435 N Clark St
Chicago, IL 60654
(312) 610-4220
435 N Clark St
Chicago, IL 60654
(312) 610-4220
Union Sushi + Barbeque Bar is a bustling neighborhood restaurant located in Chicago's popular River North neighborhood.
Attila Gyulai (former director of operations Elysian, Four Seasons Hotels) and executive chef Thai Dang (formerly of RIA, L2O, Citizen) emerge on Randolph restaurant scene to bring progressive Asian cuisine to Chicago. Coming late Summer 2012.
Lao Sze Chuan Restaurant is Chicago’s premiere restaurant for gourmet, authentic Chinese cuisine, and is rated the best Chinese Restaurant in the USA. International celebrity chef Tony Hu brings over 20 years of experience to the table to create a series of award winning dishes like our famous Chef’s Special Dry Chilies Chicken or the Crispy Shrimp in Lemon Sauce. Lao Sze Chuan’s reputation is built on providing authentic Sichuan cuisine with high quality materials and ingredients. To ensure authentic flavors, we import all ingredients, such as, peppercorn, Sichuan pickles, Chili bean paste, all directly from China. We also keep things current and exciting by always learning and implementing new cuisine straight from China into our menu. Your complete satisfaction is our top priority here at Lao Sze Chuan Restaurant. Our friendly staff and Grade A chefs are here to ensure that you receive exceptional customer service and that your meal is top quality, authentic, and delicious. Let us show you why we’ve been rated the best Chinese cuisine in the USA
Thalia Spice is a chic, urban bistro featuring Asian fusion cuisine with delicious sushi, Thai, Indian, Malaysian, Filipino and vegetarian selections, (Filipino, soon to be added). Our incredible hand-crafted cocktails are made using fresh fruit, real juice, mint, basil, ginger - to name just a few of our ingredients! Excellent for groups, The Fireplace Room seats 24 comfortably and is an excellent venue to host your next special occasion. Two other unique spaces to dine in are the Starlight deck, seating 6 - 8, and the Red Lantern Room, seating 4 - 5. See our pictures in the photo gallery. Come Join Us For Our Weekly Promotions! Mon - Select Maki - $5 Tues - Select Maki - $5 Wed - Select Wines by the Glass - $5 Thurs - Martini Night - $5 Mango, Guava, Lychee & Appletinis Sun - $4 Beers Parking Information: Thalia Spice's entrance is located on Green St (one block west of Halsted) and street parking is free. A parking lot is conveniently located behind the building for a fee of just $5. We Deliver!! Order online at www.ThaliaSpice.com Boundaries: Western / Fullerton / The Lake / 400 S *Sometimes* we can go a bit farther... We look forward to seeing you!
Vora is a Pan-Asian restaurant, open 7 days a week. What sets Vora apart from other Asian restaurants is our Dim Sum menu, Signature Maki Rolls, Shabu-Shabu and an array of Asian dishes that can be customized to your liking!
Online menus, items, descriptions and prices for Three Dots and A Dash - Restaurant - Chicago, IL 60654
Saucy Porka blends the bold flavors and savory spices found in Puerto Rico, South East Asia, China, Japan and Korea. These dishes combine comfort foods from the motherland with a touch of modern technique to fuse the cultures. While pork is the starlet of the show, the menu offers a variety of dishes to satisfy all preferences, including non-pork and vegetarian options. Saucy Porka was born from chefs Amy Le and Rafael Lopez blending comfort foods and recreating home-style dishes. These saucy creations pay homage to the cooking of their Asian and Latin roots. The recipes have been passed down for generations, accompanied by the valuable lesson that a recipe is nothing without spirit and soul.
The World's Most Glamorous Female Impersonators Showtimes - 8:30 / 10:30 / 12:30 Wednesday thru Sunday Reservations Recommended Walk-in's Appreciated Box Office opens at 6:30pm 312 644-5269 Mention Facebook - Thanks !!!
Celeste is a modern interpretation of the timeless American cocktail bar and restaurant. Inspired by turn-of-the-century Chicago - and era marked by excitement, celebration and fervor for life - each of our floors and rooftop offer a uniquely vibrant atmosphere and experience.
Welcome to Vinyl Social Food & Drink, the city’s hottest new restaurant and lounge concept developed by The Bellwether Group. Located at the epicenter of Chicago’s River North neighborhood, Vinyl is the premier place to enjoy a comfortable and casual atmosphere, designed to please all of your senses. We will feature contemporary American shared plates, along with a unique array of refreshing specialty cocktails. Vinyl’s upstairs dining area is curated with iconic centerpieces, while the downstairs features a full bar, pool tables, dart boards, & TV's. Vinyl is Located at 121 W. Hubbard on the corner of Hubbard and LaSalle, in the heart of Chicago’s River North neighborhood. This colorful, energetic neighborhood is cultured by day and boisterous by night. We will take advantage of our strategic location to cater to the diverse crowd in the area ranging from young professionals to seasoned enthusiasts. Our vibe, our music, and our food is harmonized by our expert hospitality staff. With over 50 years combined experience, our management team is well versed and dedicated to consistently bringing our patrons a considerably smooth and positive experience, making Vinyl Social Food & Drink your perfect destination for private parties and all other types of social functions.
