Wahlburgers Vegas, Las Vegas NV | Nearby Businesses

• Burger Restaurant

3635 Las Vegas Blvd. South Unit 100
Las Vegas, NV 89101
(702) 405-9090

Diablo’s Cantina is located at 3770 Las Vegas Blvd South | Las Vegas, NV 89109 Open seven days a week, Sun-Thurs from 11 a.m. to 11 p.m, and Fri-Sat 11am-3am with DJs, Fri & Sat's and late night and LIVE music on the patio between March and October. $20 All You Can Drink draft beer 9-12 Facebook.com/Diablos-Cantina Twitter @DiablosLV Diablo’s Cantina Lounge is on Friday and Saturday from 10 p.m. – 4 a.m. For more information or reservations, please call 702.693.8300 or 702 730.7979

Chocolate lounge located within the Sugar Factory at Paris Las Vegas, Has a lot to offer. From the hip music to the stylish lounge. Its a place of indulgence from causual dinner to our fine chocolates, truffles, and famous fondues. The Chocolate lounge has it all. We serve some of the finest martini's like our Red Velvet Martini. A delectable combination of chocolate finished off with a cream cheese frosting rim this make a must have! The Chocolate Lounge Menu consists of Fondues for 2 our 3 favorite includes The Red Velvet Fondue, Chocolate Slver, Chocolate Gold Fondue's. All our fondue's go well with a nice glass of Veuve Clicquot, Rose, NV, Champagne. Not to mention so of our signature Sweet Pizzas. How about a Expresso or Hot Chocolate? Well we've got that to. From frozen hot chocolates to Baileys Mochachino. You Can see, taste and indulge in the works of Chef Michael Gillet with his experience and passion he has no only created a menu but the art of chocolate for all to enjoy. So why not check us out! We are located inside the Sugar Factory at Paris Las Vegas. For reservations or info call 702-331-5100 or email questions and reservation info to [email protected]

Gordon Ramsay BurGR at Planet Hollywood Resort & Casino in Las Vegas, a play on Gordon's initials, focuses on traditional burgers, fries and milkshakes, with an extra special touch and using the best ingredients. The gourmet beef patties will be cooked over an open flame using prime cuts of meat. The milkshakes combine traditional shake ingredients with creamy pudding for an indulgent dessert experience and the drinks menu features an extensive selection of cocktails as well as craft and bottled beers.

In 1921, it all started out so innocently. A five-cent small hamburger. A Castle-shaped restaurant. And nothing like it before, or since. A humble 100% beef patty with onions, and a pickle. So easy to eat, it was dubbed the Slider. The only thing better than polishing off a Sack of Sliders alone, is doing it with friends. Now situated on the Las Vegas strip... could it get any better than that? White Castle. Because The Crave Is A Powerful Thing.

Holsteins offers an incredible range of burgers, house-made sausages and riffs on traditional American snacks and appetizers with a funky homegrown attitude. All items-including toppings, buns, condiments-are custom crafted in-house. Shakes are spiked with alcohol and the bar is packed with a plethora of beer.

Bobby’s Burger Palace celebrates America’s bold flavors with a selection of burgers, fries and shakes created by Bobby Flay.

Morels French Steakhouse & Bistro merges classic steakhouse with other unique culinary aspects, including an iced seafood bar, a cheese and charcuterie bar with more than 70 farmhouse and artisinal cheeses from around the world along with handmade salamis and meats, complemented by a more than 60 wines-by-the-glass and more than 400 varieties of French and California wine-by-the-bottle. Steaks include both wet- and dry-aged.The steakhouse also offers a delectable array of desserts ranging from a trio of crème brulees to an assortment of gourmet macaroons with assorted house-made preserves served from a table-side cart. Our Master Mixologist created a myriad of tasty and colorful handcrafted cocktails only available at Morels. The steakhouse includes a plush lounge and outdoor patio seating providing stunning views of the Las Vegas Strip (Las Vegas location). Private dining and banquet facilities are available. Restaurant is open daily for breakfast, lunch and dinner. Join us on the weekends for our brunch! Awards: Best of Award of Excellence 2010 - Wine Spectator Award of Excellence 2009 - Wine Spectator Top 10 Restaurants 2008 - Las Vegas Review-Journal Best Outdoor Dining 2009 - Las Vegas Weekly

Ketchup Premium Burger Bar was found by people, just like you, who LOVE burgers. When we opened our doors, we had one goal in mind: Fair prices, fresh ingredients, and fine burgers. We didn't just want a place where customers could come to grab a quick bite, we wanted a place where customers would be happy to come back time and time again. We decided to only use the freshest ingredients, including our never frozen certified angus beef patties, and our fresh baked buns delivered daily from our local bakery. We get it, we're burger people too, and we hope you like our food just as much as we do. We didn't just stop at burgers though, we understand that a good burger always goes down well with a quality milkshake, so we decided to craft a sweet milkshake menu; and for you adults out there who think shakes are just for kids, we've added some tasty spiked milkshakes. Come by and check us out, if you love our food, let us know, and if you don't, let us know how we can make it better.

