BORN IN THE FRENCH QUARTER For over 100 years, Acme has been satisfying the hungriest of people all over the world! It's quality you can taste in the fresh, hand-shucked Louisiana oysters. Whether served ice cold on the half shell, chargrilled and sizzling in garlic butter or fried to golden perfection, Acme oysters are some of the best you'll ever have. And it's not just the oysters, we're serving all of the New Orleans classics like red beans and rice, seafood gumbo, jambalaya and more, all seasoned to perfection and served with a smile. So pull up a chair, take in the history and soak up the flavor.
Morning Call Coffee Stand, New Orleans’ “most famous coffee drinking place”, has been serving café au lait and beignets to generations of locals and visitors since 1870. Founded by Joseph Jurisich and operated by succeeding generations this venerable establishment is best described as “one of the world’s great coffee houses” and recognized nationwide in numerous publications and periodicals. Appealing to an eclectic and colorful clientele, Morning Call offers a unique and traditional experience. The rich chicory coffee is brewed using the time tested “french drip method” which allows the coffee to build intensity and body. Whole milk is heated to a near boil then mixed with the coffee to form the quintessential café au lait. The beignets, also referred to as “French market donuts” are hand rolled and cut before being plunged into hot oil. The result is a light, delicate treat that is liberally dusted with powdered sugar and is well-known as an irresistible New Orleans creation. Originally located on Decatur Street in the world famous French Quarter, Morning Call, prospered for over 100 years before moving to its present location in the burgeoning parish of Jefferson, in 1974. Bon Appetite!
Bistro. Fine Dining. Outdoor dining. Voted Best Pizza.
The Best BBQ, New Orleans Style.. Come Taste Our Magic!!! NOW FRANCHISING...Contact our Franchise Executive - Chad Tramuta at 877-902-4BBQ (4227) or [email protected] Support Office (225) 926-8780 Jim Leslie (504) 905-0420 Area Manager St. Rose - (504) 464-1880 Next to Ramada Hotel at James Business Park St. Charles - (504) 522-4647 St. Charles and Martin Luther King Wal-Mart Harahan - (504) 729-2442 In Wal-Mart in Harahan on Jefferson Drusilla - (225) 926-3003 Drusilla at Jefferson in Keys Plaza LSU Fieldhouse - (225) 248-6793 Next to LSU Fieldhouse on Nicholson on right Zachary - (225) 658-2490 Next to Wal-Mart Hammond - (985) 345-1131 Across from Cane's & Casa Garcia on W. Thomas Mandeville - (985) 629-2021 Sunshine Plaza behind Whitney Bank (old Semolina) Mall of LA - (225) 767-7267 Mall of LA Food Court next to Chic-Fil-A Denham Springs - (225) 667-3334 Behind Bass Pro Shop & Hooters on Range Houma - (985) 655-5227 Martin Luther King next to Academy & Hobby Lobby Metairie - (504) 353-4227 Martin Luther King next to Academy & Hobby Lobby Coming soon..... Lafayette, LA - Gulport, MS - Austin, TX - Miami, FL We’ve taken one of the oldest forms of cooking known to man and added our local flair and spices to create what people now refer to as “New Orleans Style BBQ”. When you walk into a VooDoo BBQ you should expect a fun, laid back atmosphere with great food, drinks, music and to be taken care of like a guest in our home. So what makes us different form the traditional BBQ joints? For one you won’t get any meats drowned in BBQ sauce. Our meats are dry rubbed with amazing local spices and slow smoked to perfection so no sauce is necessary. But if you want to add a little kick you can dip or drown your meats with one of our 3 unique BBQ sauces – You Decide. We put just as much time and attention to make sure our sides are not just window dressing. You can expect some of your traditional favorites and several signature side items you will love like our Corn Pudding, Gris Gris Greens and our new favorite Sweet potato souffle. We also serve great burgers and for those trying to stay on the healthy side delicious salads, lean BBQ meats and items from the grill. There's nothing wrong with being traditional, but we prefer to be an original! We are glad to welcome you to VooDoo BBQ and hope you enjoy your experience as much as we enjoy having you as our guest!
Various appetizers featuring crawcakes with Gris-Gris sauce and creamy Crawfish Boil Soup. Signature Po-boys including cajun roast beef, bbq shrimp, and the Metairie Surf & Turf topped with fried shrimp, roast beef, and gravy. Seafood pastas ranging from traditional to modern cajun. Boiled seafood depending on the season will include shrimp, crab, crawfish, and anything else that tastes good spicy and boiled! Carnival season is here, so come enjoy some hot crawfish and cold beer! We are only one block off the Metairie parade route!
Located inside the Holiday Inn Metairie-Causeway and I10-serving all of New Orleans favorites! PoBoys, Gumbo, Burgers!
Nestled in the heart of Metairie, Rocksy’s takes you back to a simpler time – when color television was the newest marvel and Rock N’ Roll was hitting the scene. Take a moment to slow down the clock and enjoy homemade treats (from donuts to sweet potato grits),
Serving the best of our family's Italian recipes made from scratch daily. Our menu includes po-boys, seafood, daily specials and our favorite Italian dishes. For over 40 years, our regulars have told us we have the best roast beef po-boy ever. Just come in and ask them. We are a family owned and most importantly family run local establishment. Our restaurant doors never open unless a Giorlando is on the property and over seeing everthing. As a casual, family oriented restaurant we welcome all to dine in our home. You may even meet the future owner, our 2 year old daughter Giada Marie Giorlando, rolling around on the ground. That says something about how clean we keep the place. Sincerely, Dana Giorlando