Kitchen House Coffee, St. Louis MO | Nearby Businesses

• Cafe
• Coffee Shop

3149 Shenandoah Ave
St. Louis, MO 63104
(314) 732-0009

Melt is an eclectic, upcycled bar, lounge & eatery, featuring waffles, a full bar, coffee & smoothies, etc. Gluten Free Waffles Available, Vegan Waffles Available, Vegetarian Options. We are open 9AM - 1:30 AM Friday and Saturday. Open Sunday from 9AM - 3PM. If interested in a weekday rental space for events, parties, holiday parties, business luncheons or meetings please send us a detailed message or call 314.771.6358. Email Inquiries to... [email protected] or [email protected] Thank you. -Melt

A great neighborhood café est. in 2007 by Jackie Seal and Cassady Caldwell. They moved to Saint Louis from Saint Thomas USVI. They decided to open a great little neighborhood café with an island vibe, A place for people to feel comfortable and relax.

A small, family owned bakeshop in the heart of the beautiful Shaw neighborhood. We take pride in what we do, and we aim to do it very very well each and every time. We are grateful for each person who comes through our door and we hope they leave a lil' bit sweeter:)

Milque Toast Bar grew out of the cultural soil of McKinley Heights—from its rich history to its current resurgence. We have created this inclusive and nurturing space to learn and play while breaking bread together. Though our digs are tiny, we’re dreaming big. We want to be your breakfast nook, your long lunch, your brunch spot, and your neighborhood clubhouse. We will delight your senses, relax your mind, and open your heart. Slow down, take a breath, and experience the good life in our corner of St. Louis.

Come in for a buffet or a 5 course dinner in our bistro cafe. We have vegetarian and meat lover options and our service is top notch. Come in and enjoy some local jazz and musical artist talent. Keep an eye on our page for specials, entertainment schedules and more!

SweetArt is a locally-owned St. Louis gem established in 2008. We create the best tasting traditional, vegan and gluten-free cakes, cupcakes, bars, and cookies in the area. Specializing in #loveandmagic, our desserts are remarkable and memorable. We hope to see you soon!

Online menus, items, descriptions and prices for MoKaBes Coffeehouse - Restaurant - Saint Louis, MO 63116

Ranell's Cafe and Market offers live Jazz, Blues, and Blues every Friday from 7pm-10pm on the patio. We also offer "Soul Food Sunday's" 12pm-6pm. Not to mention a Fish Fry is held every Friday.

Voted St. Louis's best hot dogs & mac in cheese in the Riverfront Times! We are St. Louis's premier hot dog joint - legendary because of our amazing tastes and creative food collaborations. The Tower Grove location opened after fans and customers helped raise $15,000 to renovate the space. The location opened in collaboration with Tick Tock Tavern - a St Louis classic that shares the space - offering a vintage setting and incredible hand-crafted drinks. We take the time to hickory smoke all of our dogs and sausages. Then we open fire grill them for a very unique taste. We also serve soups, chili and a delicious smoked Italian Pit Beef sandwich! Eat up at either of our three locations, have it delivered OR have us cater your next event! HYAAAH! EVENT Catering Looking for: * Employee Appreciation Party catering * Company Picnic catering * Birthday Party catering * After-Wedding Snack catering * Casual wedding catering * Housewarming Party food * Office Party catering * Event Catering * Holiday Catering * Party Catering Contact Steve's Hot Dogs St Louis to place your order for hot dogs with all the fixins, sides, cookies, chips, drinks and more! About: best hot dogs in st louis, st louis hot dogs, mac and cheese, st louis hot dog restaurant, hot dog delivery, hot dog catering, wedding catering, business catering, office catering, event catering, party catering, casual catering, best catering in st louis, quick catering, steve ewing, sausages, sandwiches on the hill, restaurants on the hill, tower grove restaurants, university city restaurants

