3327 Las Vegas Blvd S
Las Vegas, NV 89109
(702) 242-2747
Chocolate lounge located within the Sugar Factory at Paris Las Vegas, Has a lot to offer. From the hip music to the stylish lounge. Its a place of indulgence from causual dinner to our fine chocolates, truffles, and famous fondues. The Chocolate lounge has it all. We serve some of the finest martini's like our Red Velvet Martini. A delectable combination of chocolate finished off with a cream cheese frosting rim this make a must have! The Chocolate Lounge Menu consists of Fondues for 2 our 3 favorite includes The Red Velvet Fondue, Chocolate Slver, Chocolate Gold Fondue's. All our fondue's go well with a nice glass of Veuve Clicquot, Rose, NV, Champagne. Not to mention so of our signature Sweet Pizzas. How about a Expresso or Hot Chocolate? Well we've got that to. From frozen hot chocolates to Baileys Mochachino. You Can see, taste and indulge in the works of Chef Michael Gillet with his experience and passion he has no only created a menu but the art of chocolate for all to enjoy. So why not check us out! We are located inside the Sugar Factory at Paris Las Vegas. For reservations or info call 702-331-5100 or email questions and reservation info to [email protected]
Gordon Ramsay BurGR at Planet Hollywood Resort & Casino in Las Vegas, a play on Gordon's initials, focuses on traditional burgers, fries and milkshakes, with an extra special touch and using the best ingredients. The gourmet beef patties will be cooked over an open flame using prime cuts of meat. The milkshakes combine traditional shake ingredients with creamy pudding for an indulgent dessert experience and the drinks menu features an extensive selection of cocktails as well as craft and bottled beers.
In 1921, it all started out so innocently. A five-cent small hamburger. A Castle-shaped restaurant. And nothing like it before, or since. A humble 100% beef patty with onions, and a pickle. So easy to eat, it was dubbed the Slider. The only thing better than polishing off a Sack of Sliders alone, is doing it with friends. Now situated on the Las Vegas strip... could it get any better than that? White Castle. Because The Crave Is A Powerful Thing.
Holsteins offers an incredible range of burgers, house-made sausages and riffs on traditional American snacks and appetizers with a funky homegrown attitude. All items-including toppings, buns, condiments-are custom crafted in-house. Shakes are spiked with alcohol and the bar is packed with a plethora of beer.
Stripburger is an all-outdoor restaurant and bar with patio views of the sunny Las Vegas Strip featuring burgers, shakes and cocktails. Stripburger’s menu consists of classic 100% all-natural beef burgers, sandwiches, fresh-cut fries, onion strings, pickle fries, salads, creamy milkshakes and more. Don’t forget about the jumbo cocktails, jumbo drafts and buckets of bottled beer. Stripburger is a bright, modern burger joint with misters and fans in the dead heat of the Las Vegas summer and heaters during the winter months so guests can still enjoy the hustle and bustle of the strip! For people on the run, Stripburger also offers the entire menu for carryout.
Bobby’s Burger Palace celebrates America’s bold flavors with a selection of burgers, fries and shakes created by Bobby Flay.
Morels French Steakhouse & Bistro merges classic steakhouse with other unique culinary aspects, including an iced seafood bar, a cheese and charcuterie bar with more than 70 farmhouse and artisinal cheeses from around the world along with handmade salamis and meats, complemented by a more than 60 wines-by-the-glass and more than 400 varieties of French and California wine-by-the-bottle. Steaks include both wet- and dry-aged.The steakhouse also offers a delectable array of desserts ranging from a trio of crème brulees to an assortment of gourmet macaroons with assorted house-made preserves served from a table-side cart. Our Master Mixologist created a myriad of tasty and colorful handcrafted cocktails only available at Morels. The steakhouse includes a plush lounge and outdoor patio seating providing stunning views of the Las Vegas Strip (Las Vegas location). Private dining and banquet facilities are available. Restaurant is open daily for breakfast, lunch and dinner. Join us on the weekends for our brunch! Awards: Best of Award of Excellence 2010 - Wine Spectator Award of Excellence 2009 - Wine Spectator Top 10 Restaurants 2008 - Las Vegas Review-Journal Best Outdoor Dining 2009 - Las Vegas Weekly
Ketchup Premium Burger Bar was found by people, just like you, who LOVE burgers. When we opened our doors, we had one goal in mind: Fair prices, fresh ingredients, and fine burgers. We didn't just want a place where customers could come to grab a quick bite, we wanted a place where customers would be happy to come back time and time again. We decided to only use the freshest ingredients, including our never frozen certified angus beef patties, and our fresh baked buns delivered daily from our local bakery. We get it, we're burger people too, and we hope you like our food just as much as we do. We didn't just stop at burgers though, we understand that a good burger always goes down well with a quality milkshake, so we decided to craft a sweet milkshake menu; and for you adults out there who think shakes are just for kids, we've added some tasty spiked milkshakes. Come by and check us out, if you love our food, let us know, and if you don't, let us know how we can make it better.
