Johnny’s Restaurant and bar is located in the Historic Soulard Neighborhood on the near Southside of Downtown St. Louis. It has been family owned and operated by the John Daus Family since 1993. It is one of the most popular Restaurants in the city of St. Louis; known for their Beautiful Wait Staff and terrific food. It’s a great place for a Business Lunch, Happy Hour, or before and after a ballgame where you can take the Johnny’s Shuttle to and from the Game. Come visit us for our food and drink, which includes our award winning Chicken wings, followed by an extensive menu including: Cajun Fare, Thick Hand-Made Burgers, Salads and Sandwiches.
Come in for the great Pizzas, burgers, sandwiches, wings, and daily specials. Great place for lunch, dinner and late night.
The Kitchen Sink is a family owned diner with locations in the Central West End and Downtown. The name means just what it implies, on the menu you’ll find everything but "The Kitchen Sink.” We serve St. Louis style creole that’s a little spicy and highly seasoned. For those of you who have never had this type of cooking, The Kitchen Sink is a great place to start! There are more than 100 items on the menu, the most expensive of them being only $15. From the delicious breakfasts, to delectable dinners and everything in between, you are sure to find something that satisfies your cravings without breaking the bank! Not sure what you’re craving? We have an option for that as well! Ask your server for the “idk” and answer a few quick questions on your flavor preferences and our chef will go to work!
We roast or smoke all of our meats in house, no pre-processed deli slices here. We also use locally baked breads and fresh produce to create the best sandwiches in town.
Fast Foodies know the deal and return time and time again for Rally's world-famous seasoned fries, bold burgers, creamy shakes, and more. BOLD SINCE BURGER #1, Rally's restaurants were born out of the idea that a bland and flavorless burger was downright wrong. Americans everywhere deserve a better tasting burger — one that was unexpectedly bold, made-to-order and priced at a value that was hard to beat. Visit Rally's at 1015 S. Broadway in St. Louis.
Marcel's Restaurant and Bar, located off 1st street in Laclede's Landing, has 5 floors of entertainment. Enjoy pool tables, dart boards, or our private conference room for your business meetings. Try our signature Smoked Babyback Ribs, Tara's Famous Stuffed Baked Potato, our Signature Ribeye, and more. We also offer a full Kid's Menu as well as live entertainment. Join us on Tuesdays for Karaoke from 8pm-1:30am!!
The Old St. Louis County Courthouse was built as a combination federal and state courthouse in St. Louis, Missouri. Missouri's tallest habitable building from 1864 to 1894, it is now part of the Jefferson National Expansion Memorial and operated by the National Park Service for historical exhibits and events.HistoryLand for the courthouse was donated in 1816 by Judge John Baptiste Charles Lucas and St. Louis founder Auguste Chouteau Lucas and Chouteau required the land be "used forever as the site on which the courthouse of the County of St. Louis should be erected." The Federal style courthouse was completed in 1828.It was designed by the firm of Lavielle and Morton, which also designed the early buildings at Jefferson Barracks as well as the Old Cathedral. Lavielle and Morton was the first architecture firm west of the Mississippi River above New Orleans. As street commissioner in 1823–26 Joseph Laveille devised the city's street name grid, with ordinal numbers for north-south streets and arboreal names for the east-west streets.Missouri became a state in 1821, and the St. Louis population tripled in 10 years. A new courthouse was soon needed. In 1839 ground was broken on a courthouse designed by Henry Singleton in the Greek Revival style, with four wings, including an east wing that comprised the original courthouse and a three-story cupola dome at the center.
Taking risk is necessary to thrive, especially in business. Chris partners with his clients to develop strategies that allow them to capitalize on the risks they take, while feeling secure in the fact that they are protected. Chris was born and raised in St. Louis, Missouri and after attending college at Murray State University, he returned home to start his career in the financial services industry. As a Certified Financial PlannerTM professional, Chris became intimately knowledgeable about all aspects of his client’s financial lives. He realized that clients who protected their assets and proactively planned to manage risk, were much more successful in achieving their long-term goals. Knowing he could make a difference, Chris decided to make the transition to the insurance industry where he could partner with clients to help navigate the complex world of insurance and risk management. In 2016 he joined Crane Agency after identifying it as the best agency to meet the needs of his clients.