555 9th St
San Francisco, CA 94103
(415) 863-1292
We created the store as a unique community space to enjoy beer among friends. 15 rotating taps featuring offerings from our San Francisco neighbors and friends from far away lands. We offer tacos and sausages from Citizens Band and California beer cheese jars from Strong Cheese Provisions. Closed on Mondays 21 and older only please~
We don't see comments/posts on our facebook very quickly so if you want a response, follow this link. Calling is always the quickest way to reach us. We're kind of old school that way. http://www.rainbow.coop/forms/contact/
Rainbow Grocery Cooperative is a worker-owned and run food cooperative located in San Francisco, California. Founded in 1975, Rainbow Grocery is a member of NoBAWC and the United States Federation of Worker Cooperatives.HistoryAlthough it quickly became a secular project, Rainbow Grocery was started as a bulk food-buying program by an ashram that existed in San Francisco in the early 1970s. The buying program was coordinated by an ashram member who also worked for the People’s Common Operating Warehouse of San Francisco, a political project using food distribution as a form of community organizing and political education. The People’s Warehouse was striving to build a “People’s Food System,” including a network of small community food stores throughout San Francisco. Rainbow Grocery opened a storefront in the summer of 1975 on 16th Street in the Mission District of San Francisco. At this time, the People’s Food System already had two stores in San Francisco: Seeds of Life, in the lower Mission District, and Noe Valley Community Store. The ashram members who organized the opening of Rainbow Grocery did so largely by studying and copying the operations of the Noe Valley store. Rainbow Grocery opened with exclusively volunteer labor. After the first few months, there was enough income to pay the project’s two most active workers. As the store became increasingly successful, it was able to bring more workers on as paid staff, although people were generally not brought on to payroll until after several months of consistent volunteering. As the staff at Rainbow grew larger, the need for more defined organizational relationships also increased.
This location carries Verizon, AT&T, and Sprint cell phones and broadband devices. We also have a large selection of pre-paid carriers. ( Net10, AT&T Go phones, Virgin Mobile, Boost Mobile, T Mobile, Verizon, and Metro PCS.)
Visit Us at Twitter 1355 Market St*Retail Foods * Catering * Events * Cooking Classes - We specialized in bringing delicious Malaysian cuisine to consumers through various market outlets.
We are a full service Guitar Repair shop in the SOMA district of San Francisco. We have the latest PLEK technology for fret work and keep up to date on all current products. We can take care of anything you need on your acoustic or electric guitar or bass, vintage restoration, setup, fretwork or just advice.
We are a full service Guitar Repair shop in the SOMA district of San Francisco. We have the latest PLEK technology for fret work and keep up to date on all current products. We can take care of anything you need on your acoustic or electric guitar or bass, vintage restoration, setup, fretwork or just advice.
'Kokio Republic' is a Korean Fried Chicken Food Truck in San Francisco and Bay Area, CA Find the Crispy! Finger-licking! Addictive! Korean style fried chicken nowhere but at Kokio Republic Food Truck! Find us at: www.twitter.com/KokioRepublic www.facebook.com/KokioRepublic www.KokioRepublic.com
Find us: @ SoMa StrEATfood on these days: Thursdays: Lunch and Dinner Fridays: Lunch and Dinner Saturdays: Lunch and Dinner Sunday: Lunch and Dinner We frequently have catering gigs and are not held to these specific days at Soma StreatFood. If you have an inquiry or are bringing friends, feel free to call us first and we will let you know where we will be. ALSO, When we SELL OUT, we close. Thanks for understanding! Much like Liguria in North Beach, selling out means nada mas. Thanks peeps. Check our twitter for updates, schedule is subject to change
Delicioso Creperie Founded by Gabriela Guerrero in 2011 Sponsored by La Cocina.
