magazine], and Best Cocktails in San Francisco 2014 [SF Weekly Readers' Poll]). Along with John Park, Managing Partner of Novela, Whitechapel aims to become not just a destination for gin lovers, but for everyone looking to experience remarkable cocktails and food expertly prepared in an incredible setting. In the kitchen, Chef David Murphy directs the menu of sharable and lighthearted British and Dutch-inspired fare. Don't miss signature dishes like the Steam Burgers, King's Porrige, and mighty Haunch & Flagon In the bar, Whitechapel's extensively researched menu brings you both a historical survey of gin classics alongside regional specialties. But the past is just the beginning. Smith has crafted an inventive array of modern cocktails made with contemporary small batch gins from near and far. Whitechapel's gin collection is the most comprehensive and well curated in North America, and includes little known treasures, exceptionally rare historic bottlings, and our own private label gin made right here in San Francisco by Distillery 209. Guests will enjoy learning alongside drinking as part of our gin club, The Polk Street Irregulars, with the opportunity to earn titles, rewards, and exclusive experiences.
O3 Bistro & Lounge is attracting local denizens with it's unique and contemporary Thai cuisine. We serve local organic produce, ecologically and humanely raised meats, game and poultry. Using the freshest ingredients for our signature cocktails and alcohol program. Located in the theater district (civic center) of San Francisco next to the Symphony, Opera House, Ballet, and Asian Art Museum. For reservations: 415-934-9800
Bitters Bock & Rye is a unique Barbeque restaurant and bar where you can enjoy everything from fried okra, house-smoked brisket, ribs, jalapeno margaritas (with house-smoked jalapeno-infused tequila), house-brewed beer, clever takes on cocktails (like juleps done with American Honey whiskey, maple whiskey old-fashioned's with BACON-salted rims, and many more), the list goes on. The venue boasts a large bar/taproom (open on Polk St.), a large capacity restaurant with its own bar (the old Maharani restaurant space), and even has a unique private party room with its own bar and bathroom facilities.
THE EMPIRE ROOM SF... San Francisco's newest creative social space and nightlife environment in the heart of San Francisco. This iconic 8,000 square foot space was the former home of the famous Stars and Trader Vic's. With large Ballroom style interior, elevated private VIP room, two separate lounge areas and one of the longest bars SF has to offer. As part of a NEW CONCEPT we will be hosting special events, fashion shows, art installations, creative gatherings, happy hour, favorite DJ's, handmade crafted cocktails, dancing and live local music. The Empire Room will also bring food truck operators inside so expect to enjoy menu selections from tasty food truck chefs. We'll be featuring our own Mixology bar! Available for private, corporate and special events. Located within walking distance of the Bill Graham Auditorium, City Hall, Asian Art Museum, San Francisco Ballet, SF Symphony, SF Opera, Hearst Theatre, SF Civic Center and Civic Center Bart. Stay up to date to be a part of our special event and other surprises... SnapChat: empireroom_sf http://instagram.com/empireromm_sf www.twitter.com/theempireroomsf
Our founders established a reputation of delivering hot food and cold drink at a great price. Our atmosphere is like our food, no frills. Want lettuce on your sandwich? Better go to some fast-food shop because we actually want you to taste the meat we carve in front of your eyes. Want a fork to eat those lamb shanks with? Better get up and go get one by the cashier. Want green beans instead of mashed potatoes? Well, you better speak up because we move fast, so we can serve the people fast. As the people work harder, time gets shorter, the Joynt provides a spot where you can hop in grab some brisket and hop out. Want to stay longer? Take your time; enjoy our large beer selection, our excellent bar, and a healthy platter of sliced, braised, or stewed meats. Our lean buffalo meat covering rice is served for under nine dollars because we spend our money on beef, not table servers who exist to screw up your delicious meal. We invite you to try our popular brisket, turkey, buffalo stew, pastrami and corned beef. Visit Tommy's Joynt for the best tasting meat in San Francisco!
We are a franchise dealership representing Bentley, Lamborghini and Pagani serving the San Francisco Bay Area. We are part of the Qvale Auto Group and have represented some of the finest auto brands in the world for over 60 years.
A San Francisco grown health & fitness club focused on classes all day everyday designed to energize, inspire, and get results at all levels. The only membership you’ll need and finally workouts you’ll look forward to…