Heart & Soul dueling piano/party bar is located in Chicago’s vibrant River North area. Playing pop, rock and your favorite songs. A full menu and specialty drinks are offered.
Ready to Howl, Chicago? Howl at the Moon is the #1 nightlife spot that’s keeping River North dancing! Part bar and part concert, Howl creates a non-stop party with live music performed in a high-energy setting. Get on the dance floor and join our talented musicians in rocking out to your favorite songs while trying our signature drinks!
Whether you love bands or Djs Social 25 has you covered. We are a late night bar with an high energy staff that will keep you coming back for more. Perfect for networking events, fundraisers, holiday parties, reunions and graduations, Social 25 allows you and your guest to mingle while celebrating with beverage service, entertainment, and catering options. This sleek two story space is fitted with 18 HD TVs backed ny a state-of-the-art sound system.
El Hefe Super Macho Taqueria in Chicago is not your average taco joint. Yeah, we serve up delicious little tortillas full of flavor, but we also boast the best Happy Hour, Tortas and Beer-Garitas in Chicago. You might just have to try it to decide for yourself! Hmmm, how can we describe El Hefe? Think Dia de Los Muertos - but with style (and great-looking servers)! Have you ever tried a beer-garita?! Come in, be charmed and leave full! At El Hefe we dish up all kinds of tacos: Pork al Pastor, Braised Beef, Duck Carnitas, Chicken, Carne Asada and more! And they don't stop there - add in an entrada (appetizer), Hefe Dog, Torta or finish off the meal with a dulce (dessert). Are you more concerned with the beverage? El Hefe has some of the best Margaritas we've ever sipped. Grab one - or a beer-garita, frozen marg, beer, boxed wine (seriously!) - the list goes on and on! How do you say "Cheers" in Spanish? At El Hefe we have earned it!
Henry's is a bar. It was created by David Morton, & Michael Kornick of DMK Restaurants and only has the things they think a bar must have. Henry's serves drinks. The most thoughtfully created cheap drinks on Hubbard Street. Classic drinks. House drinks. Frozen drinks. Sparkling drinks. Sangria. Bourbon. Shots. Champagne. Henry's serves food. The largest selection of sliders in Chicago, for 2 to 4 bucks. Fries. Tamales. 3 bite sammies. That kind of stuff. And s'mores. Henry's has games. Free pool, decks of cards, Uno and truth-or-dare dice -- the cheap, fun stuff. Henry's plays music. Loud music. It's any and all American Roots Music. Jump Blues. Chicago Blues. Doo Wop. Garage. Vintage Country. 70s Rock. Soul. Funk. Cajun. Zydeco. And then when we really wanna get down, we bring in the DJs. Henry's hosts a party nightly. The DMK Restaurants way. With hospitality, love and respect. Go crazy, boogie, and have a ball.
sport.dine.lounge Theory is Chicago's premier sports lounge with over 20 televisions, oversized leather booths, delicious food and cocktails. We are open 7 days a week at 11 am. Reservations are accepted for parties of 6 or more and we offer private parties in our VIP room. Follow us on Twitter, Pinterest, Instagram, LinkedIn and Google+ @TheoryChicago.
Fremont, located in the heart of River North, will take you from an eclectic dining experience into elevated nightlife. Whether you’re in the dining room or at the bar, this multi-level lounge exudes an energy level that is both exhilarating and inviting. Fremont offers progressive American cuisine and a diverse selection of craft beers, cocktails and wine in a stylish venue. Fremont’s design, created by Studio K, pays tribute to its Las Vegas namesake. Lit metal tubes span the ceiling and cascade down the walls giving the space an architectural rhythm, while a dramatic glass cube cuts through the first floor ceiling, connecting the two levels.
