Steves Hot Dogs Tower Grove, St. Louis MO | Nearby Businesses

• American Restaurant
• Fast Food Restaurant
• Hot Dog Joint

3457 Magnolia Ave
St. Louis, MO 63118
(314) 932-5953

Ernesto's Wine Bar is a small, cozy neighborhood bar in St. Louis, Benton Park neighborhood. Great food, nice wine and a fantastic Patio with a fireplace. The kitchen is open until 9:30 during the week and 10:00 on the weekends.

Online menus, items, descriptions and prices for Mojo Tapas Restuarant and Bar - Restaurant - Saint Louis, MO 63118

Some visitors have commented that our hours seem a bit odd and that sometimes we are closed when they arrive. I'd like to explain so that our visitors understand why that sometimes occurs. Mama Josephine's is all about my mom. The restaurant is a tribute to her; a way of showing my love for her and sharing her wonderful recipes. It is a small place where hospitality is one of the spices we use in every dish. It is a small place though; too small to sustain a decent income for my staff if I were to draw any type of income from it. Because I am a research scientist and have other obligations at times, and occasionally my staff has to be out for some reason, the restaurant is closed during what for us would be normal business hours. We always put a message on the phone, post to FB, and on Nextdoor so that our visitors can be made aware when this occurs. I know it's a pain, but please understand. I want to share my mom's wonderful food and we make every effort to be there if at all possible, but sometimes it just can't happen. Thank you for your continued visits and for sharing your time with us. Happy Eating! Mary

As seen on Bar Rescue. Crafted., the former Van Goghz, is a neighborhood bar in Tower Grove East. Visit us Monday through Sunday for a few cocktails and a bite to eat off of our brand new menu. From pressed cocktails to handcrafted martinis to a great local beer selection, were sure to have something you will like. Our new menu features a wide variety of small and large plates with our exclusive flash fried kalette. Happy Hour: Mon - Fri 4-7pm Tuesday: Burger Night - $6 Cheese Burgers Wednesday: Steak Night - $6.99 Flat Iron & $9.99 Bacon Wrapped Tenderloin Saturday: Backyard BBQ!

Fast Foodies know the deal and return time and time again for Rally's world-famous seasoned fries, bold burgers, creamy shakes, and more. BOLD SINCE BURGER #1, Rally's restaurants were born out of the idea that a bland and flavorless burger was downright wrong. Americans everywhere deserve a better tasting burger — one that was unexpectedly bold, made-to-order and priced at a value that was hard to beat. Visit Rally's at 2807 South Jefferson in St. Louis.

Wing Zone is all about unique and unforgettable flavor! Wing Zone offers a full menu of fresh made-to-order fare that engages the senses with Amazing Flavor! Because only Wing Zone Flavor FuZes its entire menu of wings, original and boneless, burgers, signature sandwiches, hand-breaded tenders, and more with award-winning flavor and delivers it right to the customer’s door

Online menus, items, descriptions and prices for MoKaBes Coffeehouse - Restaurant - Saint Louis, MO 63116

Fast Foodies Know The Deal™. Rally's servers up world-famous seasoned fries, bold burgers, creamy shakes, and more. BOLD SINCE BURGER #1, Rally's restaurants were born out of the idea that a bland and flavorless burger was downright wrong. Americans everywhere deserve a better tasting burger — one that was unexpectedly bold, made-to-order and priced at a value that was hard to beat. Visit Rally's at 3553 Chouteau in St. Louis. The burger experts at Rally's are taking big, bold flavor to new heights with our new Buttery Steak Burgers. For a limited time, come try our new A.1.® Buttery Steak Burger or classic Buttery Steak Burger, a juicy 100% all-beef burger grilled with our new A.1.® infused steak butter or original savory steak butter and topped with seasoned shaved Philly steak, Swiss cheese, grilled onions, ketchup and mayo, all served on a toasted Brioche bun.

St. Louis Post Dispatch/Go! Magazine Top 100 Restaurants in St. Louis (#19) "This mobile restaurant specializes in unique twists on Filipino street food, and has been nationally recognized as one of the best food trucks in the country, as well as being featured on such popular cable shows as Diners, Drive-Ins and Dives." -USATODAY.COM "Fresh, local, Filipino" is the mantra at Guerrilla Street Food. Founders Joel Crespo and Brian Hardesty are introducing a menu that boasts chicken adobo, spicy pork, vegetable lumpias, crab ceviche and beef mechado, to name a few. Crespo's Filipino background serve as inspiration. -FORBES.COM

One bright morning, Tower Grove East resident Paul Whitsitt found himself staring down said broken coffee pot, then having to climb into his car and drive several miles to get an early morning brew for himself and partner David Rodgers. And thus the idea for Kitchen House Coffee was born: TGE needed its own neighborhood place. A place committed to local, freshly sourced product; a place where the baristas will remember you— and your partner and best friend and father and daughter and dog— by name. The coffee house is an extension of Whitsitt and Rodgers' urban farm on Michigan Avenue, Kitchen House Farm, named for the old kitchen house that still stands on the property. The vision for Kitchen House Coffee is centered around the idea of finding a country respite in the city— a repurposed, urban space focused on sustainable product. All of our coffee, tea, pastry and foodstuffs come from STL city businesses. Plus we’ve got organic, in-house pressed juices. And fresh cut flowers. And chickens out back. Yes, chickens. Urban. Farm. Home. This is what Kitchen House Coffee means to us. We can’t wait to welcome you in.

