3730 Las Vegas Blvd S Las Vegas, NV 89158 (702) 590-8550
Satisfy your sweet tooth by indulging in an environment that is equally as inviting as its treats. The menu includes freshly made crepes, gourmet sandwiches, and salads along with our exquisite pastries. World Pastry Champion Jean-Philippe Maury's signature chocolates are on display and exquisitely packaged or hand-select your favorites to create a custom box as a tasty souvenir.
Located on the Casino level next to the guest elevators.
HERSHEY’S CHOCOLATE WORLD Las Vegas store is a two-story destination that features all things HERSHEY'S. Located at the southern end of the Las Vegas Strip in the New York-New York Hotel & Casino Resort, this new retail experience is Las Vegas' tastiest new attraction. HERSHEY’S CHOCOLATE WORLD Las Vegas offers guests a chance to create their own HERSHEY’S happiness through a variety of interactive experiences such as personalizing HERSHEY’S chocolate bar wrappers and finding their own REESE’S PERFECT combination.
Interested in skipping the line? Order ahead with our Grab & Go service -- order.carlosbakery.com
Shipping within the continental U.S. is available for some items, visit bakeshop.carlosbakery.com for more information.
Whether breakfast, lunch or dinner, ARIA Cafe serves your favorite dishes in a casual and contemporary environment. Garden areas and natural elements provide relaxing dining settings while terraced seating and floor-to-ceiling windows allow for stunning views at any hour.
Located on the Casino level next to the guest elevators.
Open 24 hours
Julian Serrano stretches the boundaries of small plates and introduces guests to delectable interpretations of his native Spanish fare. Gather for lunch or dinner in an environment that rivals the energy of the innovative cuisine served. From the detailed décor to the hot tapas, flavor is abundant.
Sage serves contemporary American cuisine spiced with global influences in a sophisticated, yet comfortable atmosphere. Critically-acclaimed Chef Shawn McClain combines farm-to-table produce, artisanal meats and sustainable seafood with an emphasis on simple, clean flavors and seasonal ingredients. Mirroring the chef's commitment to seasonality, cutting-edge mixologists infuse the fresh fruit purees, boutique liquors and home-made bitters into daily cocktail offerings.
Chef Masa Takayama, whose Japanese cuisine remains unrivaled, makes his much-anticipated entrance into Las Vegas with BARMASA at ARIA Resort & Casino. Continuing the tradition that has made his New York restaurant legendary, the ARIA outpost offers two separate dining spaces, each unique in ambiance, service and cuisine. The 150-seat BARMASA, located in a casual, airy space beneath a TK-foot vaulted ceiling, invites guests to sample their choice of modern Japanese food from an à la carte menu. The more exclusive Shaboo, set in an intimate, reserved room of just 54 seats, offers an omakase-style experience orchestrated anew each day by Chef Masa. Wrapped in a design by Richard Bloch Architect, the interior's use of natural elements creates an effect both intimate and serene, aptly reflecting the purity of Masa's cuisine.
During the Gourmet Dinner Buffet on Fridays and Saturdays, enjoy a table-top presentation of a Whole Maine Lobster for two as well as unlimited wine. The Weekend Brunch at The Buffet at ARIA serves unlimited Bloody Marys and Champagne.
Sirio Ristorante Las Vegas Distance: 0.1 miCompetitive Analysis 3730 Las Vegas Blvd S Las Vegas, NV 89158
Cuisine: Rustic, home-style Italian specialties from Mr. Maccioni's Tuscan homeland.
The Maccioni Group of Restaurants: Le Cirque New York | Circo NYC | Sirio Ristorante New York | Le Cirque at The Bellagio Las Vegas | Circo Las Vegas | Sirio Ristorante Las Vegas | The Beach Club by Le Cirque | La Caña by Il Circo | Le Cirque New Delhi | Le Cirque SIgnature Mumbai | Le Cirque Signature Bangalore | Circo Abu Dhabi
Award-winning chef Jean-Georges Vongerichten challenges the definition of the traditional American steakhouse by adding a strong dose of energy and world-class appeal to this stylish and contemporary experience. The menu features the highest quality meats and seafood from around the world, complemented by an innovative array of side dishes and home-made sauces.
Cucina by Wolfgang Puck is located inside The Shops at Crystals. The restaurant offers guests a warm and inviting atmosphere with a bird’s-eye view of the retail destination, the perfect place to people watch. Always committed to using the freshest and finest ingredients available to create incomparable tastes, the menu is complete with rustic Italian favorites including antipasti, salads, handmade pastas, and enticing entrees featuring delectable meats and fish.
Owned and operated by Hakkasan Group, the prestigious global leader in the dining and nightlife industry, Social House located at The Shops at Crystals brings a bold vision and a distinctive ambiance to Las Vegas’ culinary scene. Famed for its innovative traditional and modern Japanese cuisine, the restaurant is frequently flocked by red carpet A-listers who come to enjoy its multi-sensory dishes, impeccable sake program, unrivaled décor and exuberant vibe.