Thanks for visiting us on Facebook! Here are some guidelines for commenting on our posts. Please play fair and be nice! *Please stay on-topic. *No spamming *No offensive language. *No self-serving or flagrant promotion of goods, sites or services. We may remove any URL for any reason. *No personal attacks (hostile, derogatory or deliberately insulting comments toward a specific individual or group). *No flaming (posting comments intended to induce an angry response). *Original material only. *You must be over the age of 13. *If you have customer service issues, business propositions, partnership pitches, or employment issues, please visit our Customer Service page. http://www.wholefoodsmarket.com/customer-service *If you have a question or concern pertaining to a specific store, please contact your local store for assistance. http://www.wholefoodsmarket.com/stores/list *Whole Foods Market team members may join in the discussion, but will not address internal issues. *Whole Foods Market reserves the right to remove any comment at any time for any reason. Please note: if a portion of a comment is inappropriate, the entire comment will be deleted.
Sixth Course is a San Francisco confection company that makes all things sweet. We specialize in small-batch, handmade truffles, mousse cakes, tarts, and gelato. Sixth Course is committed to supporting sustainability, local economies, and community. Fresh organic dairy, hand selected produce, and the finest ingredients are sourced locally whenever possible. We use only quality, sustainable couverture from the top local and international producers. Our producers are dedicated to the long term success of the farmers and co-ops where the beans are purchased, assisting with improvements in the environment, farming techniques, and community education. The cacao beans are Rainforest Alliance and Fair Trade certified. We are proud to use Clover Stornetta organic dairy sourced from family farms along the north coast of California. The cows are not treated with antibiotics or the growth hormone rBST and the farms are American Humane Certified. Our butter comes from Sierra Navada Cheese Company. It is vat-cultured in small microbatches with live active cultures. IG @sixthcoursesf
Fair Share CSF is Jessica Lattif and Jalal Elhayek, two seafood lovers, "Good Food" activists, and community-based social entrepreneurs who strive to support sustainable, local food producers in both our personal and professional lives. Fair Share is a small business that offers sustainable, fresh, local fish and seafood at a price that is fair to both consumers and fishermen. We exist to serve those who (like ourselves) are committed to making choices that ensure a healthy local economy and thriving oceans. We accomplish this by sourcing, processing, and delivering sustainably harvested seafood, caught by local, artisan fishermen; seafood that is as fresh as can be, and traceable to the source. We met in Boston as food-obsessed grad students studying agriculture, nutrition & water policy, and first worked together in building an inclusive, down-to-earth chapter of Slow Food at our university. There, we hosted events like skill shares, trivia nights and homemade beer brew-offs. We were lucky enough to enjoy the bounties of some of the first community-supported fisheries in the US, and became enamored of both the concept and practice. When we moved out to the Bay Area after finishing graduate school, we were surprised not to find any comparable community-supported fishery programs out here. Our instincts told us the concept would work for adventurous Bay Area locavores, so we began researching and planning this project. After working in non-profit and contract jobs for a couple of years, we finally took the dive and have launched our own community-supported fishery, Fair Share CSF! Though the journey has just begun, we are excited to join the community that is pioneering alternatives to industrial seafood. We hope you'll join us!
Real Falafel made with care to fill your stomach with the best in town
Thanks for visiting us on Facebook! Here are some guidelines for commenting on our posts. Please play fair and be nice! *Please stay on-topic. *No spamming *No offensive language. *No self-serving or flagrant promotion of goods, sites or services. We may remove any URL for any reason. *No personal attacks (hostile, derogatory or deliberately insulting comments toward a specific individual or group). *No flaming (posting comments intended to induce an angry response). *Original material only. *You must be over the age of 13. *If you have customer service issues, business propositions, partnership pitches, or employment issues, please visit our Customer Service page. http://www.wholefoodsmarket.com/customer-service *If you have a question or concern pertaining to a specific store, please contact your local store for assistance. http://www.wholefoodsmarket.com/stores/list *Whole Foods Market team members may join in the discussion, but will not address internal issues. *Whole Foods Market reserves the right to remove any comment at any time for any reason. Please note: if a portion of a comment is inappropriate, the entire comment will be deleted.