ESPN, the magazine and ESPN.com have selected Mother Hubbard's for their NCAA sponsors parties the last two years. They even by-passed their own ESPN Zone to capitalize on Mother Hubbard's 7 10ft. screens, excellent ribs and local flavor. (ESPN Zone only has one large screen). Getting a table for the Big Games is not easy. Be prepared to come early. Mother Hubbard's is a favorite of all the hotel concierges. Mother Hubbard's motto to the guest is " Yes, you can have your game on a TV near you." No matter what the event may be. Visiting College and NBA coaches stop by to scout their next opponents on Mother Hubbard's giant screens. Athletes and team executives frequently make reservations to chow down on Mother Hubbard's ribs while keeping up on the other games in their league. Free WI-FI. It took Starbucks and McDonalds two years to catch up with Mother Hubbard's. Mother Hubbard's has had free wireless service available since January 2002. Just bring in your laptop and get the free password from the bartender and your flying! The service is available from 11:00am-4:00am.
NO COVER! NO LINES! 100 different types of beers. **7 Plasma TV's** Enjoy all sport's events here!! iTunes jukebox (Hundreds of songs) ATM
BAR. GRILL. VANTAGE POINT. Located in the heart of Chicago’s River North, steps away from the Financial District and Merchandise Mart, this luxury multi-media destination casts a strong presence where it sits, nestled on a busy city street corner. Bull & Bear is fully equipped with state-of-the-art viewing capabilities, a complete lunch, dinner, weekend brunch, extensive wine and cocktail list and first-of-its kind service amenities. HIGHLIGHTS: The Personal Table Taps A unique, innovative, and engaging draft beer system that is revolutionizing the service experience, one pour at a time. Bull & Bear brings Chicago a revolutionary adult beverage dispensing solution. Guests can pay-as-they-pour and enjoy a literal no-wait standard of service, while monitoring their consumption on a sleek LED screen which calculates by the ounce. Décor Bull & Bear utilizes classic, rustic materials with a modern twist to establish a lounge atmosphere with a sports essence unique unto itself. The space offers unparalleled viewing capabilities from the stoic travertine bar to the handcrafted tufted leather banquette seating. The elements of the space are highlighted by amber up-lighting which illuminates the grandiose back bar and raw exposed brick walls, forming an inviting soft glow. Highlighting the double entendre of the name “Bull & Bear”, the 36 foot stock market ticker, when integrated with classic materials, reflects Chicago’s deep stock market history. The space encompasses 5,300 total sq. feet, and can fit an additional 75 guests on its expansive sidewalk patio outdoor sidewalk café. Cuisine Under the clever moniker of the “Wells Street Journal,” and open for lunch and dinner, with a weekend brunch, Bull & Bear offers a sophisticated flare on basic bar favorites while still paying homage to Chicago’s meat and potato mentality. For more information, press and inquiries please contact [email protected] or call 312.527.5973. You can also visit our website at www.bullbearbar.com Follow us on Twitter: www.twitter.com/bullbearbar www.twitter.com/dineamicgroup
Gastropub & Dining Hall Located at the corner of State & Kinzie, beer aficionados pledge their allegiance to Public House, a 10,000 square foot beer-lovers paradise featuring beloved American, smokehouse fare with an upscale twist, unprecedented multimedia capabilities and mouth-watering libations. Open 7 days a week, Public House offers a full lunch, dinner, late night and catering menu. HIGHLIGHTS: The Personal Table Taps - Public House is home to one of the most extensive and impressive beer lists in Chicago. With over 100 beer selections and featuring the renowned Table Tap Technology which has been exclusively available at Bull & Bear, 12 types of beer and liquor are available on tap. A third table tap allows guests to pour chilled spirits of choice. Beer virtually pumps through the veins of the space with the introduction of "The Walltender" a chic, self serve tap system with beer always at the ready. Design & Amenities - Public House features an unprecedented selection of multi-media capabilities including a concert quality sound system allowing for live in-house performances any night of the week. A floor level DJ booth, stage, public address and wireless microphone are available for no additional charge. With 27 plasma TVs and an HD video wall, Public House is fully equipped to accommodate presentations of any kind. Warm design touches, such as hand carved crown molding, rustic custom light fixtures and fireplace seating, Public House promises to help Chicagoans say goodbye to the night club and hello to the "night pub." Cuisine - When it comes to fabulous fare, Public House thrills your taste buds with a menu comprised of American smoke-house favorites with tantalizing twists including beer-infused dishes, housemade sauces and rubs, flights & bites, food & beer pairings and superb desserts. Execute Chef Jeremy Tannehill's BBQ philosophy utilizes a fine dining approach to a simple style of cooking. Just like the top smokehouses in the country, Public House uses Southern Pride smokers on all meats such as Kobe Beer Brisket, Smithfield St. Louis ribs and Wisconsin Amish Chicken. For more information, press and inquiries please call 312.265.1240. You can also visit our website at www.publichousechicago.com Follow us on Twitter: www.twitter.com/ChiPublicHouse www.twitter.com/DineAmicGroup Follow us on Instagram @ChiPublicHouse Follow us on www.Flickr.com at PublicHouseChicago