Bocek Bros., St. Louis MO | Nearby Businesses

The art of charcuterie has been practiced since the fifteenth century, originally intended as a way to preserve meat before the advent of refrigeration, they are prepared today for their flavors derived from the preservation processes; In recent years interest has escalated in this artesanal specialty. All around foodies, passion for unique & robust flavors, respect for the skill that is required along with the talent that charcutiers posses. We at Bocek Bros strive to introduce these amazing artisanal products to the local communities, retail stores, wineries, micro breweries, and specialty shops. Focusing on quality and perfection, we seek out artisans who produce handmade savory treats utilizing timeless trade secrets of old world production. Bocek Brothers prides itself on being the leading purveyor of high quality, specialty cured products from otherwise unknown artisans throughout the U.S.. We scour the country side for recipes that use only the highest quality ingredients to deliver uniquely explosive tastes that cannot be found anywhere else, it is our mission to make these products readily available to consumers, in turn increasing the demand for products from small, artisan owned businesses. These gourmet dry-aged foods which have long been enjoyed from the Outdoors Man to the Connoisseur, are now available to you. We are proud of our products and we thank you for allowing us the opportunity to share them with you. We are Bocek Bros... "Purveyors of Ridiculously Good Charcuterie"