9631 Manchester Rd
St. Louis, MO 63119
(314) 962-0800
Husband & wife team Ted & Katie Collier own Katie’s Pizza & Pasta Osteria in St. Louis, MO. This family owned and operated restaurant is a successful, award-winning artisan Italian restaurant and bar that focuses on a modern interpretation of regional Italian cuisine using local, seasonal ingredients. Katie’s inspiration comes from her time spent living in Italy with her artist mother Belinda Lee. Katie has received numerous awards for her cooking including Best Pizza & Best Pasta by Feast Magazine, Best Pizza by Ladue News, and A-List awards from St. Louis Magazine. She was also featured on the cover of Sauce Magazine. In August 2015, Katie was a contestant on Esquire Network’s “The Next Great Burger” in which she won her episode and made it to the finale for her Italian inspired “Ciao Bella Burger.” Katie also has a series of hit cooking and restaurant videos on her Katie’s Pizza & Pasta Osteria Vimeo page with thousands of views and subscribers. Today Katie’s focus is opening a second location, giving back to local charities through her successful “Giveback Tuesday Program,” and producing more cooking videos.
Starting as a Pizzeria with curbside pick-up in 1956, this was the first restaurant in the Farottos Family of Restaurants. Farotto’s is famous for homemade St. Louis style pizza with thin crust and sauce made from scratch daily.
Online menus, items, descriptions and prices for Katie's Pizza & Pasta - Restaurant - St. Louis, MO 63119
Provalo - translation -" Try it". We welcome you to come try our variety of fresh deli sandwiches, wraps, soups and salads. Featuring a local favorite "Fitz's Bottled Soda's" & "Louisiana's Famous Zapps Chips". Relax and enjoy your lunch or dinner on our new patio that overlooks Historic Webster Groves. We anticipate our Grand Opening in early to Mid-May. Full menu to be posted soon!
Vitale's Deli is a family owned Italian deli serving homemade sandwiches and salads. All of our bread is made fresh daily from Vitale's Bakery on The Hill. We serve only Boars Head meat and cheese on our sandwiches - the BEST in St. Louis! Homemade Italian meatballs and sauce! Stop by and see Mikey V in Glendale -- even he is "off The Hill"!
Better Ingredients. Better Pizza. Papa John’s. - For Delivery or Carryout, we make a superior pizza from fresh, never frozen dough, all-natural sauce, fresh-cut vegetables, and real meats and cheeses.
The Amighetti Special is often called the best sandwich in St. Louis. The Special begins with bread still made fresh daily as it was in 1921 by Louis Amighetti Jr., using recipes that were brought from Italy. Inside the Special lies ham, beef, salami, brick cheese, lettuce, tomato, onion, pepper and Amighetti’s own special dressing. The Special is Often Imitated but Never Duplicated. At our store on the Hill, you’ll find our bakery, restaurant, gellateria, serving unique flavors of ice cream, and our outdoor wine garden. Amighetti’s also offers delivery service and an extensive catering menu, providing sandwiches by the foot – eight feet, that is! Our store in Rock Hill serves the same great sandwiches on fresh-baked Amighetti’s bread, salads and pastas. Come in and see how special we really are!
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Online menus, items, descriptions and prices for Katie's Pizza & Pasta - Restaurant - St. Louis, MO 63119
Welcome to Supercuts at Manchester at McKnight. We specialize in attention to detail. We offer the convince of the mobile App which can be downloaded from any play store, you can call ahead or walk-in.