Mon Ami Gabi is an authentic turn-of-the-century Parisian bistro serving French classics like Steak Frites, Onion Soup Au Gratin, Trout Amandine and Escargots de Bourgogne. To complement the menu, an extensive selection of more than 80 boutique French wine varietals, handpicked by renowned chef and owner Gabino Sotelino, are served by the glass or bottle from our signature rolling wine cart. Cooking classes, seasonal chef dinners, wine tastings and catering services for parties of all sizes complete the offerings.
After Saint-Tropez and London, Rivea comes to Las Vegas offering a renewed take on a French and Italian influenced cuisine from internationally celebrated Chef Alain Ducasse. A breezy, laid back atmosphere of white and maritime blues welcomes guests and sets a relaxed vibe while offering unparalleled, 180-degree views of the city below. Menu items inspired by the delectable food markets of Provence and Italy create the casual and vibrant nature of the Riviera, with a focus on simple, fresh plates by Executive Chef Bruno Riou and the best seasonal ingredients from the West Coast.
Experience the timeless sensation created by charismatic Restaurateur, Sirio Maccioni. The rarity of Le Cirque's AAA Five Diamond rating speaks eloquently of French cuisine - exquisite, bold, transcendent. Immerse yourself in a jubilant showing of brilliant color adorning this famed lakeside destination designed by Adam D. Tihany. Exuding a celebratory mood, Le Cirque's opulent dining room is enhanced with coveted wines and attentive service, which come together to amuse your taste buds in celebrated Maccioni family fashion.
Morels French Steakhouse & Bistro merges classic steakhouse with other unique culinary aspects, including an iced seafood bar, a cheese and charcuterie bar with more than 70 farmhouse and artisinal cheeses from around the world along with handmade salamis and meats, complemented by a more than 60 wines-by-the-glass and more than 400 varieties of French and California wine-by-the-bottle. Steaks include both wet- and dry-aged.The steakhouse also offers a delectable array of desserts ranging from a trio of crème brulees to an assortment of gourmet macaroons with assorted house-made preserves served from a table-side cart. Our Master Mixologist created a myriad of tasty and colorful handcrafted cocktails only available at Morels. The steakhouse includes a plush lounge and outdoor patio seating providing stunning views of the Las Vegas Strip (Las Vegas location). Private dining and banquet facilities are available. Restaurant is open daily for breakfast, lunch and dinner. Join us on the weekends for our brunch! Awards: Best of Award of Excellence 2010 - Wine Spectator Award of Excellence 2009 - Wine Spectator Top 10 Restaurants 2008 - Las Vegas Review-Journal Best Outdoor Dining 2009 - Las Vegas Weekly
Alizé at the top of the Palms Casino is founded by Las Vegas' Original Celebrity Chef André Rochat. One of Las Vegas' few Michelin starred restaurants, Alizé features French Contemporary Cuisine in both our nightly Entrée and Tasting Menus. Enjoy globally renowned favorites from Chef André as well as beautiful innovations from Chef de Cuisine Mark Purdy while taking in the most spectacular view of Las Vegas.
db Brasserie is Chef Daniel Boulud’s contemporary French restaurant at The Venetian® Las Vegas. Named “2014 Restaurant of The Year” by Desert Companion, the menu stays true to Chef Boulud’s signature French-American cooking and modern sensibility by offering updated brasserie classics, including Steak Frites and The Frenchie Burger. Located at the start of Restaurant Row, just off the casino floor, db brasserie is open for dinner as well as early & late happy hour daily and features two private dining rooms for personal and business entertaining as well as full restaurant buy-outs.