OUR FAMILY We are a working class organization, rooted at our family's kitchen table where the only star is the food and the music is laughter and stories. OUR STORY We embrace loyalty, gratitude, excellence and community, sharing these values in our restaurants everyday. We like to have fun. We aim to make you smile. OUR BURGERS Our chef-inspired menu offers delicious burgers and so much more made with only fresh ground beef, high-quality ingredients and lots of love. There is no better feeling than sitting at the table together, sharing good food, a few laughs and lots of love. At Wahlburgers we share a bit of that feeling every day with every guest. Our hospitality comes from the heart. Join the Wahlburgers family. Stop in, sit down, and make memories with us.
Emeril brings one of the best tables from his flagship New Orleans restaurant to Las Vegas! Table 10 presents diners with a fresh twist on Emeril's distinctive bold culinary style. Enjoy Lagasse’s latest riff on New Orleans favorites with an emphasis on market fresh ingredients, with a classic cocktail bar and the warm service that Emeril is known for. The chef’s lively Food Bar presents uninterrupted views of the grill and busy kitchen – plus the warm glow of the flaming rotisseries that are used continuously throughout the day. Follow Table 10 on Twitter @Table10LasVegas.
AAA Four Diamond CUT restaurant in Las Vegas is the second location for master chef and restaurateur Wolfgang Puck’s critically acclaimed, award-winning Beverly Hills steakhouse of the same name in the Beverly Wilshire, a Four Seasons Hotel. Widely acknowledged as one of the most popular restaurants in the United States, CUT has raised the bar within the fine dining industry and has garnered high praise from prestigious publications including the New York Times, Los Angeles Times (Three Stars), Wall Street Journal and Wine Spectator and was named one of the top three steakhouses in America by Bon Appetit Magazine. Located at The Palazzo Resort Hotel Casino in Las Vegas, Avery Brooks & Associates designed the 160-seat restaurant and 60-seat bar, providing a modern aesthetic to the traditional steakhouse. Adjacent to the restaurant’s main dining room is an energetic, upscale bar and lounge showcasing exclusive custom cocktails, classic drinks and a smaller menu called “Rough Cuts” featuring CUT’s popular appetizers. It provides a perfect vantage point to people watch into the bustling Shoppes at The Palazzo, overlooking the famous Barneys New York. Private dining space also is available featuring a fully retractable bronze glass wall that opens to a contemporary wine display.
Espressamente Illy Las Vegas is known as the face of illy cafe in America. We were the first store to open in the United States located at the Palazzo Hotel and Casino. If you're looking to enjoy a great cup of coffee, Illy provides not just a great cup of coffee but the best cup of coffee in the world. Let our expert team of baristas sooth your senses with a nice and smooth drink prepared with illy espresso. Come join us for a cup of coffee and for our sweet lovers, we offer a diverse selection of gelatti along with an extraordinary variety of crepes, candied apples pasteries and sesserts. Not a sweet fan? no problem, we offer six different panini including our famous Club Italia which includes freshly sliced turkey, swiss cheese, 6 strips of crispy bacon, fresh tomatoes and avocado on a Ciabatta bread grilled to perfection. Our piadinas and quiches don't stay bihind and for you early birds, we have our breakfast panini served on a croissant or a bagel with an omelette and cheese and your choice of ham bacon our sausage. Come and let us serve you.
Morels French Steakhouse & Bistro merges classic steakhouse with other unique culinary aspects, including an iced seafood bar, a cheese and charcuterie bar with more than 70 farmhouse and artisinal cheeses from around the world along with handmade salamis and meats, complemented by a more than 60 wines-by-the-glass and more than 400 varieties of French and California wine-by-the-bottle. Steaks include both wet- and dry-aged.The steakhouse also offers a delectable array of desserts ranging from a trio of crème brulees to an assortment of gourmet macaroons with assorted house-made preserves served from a table-side cart. Our Master Mixologist created a myriad of tasty and colorful handcrafted cocktails only available at Morels. The steakhouse includes a plush lounge and outdoor patio seating providing stunning views of the Las Vegas Strip (Las Vegas location). Private dining and banquet facilities are available. Restaurant is open daily for breakfast, lunch and dinner. Join us on the weekends for our brunch! Awards: Best of Award of Excellence 2010 - Wine Spectator Award of Excellence 2009 - Wine Spectator Top 10 Restaurants 2008 - Las Vegas Review-Journal Best Outdoor Dining 2009 - Las Vegas Weekly
Owned and operated by renowned chef Emeril Lagasse, Delmonico Steakhouse delivers soul stirring New Orleans-style cuisine with the signature bold flavors that only Chef Lagasse can offer. Enjoy specialties like in-house dry aged bone-in rib steak, Emeril’s New Orleans barbecue shrimp, double-cut pork chop and chateaubriand carved tableside. Handcrafted cocktails and a “Grand Award”-winning wine list round out the perfect lunch or dinner. The restaurant's design is modern, yet traditional. Its 12-foot oak doors open to reveal a comfortable and intimate setting. Vaulted ceilings. A petite grand piano. Handsome glass French doors. Every detail accents Delmonico's simple sophistication. Follow Delmonico Steakhouse on Twitter @DelmonicoSteak.
