Online menus, items, descriptions and prices for Bistro 400 - Restaurant - Santa Ana, CA 92701
House-cured meats and house-made pickles. Draft and bottled beers, wines by the glass and by the bottle, all available to enjoy here or to take home! Sandwiches, soups, salads, snacks.
Award-winning Chef-Owner Ross Pangilinan presents a menu of dishes with global influence, reflective of his celebrated culinary career.
Native Son Alehouse joins Santa Ana’s thriving downtown community and welcomes beer lovers to enjoy 27 taps of rotating craft brews. The craft beer pub is a natural fit for the revitalized downtown area and invites guests to indulge in a diverse selection of beer from their open-air second floor patio. Native Son’s selections include choice Lambic and Sour beer, wine, cider, and 3 NITRO handles. Follow on twitter: twitter.com/nativesonale Follow on Instagram: instagram.com/nativesonale
THIS A 100% MEXICAN BUFFET. THERE ARE HAND MADE TORTILLAS ALL DAY EVERY DAY. ALL OF OUR FOOD IS MADE DAILY EVERY THING IS COOKED BY OUR COOKS... WE DONT USE CANNED FOOD. WE ALSO HAVE TO GO. AND MOST IMPORTANTLY ITS VERY AFFORDABLE...
Specializing in homemade recipes that have been used for generations in our family, ALWAYS FRESH ingredients and FRESH food cooled all day The secret is in the mesquite grilling, it really strengthens the flavors and brings out the best of a chicken, our homemade sauces and tortilla chips are to die for! Try the FLAN also you'll be begging for more! Mexican Food, Delivery, Grilled Chicken, Pollos Asados, Carne Asada, Carnitas, Tacos, Burritos, Menudo,