Online menus, items, descriptions and prices for Payard Patisserie & Bistro - Restaurant - Las Vegas, NV 89109
Joël Robuchon is the signature, flagship French gourmet restaurant of French chef and restaurateur Joël Robuchon. The restaurant, located at the MGM Grand Las Vegas in Las Vegas, Nevada, has been rated 3 stars by the Michelin Guide, 5-stars by Forbes Travel Guide, and has been ranked by Wine Spectator and Travel and Leisure to be among the finest restaurants in the world. It was ranked as one of the Top 5 best restaurants in the United States by Gourmet magazine.CuisineThe French cuisine is offered either as a prix fixe or an a la carte menu. The restaurant is well known for its exclusivity. There are 12 tables in the main dining room.Awards and accolades5 Stars, 2006-2016 Forbes Travel Guide5 Diamonds, 2006-2016 AAA Restaurant Ratings3 Stars, 2008 and 2009 Michelin Guide2006, Top 5 Best Restaurants in the United States, Gourmet magazine2007, Travel and Leisure "Best New Restaurant in the World"2007, French Restaurant, Best Chef in Las Vegas, Life Epicurean Awards2009- Wine Spectator "Grand Award"2009, The Laurent Perrier 2009 Lifetime Achievement Award at The S.Pellegrino World's 50 Best Restaurants
In the 1970s, celebrated French Chef André Rochat arrived in Las Vegas, committed to creating a fine dining mecca amidst $5 buffets and jug wines. The first true “foodie” in Las Vegas, André offered heavenly rescue to fellow foodies everywhere. Andre’s Restaurant is THE most awarded in Las Vegas for the finest food, service and wine list around. Rochat later opened Alizé and, to this day, continues to preside over these Michelin-starred gems with his extraordinary Chefs de Cuisine. Share our recipes, stories, fun foodie facts and upcoming events with friends as you get to know the historical and very current world of Andre's!
L'Atelier de Joël Robuchon and Joël Robuchon Restaurant can be found tucked away in the corner of the MGM Grand, allowing foodies a romantic escape from the excesses of Las Vegas as they dine in the opulence of the most celebreated Chef's culinary havens.
Picasso is a two Michelin star restaurant run by chef Julian Serrano in Las Vegas, Nevada, United States. The name is derived from the artist, Pablo Picasso and features the artist's paintings throughout the restaurant. The restaurant is known for its reinvention and interpretation of French and Spanish Cuisine. Today, the restaurant holds two Michelin stars, the AAA Five-Diamond Award, a 28/30 rating from the Zagat guide, the Wine Spectator Grand Award since 2001, and is considered to be one of the finest restaurants in the United States.FoodThe cuisine of Picasso is French with Spanish influence on molecular gastronomy; the restaurant's founder Julian Serrano has attempted to redefine this style cuisine.Awards and accolades1998-2015: AAA Five-Diamond Award 2008, 2009: Michelin Two Stars 2012: Outstanding Restaurant, Semi-Finalist, James Beard Foundation Award 2009: Outstanding Wine Service, Nominee, James Beard Foundation Award 2008: Outstanding Wine Service, Nominee, James Beard Foundation Award2007: Outstanding Wine Service, Nominee, James Beard Foundation Award2002: Best Chef: Southwest, Winner, James Beard Foundation Award 2000: Outstanding Chef, Nominee, James Beard Foundation Award 1999: Best New Restaurant, Nominee, James Beard Foundation Award
This celebrated concept from Mario Carbone, Rich Torrisi and Jeff Zalaznick pays homage to the Italian-American restaurants of the mid-20th century – an era of glamour, showmanship and tableside service. The New York-inspired cuisine is influenced by that same time in history, but takes its culinary cues from the great talents and techniques of today showcasing elevated classics such as Lobster Fra Diavolo, Chicken Scarpariello, Veal Parmesan and Octopus Pizzaiolo.
Anchored by 10 flagship stores, including Louis Vuitton, Gucci, Dolce & Gabbana, Tom Ford, Prada, Fendi and Tiffany & Company, Crystals in an amazing collection of 50 of the finest luxury retailers in the world, all under one roof. The gorgeous architecture, location on the Las Vegas Boulevard and connection to the Aria Hotel and CityCenter make The Shops at Crystals a must-see for any visitor.
Mandarin Oriental, Las Vegas is a sophisticated luxury hotel and residences prominently located at the entrance of ARIA, a magnificent urban resort destination at the heart of the Las Vegas Strip. Awarded the esteemed AAA Five Diamond Award rating and the coveted Forbes Five-Star award for our hotel, Spa, and restaurant Twist by Pierre Gagnaire, we offer spectacular accommodations and legendary service of the world-renowned hotel group.