Book a buyout or reserve your group celebration today! Customized menu options available. Call us for more information.

Experience the timeless sensation created by charismatic Restaurateur, Sirio Maccioni. The rarity of Le Cirque's AAA Five Diamond rating speaks eloquently of French cuisine - exquisite, bold, transcendent. Immerse yourself in a jubilant showing of brilliant color adorning this famed lakeside destination designed by Adam D. Tihany. Exuding a celebratory mood, Le Cirque's opulent dining room is enhanced with coveted wines and attentive service, which come together to amuse your taste buds in celebrated Maccioni family fashion.

SEA: The Thai Experience joined the culinary lineup at Bally’s Las Vegas in October of 2010, since then it has been pleasing guest daily with its unique take on Asian fusion cuisine. SEA is open for lunch and dinner with space available for private functions. SEA (being an acronym for South East Asia) opened its first location in Brooklyn, New York in 2002. Its sleek modern design made it the perfect backdrop for films such as Garden State and the popular television series Sex and the City. After seven successful years in Brooklyn, SEA opened a second location in the Meat Packing District, quickly becoming a favorite dining location for many New Yorkers. Now making itself known to Las Vegas Thai restaurant aficionados, SEA: The Thai Experience offers guests a fresh, exotic destination where they can enjoy the flavorful taste of Thai food and the aroma of Asian spices within the relaxing ambiance of the Bangkok-inspired modern design. The diverse menu offers guests a variety of specialty Thai and Vietnamese dishes including grilled lemongrass chicken, tamarind whole fish, classic pork chop, volcanic chicken (served flambe!) and pineapple curry duck. To complete the dining experience, guests can pair their entrées with unique Thai beers, choose from a brilliant wine selection, or select from SEA's very own specialty cocktails such as the Suwanmalee (a Thai lychee martini), or the Sakuntala (SEA’s signature pomegranate mojito). Guest can also satisfy their sweet tooth with SEA's unique selection of seasonal desserts, featuring the crowd pleasing Golden Banana Roll, a crisp "spring roll" stuffed with sliced banana and cheesecake. SEA: The Thai Experience is located next to Bally’s Steakhouse inside the Bally's Casino on the fabulous Las Vegas Strip. For reservations, please call 702-967-3888. SEA Vegas | 3645 Las Vegas Blvd | Las Vegas, Nevada | 89109

Gourmet Hot Dogs from the Creators of Holsteins, Flour and Barley, The Barrymore and Public House (Venetian)

Described as a “glamorous Mexican playground”, Yolos Mexican Grill is a modern tribute to the magnificent Mexican culture, steeped in color, ritual and adornment. Our restaurant’s festive surroundings are playful yet sophisticated and sleek with a sense of fun. Traditional Mexican favorites are fused together with a global flair of international cooking including the Pacific Rim, South American, and Caribbean cuisine. The eclectic selection of over 60 tequilas, and our fresh fruit margarita bar, makes Yolos the ultimate Mexican experience.

A night at Rao's is a truly a magical experience. Whether in New York, in Las Vegas, or Hollywood, the Rao's family makes sure you feel as if yours is the only table in the room. Frank Pellegrino Sr., Frank Pellegrino Jr., and Ron Straci, have been proudly executing perfect dinner experiences for decades – first in New York, then in Las Vegas, and now in Hollywood. At Rao's Caesars Palace and Rao’s Hollywood, the food is prepared as in New York: Simple. Honest. Italian. The greatness of the food stems from the quality of the products. The kitchen uses fresh, high-quality ingredients, such as homemade roasted red peppers, freshly grated Pecorino-Romano and Parmigiano-Reggiano cheeses, Felipo Berio olive oil, and certified San Marzano plum tomatoes from Italy. For more than 110 years, that’s the way the family has cooked in New York and continued in Las Vegas, and that’s not about to change in Hollywood. With these and other ingredients, the home-cooked Italian meals at Rao's are magnificent culinary experiences. The time-honored dishes include perfectly cooked pastas, risottos and the mouthwatering steak bistecca; cooked perfectly and sliced tableside. There is also the incomparable Rao’s Lemon Chicken, broiled to perfection and sauced with Uncle Vincent’s Famous Lemon Sauce that consists of lemon juice, red wine vinegar, olive oil and spices. The classic veal chop is pan seared and topped off with a medley of cherry peppers hot and sweet; and the meatballs, either alone or accompanied by one of the many pasta dishes, taste as if Aunt Anna were still rolling them each morning. Looking for a place to host your next gathering? Make the Rao's tradition part of your own by planning a group feast inside the Rao's private dining room. This space can accommodate groups up to 12 and comes with dedicated service and all the personal touches that make Rao's a legendary dining experience. Plus, this allows your group to enjoy great food and hospitality without all those dirty dishes. Rao's Hollywood: Tuesday - Friday 6pm -- 10:30pm (323) 962-7267 Rao's Las Vegas: Monday - Sunday 5pm -- 10:30pm (877) 346-4642