Postrio introduces a stunning new interior and exciting new concept and menu. Located at The Venetian’s Grand Canal Shoppes in St. Mark’s Square, Postrio Bar & Grill presents a contemporary version of the classic "bar and grill" in a spectacular, new setting. The restaurant offers casual as well as sophisticated fine dining that can be enjoyed either as a relaxed, leisurely dining experience or as a comfortable, quick-bite. Stylish, contemporary décor by design firm EDG engages a minimalist aesthetic. The sleek, modern room features a rich color palate of chocolate brown, white plaster, rosewood and olive-green leather. A chef’s table area serves as the centerpiece for the main dining room set within an arching wall, custom-designed lighting and a sphere-shaped chandelier. Wall-mounted fire places add a soft glow and warmth to the room. The dining room and banquet space walls are adorned with eight original, abstract color photographs depicting Vitamin C crystals magnified 100,000 times creating effervescent pops of color throughout the room. A sleek, bronze-paneled bar now extends into the café providing a sense of action at the restaurant’s entry. A row of sophisticated leather booths are set within tile “cabanas,” forming an intimate lounge along the bar. The café offers diners a festive, front row view of the Carnivale atmosphere on St. Mark’s Square. The restaurant also features two private dining rooms.
America's Gastropub! “United We Stand. Pint in Hand!” Created by Las Vegas celebrated Chef Anthony Meidenbauer and restaurateur Billy Richardson, Public House is a fine dining experience for business, leisure and most definitely for whiskey, beer and wine connoisseurs. Home to the state of Nevada's only Certified Cicereon and featuring over 200 various & rare types of ales, lagers, IPA’s and stouts all aimed to quench any kind of thirst. Located inside the Venetian Casino & Hotel
Chef David Walzog's Forbes Travel Guide Four Star award-winning SW Steakhouse at Wynn offers steaks that are unparalleled in Las Vegas. While you dine on exceptional American steakhouse fare, you'll be dazzled by the nightly shows that happen on the Lake of Dreams, making SW Steakhouse a delight to all senses. World-renowned as a purveyor of outstanding quality, SW Steakhouse is one of only three restaurants in the U.S., two of which are at Wynn Las Vegas, that offer certified authentic Kobe beef. Entrees like the chili-rubbed double rib eye, featured on Food Network's "Best Thing I Ever Ate," are skillfully paired with sides that allow Chef Walzog to show off his culinary chops with seasonal, exotic ingredients like black truffle creamed corn.
Lakeside at Wynn not only offers a distinctive menu of exceptionally fresh seafood, but also an incredible view of the spectacular Lake of Dreams. Chef David Walzog’s specialties include "ocean-to-table" fresh fish caught from Hawaiian waters, an exotic variety of oven roasted lobsters and crab or prime steaks. The dining room offers a unique energy that sets the stage for a menu that focuses on fresh, seasonally available preparations and your choice of expertly paired sides. Vegas Seven regards Lakeside as, “one of the best places in the world for enjoying the bounty of the world’s oceans.”
If you find you are in need of some good luck, or you have found good fortune and wish to celebrate it, look no further than the enticing Asian flavors of Red 8 at Wynn. The diverse menu offers familiar favorites—and exotic cuisine that perhaps you have yet to try—from China, Thailand, Vietnam and Korea. Some of Red 8's specialties include Cantonese noodle dishes, dim sum, perfectly prepared vegetable dishes, and Hong Kong-style barbecue. The dining room is saturated with rich reds and interesting textures, and be sure to look to the ceiling as you walk through the entry way to catch a glimpse of a well-hidden design element that adds a touch of artistic inventiveness.
A charming, unpretentious but tastefully designed little Restaurant that will take you to the sunny, carefree atmosphere of the Mediterranean Sea. The dishes prepared by the Chef Daniele Dotto, are an homage to Italy, especially Venice, to Greece and to the Middle Eastern cuisine.
Located within The Coffee Shop at TI, Pho serves the only authentic Vietnamese cuisine on the Las Vegas Strip. Noodle soups are the house specialty but Pho also offers a wide menu of traditional dishes that will delight the taste-buds with delicate and exotic flavors.