411 E Water St
Sandusky, OH 44870
STILL OPEN FOR THE 2015 SEASON Follow us on Twitter @Dairy_Frost for specials, deals and updates
We sell fresh herbs at local farmer's markets in the summer into the fall. We also sell dips and snacks at craft and vendor shows in the area. All of our products are homemade with fresh ingredients. Our dips can be made with sour cream, mayo, cream cheese, butter, or as a dry rub for your meats. Our spreads can be made with butter or cream cheese or can be mixed with extra virgin olive oil and served with bread.
Argentinian and American food, served up by the gaucho (Argentinian cowboy) and the gringa (American girl) themselves!
Best coffee around - as well as fantastic breakfast sandwiches and lunch, including vegetarian options - in a cool, comfortable atmosphere. Wi-Fi is also available for our patrons.
Pier 684 is a casual dining restaurant located in Battery Park, overlooking the marina with beautiful views of Cedar Point and the Sandusky Bay. Our menu is sure to offer something for everyone from steak and seafood to ribs and burgers... and more.
At CRUSH you will find an award-winning wine list, full bar, creative drinks, warm atmosphere, friendly and attentive wait staff, as well as delicioushly prepared menu items to please everyone. From the kitchen comes creative and delicious small plates, pastas, pizzas, & features as well as Asian inspired menu items from the "Kitchenbar". A combined menu allows for seating and reservations on both sides of the restaurant.
At H.D.Tony’s, hot dogs are our specialty! We are an east coast themed restaurant located in the heart of downtown Sandusky, Ohio. We offer a high quality menu filled with our famous dogs and burgers! Our menu is packed with our famous low carb hot dogs. Who said food that is better for you can’t taste amazing? We believe in promoting a healthier lower carb lifestyle with our food. Enjoy our 10 inch dot dogs, mouth-watering brats, and Italian sausages. You can’t go wrong with any item in our menu. At H.D.Tony’s we want to make you feel at home with great food and friendly service. We hope to see you soon when you’re craving your next great hot dog.
A seasonal food counter, Dockside Cafe is located at the northern side of the Paper District Marina. Dockside Cafe is accesible by car, foot, bicycle or boat! With (only) outdoor dining available and an uninterrupted view of the Sandusky Bay, it is a perfect place to take a break for a meal, have a drink, get some take-out, or to enjoy the sunset happy hour. Cooking up famous fish-tacos, awesome burgers and more! Located just west of the Chesapeake Lofts in the Paper District in Downtown Sandusky, a short walk from shops, museums and other amenities. This is located in a transient/public access marina with docks (electricity & pumpout) available from 3hours up to 10days.
Two Italian families immigrated to this country in search of a better life… Alexander Scagnetti from Codroipo in Northern Italy in 1904 and Michele Sortino from Modica, Sicily in 1952. These men never knew each other, but their families would meet and form a lasting friendship based on mutual respect and an entrepreneurial spirit. George Sortino, son of Michele, and Lynn Middleswarth, husband to Alexander Scagnetti’s granddaughter, have created a strong bond over the years and both share a love of cooking. The Sortino Brothers have been bringing authentic Sicilian cooking to Sandusky, Ohio since 1952. Their family ristorante, Sortino's Little Italy, has become a local favorite serving up dishes using recipes passed down from generation to generation. Both George and his brother James have first-hand experience using brick ovens in their homes. They felt the community also needed a restaurant which offered the unique flavor and texture this cooking technique brings to food. The Middleswarth family accepted the challenge and, reminiscent of old Italy, The Brick Oven Bistro was born. With a combination of traditional northern Italian and Sicilian taste, George and Lynn created a menu of appetizers, gourmet pizzas and delectable sandwiches which are fired in our brick oven. Youngest son, Shane, transformed the old Howard Johnson’s into a cozy, Italian eatery, while his older brothers, Benjamin and Geoffrey, see to the daily operations. It truly is a family affair. Come join our families, from Italy to the USA…we welcome you not only as patrons, but as friends. Salute!
STILL OPEN FOR THE 2015 SEASON Follow us on Twitter @Dairy_Frost for specials, deals and updates