Calypso Asheviile is a St. Lucian Caribbean Restaurant with an Island Cocktail bar and late night weekend dance parties. Owned and Managed by Esther Francis Joseph a native of St. Lucia - we pride ourselves on exotic and authentic St. Lucia cuisine.
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Posana is a contemporary, Farm-to-Table, American restaurant in the heart of downtown Asheville on Historic Pack Square. With a focus on serving local, seasonable and sustainable cuisine, Posana sources unprocessed, premium ingredients from nearly 65 different local purveyors & farmers and our gardens in West Asheville. The menu changes regularly and seeks to accommodate a variety of diners’ needs. The restaurant’s warm welcoming main dining room is ideal for a weeknight dinner, weekend brunch, or a special occasion celebration. Posana prides itself on its artisanal cocktails and a Wine Spectator award-winning wine list comprised of organic, biodynamic, sustainable or local wines."
Champa Asian Cuisine & Sushi Bar has drastically changed its look. The black and red color scheme is inviting. The beautiful hard wood floors and dancing lights add an ambiance fitting for any occasion. The main dining area is complemented with large windows perfect for "people watching" located on one of the most popular areas in downtown Asheville. We offer the highest quality of fresh sushi and sashimi as well as Thai and Asian fusion cuisine. Champa's menu offers a stunning selection of Asian favorites including Red Panang Curry, Pad Thai and traditional Vietnamese Pho. Finish your dining experience with one of our delicious desserts such as fried cheesecake or mouth watering mango sticky rice. The new high top sushi bar is perfect place to watch the chef prepare mouth watering and artistic sushi creations while watching your favorite programs on one of our flat screens. Enjoy one of our fine selections of top shelves liquors, delicious martinis, abundance collection of fine wine and sake. We also carry local and imported Asian beers such as Kirin, Yanjing, Singha just to name a few. We even have Sapporo on tap!
The best sandwich and small plates Asheville has to offer! Our small plates are a great way to experience the amazing flavors Hector is known for creating at a reasonable price. Serving espresso drinks from 1000 Faces, Local Beers available as well as some unique craft beers. We also have a great variety of wine! Come experience Asheville's best kept secret!
Rhubarb, at the heart of Asheville on Pack Square, is a comfortable place for friends, families and strangers to simply lean in and enjoy the company-a place where food and drink is at its uncomplicated best. Gather and share in the power of food and drink and table. The menu is inspired by seasonal, local ingredients and pays homage to the bounty of regional and American cooking. A wood-fired oven and grill complement the rustic creations. Wine selections are drawn entirely from winemakers from who produce using ecologically sustainable practices. The bar pays tribute to the inventiveness of the early 20th century cocktail culture. Chef John Fleer, a four time James Beard nominee for Best Chef Southeast, strikes an informal, nostalgic and sometimes playful chord with familiar foods designed to nourish and excite. Compose a meal of a wide selection of tasty snacks, savory and sweet, or take the more traditional route and progress from appetizers to a nourishing entrée and finish with a sweet treat by Pastry Chef Ashley Capps. Each Sunday at 6:30 Rhubarb serves Sunday Supper, a three-course meal at the Rhubarb Family Tables. The Sunday Supper menu differs from the regular restaurant menu and will reflect the bounty of the weekend markets presented family style. Rhubarb is open for lunch, brunch and dinner. The menu changes frequently and the Sunday Supper menu is posted weekly. Night owls rejoice! R-bar is now open late from Thursday-Saturday! From 10 p.m. to midnight we will be serving a selection of bar snacks including tot-tine and Moonlight Breakfast favorites. So whether you are winding down after work or need a post-show bite, we can’t wait to see you at the bar! For more information visit our website at www.rhubarbasheville.com
Cúrate, the authentic Spanish tapas bar, is open for lunch, brunch and dinner service. Heirloom Hospitality Group’s lively full-service restaurant brings diners the best of Spanish food and wine with fabulous locally-sourced ingredients. The cuisine at Cúrate is first and foremost traditional Spanish. From jamón Ibérico to croquetas de pollo to crema catalana, those who have traveled to Spain will instantly be transported back to one of the lively tapas bars beloved throughout the country, one plate at a time. In Spanish, Cúrate, means ‘cure yourself.’ Whether guests are looking for a fun-filled evening out with friends or a quick bite before or after one of Asheville's many art or music productions, Cúrate is the place to go to take care of yourself, by letting us take care of you.
Located in Asheville, Western North Carolina, Suwana’s Thai Orchid offers authentic Thai cuisine along with great service and an attentive staff. As Asheville’s Authentic Thai Restaurant, Suwana’s Thai Orchid is a unique dining option. With the combination of authentic cooking styles, the freshest ingredients, and an unparalleled background in Thai cuisine, Asheville’s Thai Restaurant offers a unique and fresh take on Thai cuisine. Please browse our extensive Thai menu, learn more about the chef, and contact us with any questions or reservation needs.
We are committed to making healthy food using local, organic, pure, non-gmo and humanely-raised ingredients. We are an environmentally responsible company gratefully serving an enlightened community that cares about our future. Breakfast and Lunch served all day with three Asheville locations - Downtown: 5 Broadway, South Asheville: 1800 Hendersonville Rd, West Asheville: 70 Westgate Parkway.
An Asheville institution! Open since 1969, The Mediterranean Restaurant (affectionately known to locals as "The Med") is downtown Asheville's oldest restaurant. Serving breakfast and lunch Monday-Saturday, The Med's menu features a wide variety of favorites- from omelettes and pancakes to burgers and gyros. Whether a long time local, new to town, or just passing through - everyone is welcome at The Med!
Mojo Taco Lounge uses fresh ingredients to to create unique dishes with dynamic yet balanced flavors that will quite frankly, blow your mind.
Nightbell is an American small plate restaurant focusing on local Apppalachian ingredients led by Chef Katie Button. Bartenders create ever-changing concoctions using seasonal ingredients and hand-carved ice in the craft cocktail bar.
- Located in downtown Asheville - Menu changes daily - Exceptional wine list offering unique selections for all tastes - Seasonal craft and classic cocktails - Artisanal Spirits