Social House’s menu is a masterpiece serving an eclectic blend of Asian-inspired tastes prepared with the freshest ingredients that are sure to marvel any palate. With an extensive menu, immaculate sake program and a handcrafted cocktail selection guests continue to come and indulge in items that are the true stars of the restaurant.
Living up to its name, guests are encouraged to share each course “family style,” which creates an opportunity to socialize while dining. The educated Social House staff guide guests through the menu as they describe the several different categories including raw dishes, tartars, salads, hot dishes, social cuts, Kobe beef, specialty sushi rolls, sashimi to name a few.
Complementing this thoughtful lineup is a dining space that provides warmth and intimacy suitable to creating an unforgettable evening. The distinctive setting is crafted in sleek contemporary décor that radiates a sense of tranquility spreading throughout the space. Dark woods are incorporated with rich and warm colors like chocolate, red and orange while unique lighting designs add to the ambiance.
Social House is located on the second floor of Crystals with an enclosed dining area, and open dining terrace that overlooks the lavish row of designer boutiques.
Holsteins offers an incredible range of burgers, house-made sausages and riffs on traditional American snacks and appetizers with a funky homegrown attitude. All items-including toppings, buns, condiments-are custom crafted in-house. Shakes are spiked with alcohol and the bar is packed with a plethora of beer.
Culinary mastermind José Andrés & his ThinkFoodGroup brings the authentic flavor of Spanish tapas and paellas to Las Vegas with the award-winning Jaleo restaurant re-imagined to include the excitement & spectacle of Las Vegas. Housed within the brand new Cosmopolitan of Las Vegas with sister restaurant China Poblano, come see what this new Jaleo has in store!
Our acclaimed signature restaurant, Twist by Pierre Gagnaire, is the only venue in the US where you can experience the extraordinary cuisine of Chef Pierre Gagnaire. Owner of several highly-acclaimed restaurants around the world, Chef Gagnaire has garnered three Michelin stars for his eponymous restaurant in Paris.
One of the most artistic and celebrated chefs in the world today, Pierre Gagnaire opened his first and only US restaurant at the Mandarin Oriental, Las Vegas to rave reviews in 2009. The accolades continue today and most recently, Twist received the coveted Forbes Five Star award for 2012 and 2013.
Located on the 23rd floor, the stunning dining room provides the perfect backdrop for Twist’s groundbreaking menu of classic French cuisine with a contemporary edge. Featuring floor-to-ceiling windows and a dramatic glass staircase leading up to a suspended wine loft, the restaurant’s innovative menu infuses the simplicity of classic French cuisine with an unforgettable modern spin. Imaginatively created, each dish is designed to delight the senses through the careful pairing of flavors and textures for which Gagnaire is renowned. In the words of Gagnaire himself, “The dishes have to be well assembled, easy to understand and possess eccentricity. And, of course, they have to be delicious.”
José Andrés’ was fascinated by the history he found connecting China and Mexico, two countries whose cuisine he has always admired. He wanted to bring these vibrant flavors and culinary techniques together in one place- where you can enjoy noodles, dumplings and tacos in one meal.
Signature menu items include a large selection of tacos, featuring duck tongue, carnitas and Yucatan-style barbecued pork. Here you'll also find har gau, steamed dumplings, dan dan noodles, specialty soups like Swallow a Cloud and Ten Treasure, and an unexpected delight, rou jia mo, a chopped braised pork sandwich.
Located on our 3rd floor, MOzen Bistro offers a relaxed ambience where guests can enjoy breakfast, lunch and dinner complemented by beautiful décor and impeccable service.
Featuring classic, early morning favorites and specialty Asian dishes, our enticing breakfast menu caters for all kinds of tastes and diets. Just a few hours later, our lunchtime offerings include an exquisite sushi bar, zesty Indian delicacies and savory Thai dishes.
In the evenings, we offer guests an à la carte menu as well as the chance to sample our unique dining experience, Bento by MOzen Bistro. Created specifically by our Chefs, these two pre-selected Bento Box choices feature six exciting dishes of many different origins, such as Thai Green Shrimp Curry, Nigiri, Murgh Makhani and Steamed Grouper. Our Guests will enjoy the opportunity to sample some of our superb and varied cuisine created exclusively for their “Journey through Asia”.
MOzen Bistro’s private dining room can accommodate up to 48 guests and is perfect for small parties and functions. Floor-to-ceiling windows offer sweeping vistas of CityCenter and a retracting wall allows for private or semi-private dining.
Every Sunday, MOzen Bistro hosts a live jazz duo of guitarist and stand up bass, along with a new all-you-can-enjoy brunch featuring fresh sushi, an elaborate seafood station serving Crab claws and Kumomoto oysters, live carving options, traditional Dim Sum and delectable desserts. In addition, you can try entree favorites including the Hong Kong Style Steamed Grouper, Belgium Waffle with caramel pecan cream and the Soufflé Omelet. As well as the exquisite cuisine, free flowing champagne and mimosas also are available. Brunch is served from 12 – 2:30pm every Sunday.