South City Sauces is proud to be serving the late night menu at Upstairs Lounge and Jade Room. We're operating out of Mekong Restaurant after hours. The food is that of the American/Comfort variety, consisting of Sliders, Wings, Nachos and other appetizers. Come by tonight and give it a try. Signature sauces such as Honey Dijon, Horseradish Cream, Spicy White BBQ, Sesame Teriyaki, Red Hot Mama and many more!

The Late Night Menu at Mekong/Upstairs Lounge is back. Along with the favorites from the past (chicken curry, potstickers, egg rolls, crab rangoon, and the chicken and tofu sandwiches) we will be expanding the menu offering items both tasty, simple and inexpensive. Some may be dependent on availability. But we will strife to keep a full menu that caters to the wants of our customers. suggestions are always welcome.

Mangia Italiano has been serving fine fresh pasta in the South Grand area for almost 30 years. Our kitchen is open until 1:30 am and our bar until 3 am every night.

The Vine is a traditional Lebanese restaurant where we take pride in our authentic flavors. Our menu is created from family recipes served for generations. It is our goal to bring the comfort and spirit of the Mediterranean to St. Louis. Whether it's freshly baked pita bread or the daily selection of sweets, every dish from our kitchen carries the love of a home cooked meal.

We offer food-forward, contemporary cuisine in a unique setting that focuses on sustainable, seasonal, whole and locally sourced plant-based foods. In carrying out our day-to-day business, we strive to: a. Treat our employees with the highest degree of respect and fairness b. Focus on exceptional quality and value for our customers c. Give back to the people and places within our community d. Reduce our carbon footprint to the lowest level possible Through a long-term commitment to this mission, we aim to establish ourselves as a company that values our employees, our customers, our community and the environment

Ices Plain & Fancy is St. Louis' Nitro Ice Cream Parlor - Serving the finest quality ice cream, flash-churned to order using liquid nitrogen. Visit us in the historic Shaw Neighborhood of St. Louis to taste our Classic Nitro Ice Cream, Fancy Ices, Boozy Ice Cream Cocktails, Non-Dairy Offerings, Seasonal Sorbets, Floats, Soft Serve, and more! Flash-churning our Nitro Ice Creams at -321 degrees is not only exciting to watch, but also forms very small ice crystals for a supremely smooth texture that can’t be duplicated with traditional slow-churning methods. We also have very little “overrun” – an ice cream term for the amount of air whipped into the mixture. The end result that emerges from the nitro cloud? A silky, dense, decadent treat that you will never forget! We use only the finest ingredients, from our premium ice cream to our rich Belgian Chocolate. This assures that in addition to the nitro process being fun to watch, the end result is a product of the highest quality. Partnerships with local farmers keep our seasonal offerings as fresh as possible. Our chef balances and crafts each fl avor with a sense of adventure, whimsy and nostalgia to produce ice cream treats that will have you and your friends talking!

Welcome We wish to thank you for coming to Pho Grand restaurant and honoring us with your continued support. Through your visit to Pho Grand restaurant, we hope you will experience the warmth, tradition and culinary treasures of Vietnam and her people. We have more than 25 years of experience preparing dishes that are distinctive of our homeland. We proudly use only the freshest ingredients and we continuously strive to improve the quality of both our food and service. Please feel free to tell us your opinion of our restaurant. We welcome your suggestions on how we can improve and want to continue to provide only the best for you and your family. —The Trinh Family Chao Mung Quan Khach Thanh that cam ta Quy Khach da chon nha hang Pho Grand de dung bua an hom nay. Long uu ai va su ung ho nong nhiet cua Quy Khach la mot khich le lon lao ma quy khach da danh cho chung toi. Chung toi da va dang tan dung moi kha nang trong kinh nghiem 25 nam nha hang de phuc vu Quy Khach co duoc nhung bua an ngon mieng va hai long. Moi cai tien trong viec chieu dai va che bien thuc an luon luon duoc chung toi chu trong de cang ngay cang tinh xao hon. Xong chung toi luon ghi nhan nhung y kien xay dung tu Quy Khach. Hy vong Quy Khach Thuong thuc va hai long voi bua an hom nay. — Chu Nhan

Lulu's Local Eatery is a food truck and restaurant in the City of Saint Louis, Missouri. We serve fresh eats with local and organic ingredients whenever possible and we make everything from scratch! Finally, you can get food that's fast, farm-fresh, AND finger-lickin' good!!

SweetArt is a locally-owned St. Louis gem established in 2008. We create the best tasting traditional, vegan and gluten-free cakes, cupcakes, bars, and cookies in the area. Specializing in #loveandmagic, our desserts are remarkable and memorable. We hope to see you soon!