Online menus, items, descriptions and prices for La Boulange - Bakery - San Francisco, CA 94102
Chantal Guillon is above all a novel interpretation of the macaron, conceived as a unique, original, surprising creation. The selection includes both classic flavors and limited-edition macarons to be discovered according to the seasons and for special events. All created locally in San Francisco by a dedicated French and American team.
Established in 2011 Bonjour Patisserie creates eye catching and flavorful European style pastries. Specialized in individual pastries like mixed fruit tarts, éclairs, Napoleon, tiramisu, chocolate mousse cake, rose raspberry French macarons and princess cakes, just to name a few. Created by Pastry Chef Samer Salman, who comes from Jerusalem, has been making pastries since the age of 15. He started working at the well acclaimed 5 star King David Hotel in Jerusalem City and then moved to the La Rome Hotel before moving to the California. Bonjour Patisserie also offers brunch on Saturdays and Sundays from 10am-2:30 PM.
We take pride in serving the finest food and drink that the Bay Area has to offer at a reasonable price. Our approach to food is all-inclusive, not limited to one ethnicity or style. We believe that variety is the spice of life and that the meat-eater, vegetarian, and vegan can sit down at the same table and be satisfied. Our pastries are always freshly made and include a vegan, seasonal fruit, scone, banana walnut bread, cinnamon morning buns, salted dark chocolate cookies, and a weekly rotating flavor cupcake. Our sandwiches are carefully crafted on the panini press or in the oven for a fresh experience. Join us for delectable treats for breakfast or lunch. Welcome!
We make all sorts of flavors, without all the pretentiousness! Be sure to stop in for our CUPCAKE SUPER HAPPY HOUR on Saturdays from 5-7, where everything is BUY ONE, GET ONE FREE!
Here at Spiro Coffee we strive to provide our community with delicious coffee, scrumptious pastries, fresh waffles, amazing sandwiches, and delightful salads you can savor. Come in and enjoy our cozy cafe, meet our baristas, and take advantage of our free wifi. We can't wait to see you. Photo credit: Kala Minko
We are San Francisco's first and only kink cafe right in the heart of San Francisco's historical leather district at 8th & Folsom. We offer a wide variety of coffee drinks, cafe fare, and some of the best milkshakes on town. Omnivore? Vegan? Gluten-free? We've got you covered. Our mission? To be your home for kink education and community. We offer a wide variety of classes, demos, and munches as well as a wide range of BDSM books and handcrafted gear. Check out our events listings at http://www.wickedgrounds.com/
Rocco’s Café is a popular neighborhood café with an open kitchen, which has been serving homemade Italian/American food to a loyal following in the South of Market Area for over 20 years. Chef/Owner Don Dial and Rocco’s were recently featured on Food Network’s “Diners, Drive-ins & Dives” TV show on June 15, 2009, and Chef Don is a regular on local Channel 7’s “View From the Bay” TV show. Over the years Rocco’s has amassed a large collection of photos and other San Francisco memorabilia which adorn the walls. Come visit us for a large choice of homemade dishes, a lively atmosphere, quick service, and big portions. MANGIA!
Interested in performing at BrainWash? Here's what to do: (1) Read the information at http://www.brainwash.com/gigs.htm (2) Email [email protected] (3) Make sure you include your web link in your email. (4) Give us a couple of days to get back to you.
At night, Azucar Lounge serves up fresh Mexican inspired street food and Latin style cocktails. But, co-owner Edgar Tamayo is switching things up during the day with his newly launched “Paulina’s Kitchen + Bar,” a pop-up style lunch restaurant. The menu is traditional Filipino food and will be served Mondays, Wednesdays and Fridays from 11:30 a.m. to 2:30 p.m. Paulina’s will be located within Azucar Lounge, located at the corner of 9th and Folsom in San Francisco. Originally from the Philippines, Tamayo wanted to share his food culture with San Francisco residents and those who work in the city’s SOMA district. “I wanted to bring people real authentic cooking with no shortcuts, just how it is in the Philippines. Nothing on the menu is Americanized, sometimes that can take away from the flavor, and these lunch items are truly representative of what you’d get in my home country. I am proud to share this part of my heritage with the citizens of San Francisco,” explains Tamayo. The Paulina’s Kitchen + Bar menu includes three main course options: tacos ($7), burrito ($9) or a pizza ($10). Customers can choose from adobo (chicken stew), chicharone (simmered, then deep fried pork belly), sisig (deep fried pork belly and ears), or vegan caldereta (soyrizo and vegetables) to fill or top their entrees. All entrees are served with pico de gallo and a choice of gravy: spicy adobo, mang tomas (sweet and spicy) or house gravy which is Filipino chorizo and sausage. Paulina’s also offers traditional Filipino sides such as garlic fried rice, plain rice, lumpia (ground beef or tofu mixed with veggies and then fried), or pansit (egg noodles and vegetables). Lunch goers at Paulina’s can also experience traditional Filipino lemonade, made with calamansi limes, which are a mix between a lime, lemon, tangerine and kumquat. Traditional sodas and juices are also available.
Mission District 3014 20th Street, SF, CA, 94110 Hours: Mon – Sun 7am – 7pm Affogato Bar 270 7th Street, SF, CA, 94103 Hours: Mon – Sun 10am – 6pm Ferry Plaza Farmer's Market San Francisco Ferry Building, SF, CA, 94111 Hours: Tues 730am – 2pm; Sat 8am – 2pm Divisadero Corridor 301 Divisadero St. at Page, SF, CA, 94117 Hours: Opening Soon! SFMOMA 151 Third Street, SF, CA, 94103 Hours: Mon - Wed, Fri - Sun 10AM - 4:30PM; Thurs 10AM - 8:30PM
Our dedication to quality comes from a strict policy to use only the freshest ingredients, the tastiest combinations of toppings, and a mouth-watering store-baked crust. Go ahead - GET EXTREME! Extreme Pizza is Extreme. Not mainstream.
We make all sorts of flavors, without all the pretentiousness! Be sure to stop in for our CUPCAKE SUPER HAPPY HOUR on Saturdays from 5-7, where everything is BUY ONE, GET ONE FREE!
We take pride in serving the finest food and drink that the Bay Area has to offer at a reasonable price. Our approach to food is all-inclusive, not limited to one ethnicity or style. We believe that variety is the spice of life and that the meat-eater, vegetarian, and vegan can sit down at the same table and be satisfied. Our pastries are always freshly made and include a vegan, seasonal fruit, scone, banana walnut bread, cinnamon morning buns, salted dark chocolate cookies, and a weekly rotating flavor cupcake. Our sandwiches are carefully crafted on the panini press or in the oven for a fresh experience. Join us for delectable treats for breakfast or lunch. Welcome!
Located at the edge of the Federal Building at 7th and Mission in the heart of San Francisco, Honey Bistro offers a wide variety of outstanding gourmet breakfast and lunch foods. Honey Bistro is available Evenings and week-end for private parties, and we do off-site and pick-up catering.
Fénix is a lively and casual restaurant featuring Mexican dishes that highlight the best of Northern California produce and local ingredients. We offer garden fresh sangrias and agua frescas. Along with an approachable and bright wine selection, we offer seasonal local draft and bottled beer that compliment the lively flavors of our Mexican dishes. Join us for Happy Hour Tuesday - Saturday 4:30-6:30!
"AQ" is an approachable fine dining restaurant located in San Francisco, CA. We offer exceptional food and service in a casual atmosphere. As our menu changes with the season, so does the decor of the restaurant... join us this season to see what's new!