Tartine Bakery, San Francisco CA | Nearby Businesses

• Bakery
• Cafe
• Dessert Shop
• Dessert Shop

600 Guerrero St
San Francisco, CA 94110
(415) 487-2600

Cheers to happiness, one scoop or bite at a time! Everything we make is made by hand in small batches here on our premises. That includes our world-renowned, daily-churned ice cream, our freshly baked cookies and all the goodies used in and on top of our ice creams, as well as an array of breakfast treats and the scrumptious desserts that Bi-Rite Catering serves at special events. We are passionate about giving you the very best quality in every happy mouthful. We keep things simple. Whatever it’s called, that’s what you’ll taste—we want our exceptional ingredients to shine. We are incredibly picky about where those ingredients come from, prioritizing flavor and sustainability in our decisions. We’re proud to be the first ice cream shop in San Francisco to use high-quality, organic ice cream base from Straus Family Creamery, located in Marshall, California, the first 100% certified organic creamery in the U.S. When you get to the front of the line, we’re all yours. So take your time, taste our seasonal and most popular ice cream flavors, and know that you can count on all of it being consistently yummy. Enjoy your Bi-Rite Creamery and Bakeshop treats on-site, or take some home to savor and share with family and friends. Our fabulous cakes are perfect for birthdays and other special days in your life, and our delicious baked goods are delicious complements to your everyday and holiday meals. We look forward to delighting your palate, surprising you with new flavors, and making you happy. Bi-Rite Creamery and Bakeshop treats are also available at both Bi-Rite Markets. Take some home today!

With three locations in San Francisco, Craftsman and Wolves offers pastries, confections, confitures, cakes, sandwiches, salads, and other fare seven days a week. Beverages include coffee, tea, hot chocolate, beer and wine. CAW Valencia: 746 Valencia St., SF, CA CAW Pacific: 1643 Pacific Ave., SF, CA The DEN: 1598 Yosemite Ave., SF, CA SF Ferry Plaza Farmer's Market: SAT 8am–2pm Visit us on Try Caviar to order delivery MON-FRI: https://www.trycaviar.com/menu/109/craftsman--wolves Visit our Online Shop to ship anywhere in the U.S.: http://www.craftsman-wolves.com/shop/

Named by Buzzfeed as one of the “27 Ice Cream Shops You Need To Visit Before You Die.”

Your local Safeway is the place to shop! Come in and be inspired, your favorites are always in stock. We promise low prices and great quality, and we're right in your neighborhood.

Homey Bakery and Cafe, Art space, Cake Orders, wholesale pastries and cakes

Mission Statement: We are a worker-owned cooperative bakery that values and supports local community, social justice, and the environment. We aim to create the highest quality, affordable baked goods; maintain an equal and positive work space; and provide workers with ongoing learning and skill development opportunities. We also support the creation of new cooperatives in the Mission.

Chile Pies (sweet & savory) is a sister restaurant to Chile Pies (and ice cream), as well as Green Chile Kitchen, both located in the North Panhandle area of San Francisco. The pies offered at both Chile Pies locations are inspired by the butter-crust pies of the head baker's family. Green Chile Kitchen was opened in 2006. The owner spent many years in Santa Fe, New Mexico. The restaurant is inspired by red and green chile which is native to New Mexico, and the traditions and flavors from this region.

Mission Minis are gourmet mini cupcakes baked fresh daily in San Francisco. The bakers at Mission Minis have engineered unique and exciting flavor profiles that pull from local ingredients and get inspiration from the Latin culinary influence of the Mission District. Mission Minis has set out to create one specialty, mini cupcakes, and to really do well - we have found that mono-tasking is the key to being able to focus on quality, ingredients and mastery. You will see Mission Minis all around San Francisco and the Bay Area, getting involved in events, charities, farmers markets, wine tastings and weddings. Stop by anytime for a free sample.

twitter.com/thevestrysf // instagram.com/thevestrysf The Vestry is sister restaurant to The Chapel, the largest music venue in the Mission District. They occupy an historic 1914 building originally built as a mortuary and recently renovated by veteran Bay Area commercial real estate developer and restaurateur Jack Knowles. The beautiful chapel with its 40-foot high arched ceiling has been converted to a music room with mezzanine, while the rest of the building has been remodeled to holds The Vestry's restaurant, neighborhood bar, and outdoor dining patio. The Vestry restaurant with full bar features a menu developed by Executive Chef Elaine Osuna. The contemporary Californian cuisine draws from À Côté’s French/Mediterranean fare, with a focus on local and seasonal ingredients. Saturday and Sunday brunch features Southern influences. The outstanding cocktail menu developed by Darren Crawford features quality spirits, housemade syrups and seasonal fresh ingredients. The wine program offers California and International wines excellently paired with the food menu by Patrick Cress. Beers on tap are all local California brews.

Gracias Madre is truly an expression of who we are – it represents our deep love of and reverence for food, our commitment to health and sustainability, our unconditional love for our multicultural family and community, our devotion to the Earth and the divine feminine, and our commitment to raising consciousness on the planet. It is our intention that the emphasis we place on the sourcing of our food will bring consciousness in the community to the importance of sustainability and of buying and selling locally grown organic food.