Lombardi's Romagna Mia, located in the Miracle Mile Shops at Planet Hollywood Casino and Resort, is the vision of legendary restaurateur Alberto Lombardi. We have enjoyed serving Las Vegas our unique style of Italian cuisine for more than a decade and look forward to sharing culinary adventures with you for years to come. Our menu is a true reflection of traditional Italian cuisine and our daily specials offer an endless variety of new dishes for you to enjoy. We are open daily for brunch, lunch and dinner service.

Joe’s Seafood, Prime Steak & Stone Crab is famous for Florida Stone Crab Claws. They are hand-harvested and day boat caught from the Gulf of Mexico and processed at fisheries owned by our partners in Miami. They are sped to our restaurants, where they are cracked and served chilled with Joe’s Mustard. They are best enjoyed with Joe’s signature sides, like Cole Slaw, Grilled Tomatoes, Hashed Brown Potatoes and Creamed Spinach. Having gained a reputation as a world-class steakhouse, Joe’s serves prime Midwestern grain-fed beef. Best known for the 16 oz, Bone-in Filet Mignon, Joe’s also offers a dry-aged 24 oz. Bone-in Rib Eye, in addition to many other hand-carved steaks. Joe’s features a wide selection of fresh seafood, sourced direct and served in season. Alaskan Halibut, Copper River Salmon and Nantucket Cape Scallops are among the most anticipated seasonal seafood offerings. A highlight of the dining experience is the tableside service with Dover Sole fileted to order and Jumbo Alaskan King Crab Legs, which are prepared tableside for guests to enjoy. Guests have come to love dishes like the Seafood Chopped Salad, Classic Cheeseburger and Fried Chicken. No visit to Joe’s is complete without a slice of freshly baked pie. Offerings include Havana Dream Pie, Banana Cream Pie with Foster Sauce and Joe’s world famous Key Lime Pie.

In 1921, it all started out so innocently. A five-cent small hamburger. A Castle-shaped restaurant. And nothing like it before, or since. A humble 100% beef patty with onions, and a pickle. So easy to eat, it was dubbed the Slider. The only thing better than polishing off a Sack of Sliders alone, is doing it with friends. Now situated on the Las Vegas strip... could it get any better than that? White Castle. Because The Crave Is A Powerful Thing.

Upon entering Trattoria Reggiano, you are immediately transported to an authentic, warm and wonderful Italian street side café. Guests can choose to dine in either one of our elegant yet cozy and comfortable dining rooms or our large patio to people watch in the Grand Canal Shops. Our full bar offers creative specialty drinks, your favorite wines, domestic and imported beers as well as Veuve Clicquot to celebrate that special event! With traditional pasta offerings, Neapolitan Pizza and a variety of Italian specialty entrees including seafood dishes, fish and steak you will want to try it all. Enjoy the home-made garlic knots and be sure to try our signature "Filet Mignon" meatballs! For the perfect ending to your meal, relax with an Illy espresso, cappuccino or latte and a traditional Italian dessert like our homemade Ricotta Cheesecake along with an array of after dinner drinks and liqueurs available for dessert pairing.

You'll be entertained as you watch these quick-handed chefs create orders in a flash. Choose from Oriental favorites such as barbecue pork and roast duck noodles in broth, Singapore vermicelli, shrimp fried rice as well as other fried noodle specialties made with vegetables, seafood, beef, chicken and pork. Created by Kevin Wu of the Royal Star Seafood Restaurant, Noodle Asia also serves hearty soups, rice and congee dishes.

db Brasserie is Chef Daniel Boulud’s contemporary French restaurant at The Venetian® Las Vegas. Named “2014 Restaurant of The Year” by Desert Companion, the menu stays true to Chef Boulud’s signature French-American cooking and modern sensibility by offering updated brasserie classics, including Steak Frites and The Frenchie Burger. Located at the start of Restaurant Row, just off the casino floor, db brasserie is open for dinner as well as early & late happy hour daily and features two private dining rooms for personal and business entertaining as well as full restaurant buy-outs.