Lona’s LiL Eats is home to the Giant Rice Paper Wrap. We specialize in fresh Asian cuisine with a soul-food flare. We focus on more than just flavor; we focus on feeling and physical sensation. We use fresh ingredients just chopped, absolutely NO MSG, make all our seasonings and sauces from scratch- from peeling the garlic, roasting peanuts, on up. Our food is filling, but won’t leave one feeling heavy, with flavors so grounded in excitement that the last bite is the most delicious, for real! Lona’s LiL Eats began in 2008 as an experimental project using just one gas-grill in Soulard Farmers Market. The name, Lona’s LiL (little) Eats, is a literal translation from Chinese for roughly “a hole-in-the-wall selling stop-and-go food place.” The original intention was to bring a hole-in-the-wall Thai restaurant into the Market. Well not really Thai in any familiar sense, but this is the United States- you gotta have an eye-catcher! While the stand at Soulard Farmers Market remains open every Saturday lunch, we now have a brick-and-mortar shop that owners Pierce and Lona live above with their two children Jane and Daniel. The menu comprises of options that were formed organically through participation with Soulard Farmers Market patrons. So while Lona’s LiL Eats serves food in several novel forms, these forms were not creations obsessively planned, but rather obsessively intuited from the social experience between Lona, Pierce, and creative (demanding? Is there a difference?) fans.

Ranell's Cafe and Market offers live Jazz, Blues, and Blues every Friday from 7pm-10pm on the patio. We also offer "Soul Food Sunday's" 12pm-6pm. Not to mention a Fish Fry is held every Friday.

St. Louis Post Dispatch/Go! Magazine Top 100 Restaurants in St. Louis (#19) "This mobile restaurant specializes in unique twists on Filipino street food, and has been nationally recognized as one of the best food trucks in the country, as well as being featured on such popular cable shows as Diners, Drive-Ins and Dives." -USATODAY.COM "Fresh, local, Filipino" is the mantra at Guerrilla Street Food. Founders Joel Crespo and Brian Hardesty are introducing a menu that boasts chicken adobo, spicy pork, vegetable lumpias, crab ceviche and beef mechado, to name a few. Crespo's Filipino background serve as inspiration. -FORBES.COM

Ices Plain & Fancy is St. Louis' Nitro Ice Cream Parlor - Serving the finest quality ice cream, flash-churned to order using liquid nitrogen. Visit us in the historic Shaw Neighborhood of St. Louis to taste our Classic Nitro Ice Cream, Fancy Ices, Boozy Ice Cream Cocktails, Non-Dairy Offerings, Seasonal Sorbets, Floats, Soft Serve, and more! Flash-churning our Nitro Ice Creams at -321 degrees is not only exciting to watch, but also forms very small ice crystals for a supremely smooth texture that can’t be duplicated with traditional slow-churning methods. We also have very little “overrun” – an ice cream term for the amount of air whipped into the mixture. The end result that emerges from the nitro cloud? A silky, dense, decadent treat that you will never forget! We use only the finest ingredients, from our premium ice cream to our rich Belgian Chocolate. This assures that in addition to the nitro process being fun to watch, the end result is a product of the highest quality. Partnerships with local farmers keep our seasonal offerings as fresh as possible. Our chef balances and crafts each fl avor with a sense of adventure, whimsy and nostalgia to produce ice cream treats that will have you and your friends talking!

SweetArt is a locally-owned St. Louis gem established in 2008. We create the best tasting traditional, vegan and gluten-free cakes, cupcakes, bars, and cookies in the area. Specializing in #loveandmagic, our desserts are remarkable and memorable. We hope to see you soon!

South City Sauces is proud to be serving the late night menu at Upstairs Lounge and Jade Room. We're operating out of Mekong Restaurant after hours. The food is that of the American/Comfort variety, consisting of Sliders, Wings, Nachos and other appetizers. Come by tonight and give it a try. Signature sauces such as Honey Dijon, Horseradish Cream, Spicy White BBQ, Sesame Teriyaki, Red Hot Mama and many more!

The Late Night Menu at Mekong/Upstairs Lounge is back. Along with the favorites from the past (chicken curry, potstickers, egg rolls, crab rangoon, and the chicken and tofu sandwiches) we will be expanding the menu offering items both tasty, simple and inexpensive. Some may be dependent on availability. But we will strife to keep a full menu that caters to the wants of our customers. suggestions are always welcome.

Mangia Italiano has been serving fine fresh pasta in the South Grand area for almost 30 years. Our kitchen is open until 1:30 am and our bar until 3 am every night.