Located in the heart of the Mission District, Tao Yin serves quality Chinese and Japanese food at amazing prices. We strive for service and excellence, while we continuously are improving. Come in for some delicious sushi, rolls, or some mad Chinese cuisine! Our extensive menu surely will have something you will love! We also take phone orders for pick up, and also deliver right to your door that's within a 7 mile radius! So come check us out, we can't wait to serve you! :)

Baked fresh daily ... selection of meat and veggie Argentine-style empanadas, plus vegan soup, salads, desserts and Argentine pastries. We can cater parties and business events.

Serrano's Pizza The city of San Francisco has its fair share of Italian eateries, notably in the heritage-driven North Beach district. But Serrano’s Pizza has been satisfying the Mission area’s cravings for delicious pizzas, pastas, calzones and more since 1999, evolving to become the community’s go-to “by-the-slice” parlor. Serrano’s is ready to serve up whatever is on your taste buds agenda – a quick slice, a unique or special pasta creation or even a crisp, fresh salad. With a nearly infinite number of topping, cheese and sauce combinations, building a “customized” pizza has become a favorite activity for our regulars. What other pizza place refuses to reheat cold pies for slices? Serrano’s pizza chefs make every order for individual slices fresh- from scratch! We’re also the home of San Francisco’s extra-large pizza at a whopping 18-inches…if that doesn’t take care of the party-goers at your celebration, nothing will!.. More About Us! Specialized pizzas are also one of the unique draws of Serrano’s that keeps our customers coming back time and again. Perhaps nowhere else in the City by the Bay will you find such an exotic collection of out-of-the-ordinary pies – from Hawaiian, Margarita, Garden, Americana, “Art & Tom Terrific” and Clam Bake variants to Greek, San Franciscan, Prima, Crazy Pollo, Pesto Delight, Chef, Portuguese and many, many more. More About Us! In addition to our deep dish pizzas, we also serve bursting-with-flavor calzones, garlic bread creations, appetizers and desserts and, of course, our pasta specialties such as meat and cheese ravioli, lasagna and house clams. When something a bit lighter is what you’re hankering for, Serrano’s offers such salads as the tossed, Greek, Caesar, Antipasto, Bacon and Grilled Chicken. Using only the absolute freshest ingredients in our pizza pies, pizza slices and entrees, Serrano’s guarantees an indulgent trip to the lush and fertile plains of Italia…without leaving Mission Street!

Kitchen Story is a Family restaurant with homestyle cooking located on the corner of 16th & Sanchez in the mission. We are a California Cuisine restaurant with influences of Asian Fusion.

A new kind of Argentinean steakhouse A new kind of Argentinean steakhouse that combines Latin American flavors with California sensibilities, Lolinda opened in San Francisco’s Mission District in August 2012. Offering a wide range of meats cooked perfectly over the wood-fired asador (grill), as well as ceviche, empanadas, specialty dishes, and grilled skewers, Lolinda is a lively destination restaurant for group dining, dates, business dinners and celebrations, as well as a spot for locals and restaurant industry types who congregate at one of the restaurant’s two full bars for expertly made nuevo (new) and clasico (classic steakhouse style) cocktails.

Foreign Cinema is an ideal and festive spot for private dining and social events, such as cocktail parties, special occasions, rehearsal dinners and weddings. We are also a uniquely suited location for corporate events, ranging from cocktail mixers, meetings and presentations, holiday parties, product launches and film festivals. To see more photos and take a virtual tour, please go to http://www.foreigncinema.com/privatedining/. To book an event, call 415.648.7600 ext. 24. Foreign Cinema provides the following private dining spaces: Modernism West Gallery Capacity: 70 seated, 100 standing; Approx. Size: 1000 sq. ft. Mezzanine: Capacity: 40 seated, 50 standing; Approx. Size: 400 sq. ft. Director’s Table: Capacity: 12 seated; Approx. Size: 150 sq. ft. Upper Patio: Capacity: 20 seated, 30 standing; Approx. Size: 350 sq. ft. Entire Restaurant: Capacity: 350/400 (175 seated); Approx. Size: 5000 sq. ft. Laszlo: Capacity: 65/100 (30 for upstairs lounge); Approx. Size: 700 sq. ft.

Street food, rooftop views, and your favorite cocktails “del sol.” Located in the heart of the Mission atop sister restaurant Lolinda, El Techo serves Latin American street food and cocktails “del sol” in an unparalleled rooftop location with expansive city views. Seats at the all-alfresco El Techo are highly coveted, and patrons line up early to score a spot.

Come in for brunch SATURDAY (11a.m.-3p.m.) AND SUNDAY (11a.m.-4p.m.) and dinner served Monday-Sunday 3p.m.-10p.m. NO RESERVATIONS required. Please visit our Balançoire San Fran page: https://www.facebook.com/balancoire.sanfran

Our cuisine is a delightful Spanish and Mayan (from the Yucatan Peninsula) fusion in a Latin atmosphere. Come and check out our authentic flavors with the freshest ingredients! Come and see why people fall in love with our mouth-watering yucatan flavors.