The Minnesota State Fair is one of the largest and best-attended expositions in North America, attracting 1.9 million visitors annually. In addition to being a showcase for Minnesota’s finest agriculture, art and industry, the fair features hundreds of entertainment options including music all around the fairgrounds; educational exhibits; hands-on experiences; more than 60 carnival rides; thousands of competitions; 11 nights of Grandstand shows; and more than 450 different foods. Follow us on Twitter: @MnStateFair https://twitter.com/MnStateFair Follow us on Instagram: @mnstatefair http://instagram.com/mnstatefair Follow us on Snapchat: mnstatefair Follow us on Pinterest: http://pinterest.com/mnstatefair/ Check us out on YouTube: http://www.youtube.com/user/StateFairMN
The Minnesota State Fair is the state fair of the U.S. state of Minnesota. Its slogan is "The Great Minnesota Get-Together." It is the largest state fair in the United States by average daily attendance. It is also the 2nd largest state fair in the United States by total attendance, trailing only the State Fair of Texas, which generally runs twice as long as the Minnesota State Fair. The state fairgrounds, adjoining the Saint Paul campus of the University of Minnesota, are in Falcon Heights, Minnesota, midway between the state's capital city of St. Paul and its largest city, Minneapolis, near the Como Park and Saint Anthony Park neighborhoods of Saint Paul. Residents of the state and region come to the fair to be entertained, exhibit their best livestock, show off their abilities in a variety of fields including art and cooking, learn about new products and services, and enjoy many different types of food—often on a stick. The fair runs for twelve days from late August into early September, ending on Labor Day. In 2009, total attendance was 1,790,497, equivalent to about 34% of the state's population- up almost 100,000 from the previous year. The highest daily attendance in the entire history of the fair was set on Saturday, August 30, 2014 when 252,092 people visited the fair. The Minnesota State Fair was named the best state fair in the United States in 2015 by readers of USA Today.
MENU: - Breakfast sausage on a stick wrapped in pancake batter - Egg Sandwich - Corn Dog Bites - Belly Bustin' Burger (1/2 lb burger, cheese, tomato, lettuce, onion, coleslaw) - Footlong Hot Dog - Sweet Potato Fries w/ Chipotle Sauce - MinneSoda Beverages
MENU Strawberry Donut Delight Strawberry Shortcake Strawberry Cheesecake Strawberries with Hot Fudge - Gluten Free! Strawberries with Cream - Gluten Free and under 100 calories! Chocolate Dipped Cheesecake ON-A-STICK - Gluten Free! Pop: Coke, Diet Coke, Sprite, Lemonade, Barq's Root Beer
Pickle Dog at the Minnesota State Fair has been a fair favorite since 1989. We are a family run business and enjoy seeing familiar faces from year to year. Follow us on Twitter @pickledog3
For many people, a trip to the Minnesota State Fair would not be complete without stopping at El Sol Mexican Foods. The stand was a mere 10 feet wide and tucked in a corner of the Food Building when Refugio Mendez first served his tacos and burritos at the fair in the early 1970s. Fairgoers flocked to his booth then, and nearly four decades later legions line up outside the stand, which has expanded its menu and moved to a more visible spot replete with counter space at Carnes and Underwood Avenues. "He had an excellent product and a loyal following," said Dennis Larson, the fair's license administration manager for commercial space. "His food has not been Americanized. It's all indigenous Mexican recipes. And the nachos are to die for." Born in San Luis Potosi, Mexico, Mendez grew up in the Loveland, Texas, area. He didn't have an opportunity to finish high school. He worked in the south Texas cotton fields part of the year, and traveled to Minnesota to pick beets in the summers. In his early 20s, he settled on St. Paul's West Side and took a job with the Swift meat packing plant. When the company closed in the late 1960s, Mendez opened a concession booth at the State Fair, said his son, Simon, of St. Paul. Mendez's big break came when he teamed up with O'Neill Amusements in the 1970s. Through that association, he served Mexican delicacies and built up a large following at celebrations in places such as Delano, Elk River and Buffalo, and at the Anoka and Ramsey county fairs. He was a fixture at the Steele County Fair in Owatonna, Minn., which recently gave him a 40-year plaque, his son said. "El Sol Mexican Foods is the highlight of almost every Owatonnaian and Steelecountyian," said Jim (Corky) Ebeling, president of the Steele County Fair. "He missed one year, and everybody asked, 'Where is he?' When he came back [the next year] word was out within an hour. There were always lines in front of his stand. His food is very popular, and he was enjoyable to work with." Mendez operated stands at the Festival of Nations, the Back to the '50s car show and old South St. Paul rodeos. But his favorite event was the State Fair, where many people knew him simply as "Coke," a nickname he got as a child. "My dad was a people person and loved this business," Simon said. "His favorite part was talking to people, and he had people coming back year after year." Mendez was a member of the Midwest Showman's Association and a 50-year member of Our Lady of Guadalupe Church in St. Paul, where he used to hold fundraisers by selling tacos. In his early days, he was a member of the Knights of Columbus and "was proud when he was inducted," his son said.