The Pour Guys bought the Tempest in 2010, just in time for The San Francisco Giants’ World Series win – quickly making it a mainstay for Giants fans. The historic bar sits adjacent from the San Francisco Chronicle building and has been a watering hole for local journalists, bike messengers, the after-work crowd and locals for decades. Opened in 1950, the bar maintains some of its old San Francisco vibe with vintage fixtures, brick walls and worn floors. The Tempest remains one of San Francisco’s last great dive bars, with modern touches from the team that make it comfortable with the right amount of grit. The Tempest is also home to Box Kitchen, which boasts some of the best bar food in the city. From pork belly potato skins to melon salad and our signature Box Burger, it’s worth a trip for the food alone. The Tempest is the perfect place to watch a game, shoot a round of pool, grab a beer and a shot after work or get a killer burger and garlic fries.
In the spring of 2013, the team took over Louie’s Bar and Grill – a Financial District favorite. A former whalers’ bar with roots dating back to 1930 Louie’s maintains its old school charm while combining enough class for a client lunch. Louie’s is a slightly more sophisticated version of its sister bar, the Tempest, though still maintains its dive bar DNA with exposed brick walls, long-standing regulars and unassuming vibe. The bar is also open until 2 AM, making it a late night favorite after much of the surrounding Financial District has closed up shop. Louie’s is also known for its menu. Former Michael Mina vet Stephen Crawford and the Pour Guys were determined to make the burger one of the very best in the city. Aptly named The Burger – topped with bacon bourbon BBQ jam, potato sticks, aioli and argula – it does not disappoint. Louie’s is the kind of bar that will become your go-to happy hour, lunch or post-work haunt.
Red's Place, the oldest bar in Chinatown. Serving the Bay Area well over 70 years. Known for it unique atmosphere. Regulars usually come here for a quite time to drink and socialize. If you ever need to learn the history of Chinatown and it root this would be the place to be. Currently our bar is going through a little change and soon the oldest bar in Chinatown will be on its feet again. Stay tune for the latest development. We here at Red's Place thank you for all your support and business and welcome the next 70 years of business.
Once upon a time (sometime in the 80s), a young gal from Cleveland brought his bar expertise to the San Francisco area, and an institution was born. Great drinks, friendly faces, awesome food, crazy times. Come down and say hi!
Once upon a time (sometime in the 80s), a young gal from Cleveland brought his bar expertise to the San Francisco area, and an institution was born. Great drinks, friendly faces, awesome food, crazy times. Come down and say hi!
★ NOW OPEN ★ The intimate 2,000 square foot space offers a comfortable atmosphere with warm woods and brushed iron meeting shades of subtle blues and grays for a calming vibe imbued by soft, natural lighting from the floor to ceiling windows that flank the front of the venue. The renovation includes new wood floors, a hand crafted wooden bar, new skylight, wood wall accents and large screen TVs to showcase sports and important events. A centralized art installation rotating local artists will give Southside a hip, stylish vibe with a nod to San Francisco’s lively art community. An expansive selection of fine spirits will include rare, unique finds and all the necessities for spirit-driven San Franciscans in a friendly atmosphere. Great cocktails made with fresh ingredients in new and classic cocktails will be crafted without pretense. House-made syrups such as roasted blueberry, flamed orange peels and other flourishes provide innovative twists on a seasonally rotating selection. “Southside Spirit House will appeal to those who enjoy a great cocktail and a comfortable atmosphere where they can unwind after the workday,” said owner Colin O’Malley. “Our goal is to make our guests feel comfortable enough to order a drink without an MBA in mixology, while creating a vibe that makes them want to stay and linger.” ★ Media Contact: Lauren Eastman, Issima PR [email protected] ★ All other inquiries, reservations, private events etc contact [email protected]
The official Facebook page of Pete's Tavern; San Francisco's Premier Sports Bar located across from AT&T Park featuring an awesome beer list and 22 flat screens.
The official Facebook page of Pedro's Cantina; this authentic street-style taqueria features a 360-degree bar and is located across the street from AT&T Park.
In the spring of 2013, the team took over Louie’s Bar and Grill – a Financial District favorite. A former whalers’ bar with roots dating back to 1930 Louie’s maintains its old school charm while combining enough class for a client lunch. Louie’s is a slightly more sophisticated version of its sister bar, the Tempest, though still maintains its dive bar DNA with exposed brick walls, long-standing regulars and unassuming vibe. The bar is also open until 2 AM, making it a late night favorite after much of the surrounding Financial District has closed up shop. Louie’s is also known for its menu. Former Michael Mina vet Stephen Crawford and the Pour Guys were determined to make the burger one of the very best in the city. Aptly named The Burger – topped with bacon bourbon BBQ jam, potato sticks, aioli and argula – it does not disappoint. Louie’s is the kind of bar that will become your go-to happy hour, lunch or post-work haunt.
With it’s steam punk decor and speakeasy feel, Alchemist is the perfect place for anyone to gather for either an afterwork drink or a long night of hand crafted cocktails. Nestled in it’s second floor location right around the corner from AT&T Park, Alchemist fills a necessary void as a hip, quasi-dive bar with class in a neighborhood that’s heavily dominated by sports bars. Under the leadership of a talented, humble and passionate crew, Alchemist will offer a balance of top-notch craft cocktail bar, neighborhood watering hole, industry hangout, and incubator for emerging bar stars. For Reservations please visit: http://alchemistsf.com/?page_id=215 For Private Events and Buyouts, please visit: http://alchemistsf.com/?page_id=282