60 W Adams St
Chicago, IL 60603
(312) 600-4434
Gastropub & Dining Hall Located at the corner of State & Kinzie, beer aficionados pledge their allegiance to Public House, a 10,000 square foot beer-lovers paradise featuring beloved American, smokehouse fare with an upscale twist, unprecedented multimedia capabilities and mouth-watering libations. Open 7 days a week, Public House offers a full lunch, dinner, late night and catering menu. HIGHLIGHTS: The Personal Table Taps - Public House is home to one of the most extensive and impressive beer lists in Chicago. With over 100 beer selections and featuring the renowned Table Tap Technology which has been exclusively available at Bull & Bear, 12 types of beer and liquor are available on tap. A third table tap allows guests to pour chilled spirits of choice. Beer virtually pumps through the veins of the space with the introduction of "The Walltender" a chic, self serve tap system with beer always at the ready. Design & Amenities - Public House features an unprecedented selection of multi-media capabilities including a concert quality sound system allowing for live in-house performances any night of the week. A floor level DJ booth, stage, public address and wireless microphone are available for no additional charge. With 27 plasma TVs and an HD video wall, Public House is fully equipped to accommodate presentations of any kind. Warm design touches, such as hand carved crown molding, rustic custom light fixtures and fireplace seating, Public House promises to help Chicagoans say goodbye to the night club and hello to the "night pub." Cuisine - When it comes to fabulous fare, Public House thrills your taste buds with a menu comprised of American smoke-house favorites with tantalizing twists including beer-infused dishes, housemade sauces and rubs, flights & bites, food & beer pairings and superb desserts. Execute Chef Jeremy Tannehill's BBQ philosophy utilizes a fine dining approach to a simple style of cooking. Just like the top smokehouses in the country, Public House uses Southern Pride smokers on all meats such as Kobe Beer Brisket, Smithfield St. Louis ribs and Wisconsin Amish Chicken. For more information, press and inquiries please call 312.265.1240. You can also visit our website at www.publichousechicago.com Follow us on Twitter: www.twitter.com/ChiPublicHouse www.twitter.com/DineAmicGroup Follow us on Instagram @ChiPublicHouse Follow us on www.Flickr.com at PublicHouseChicago
This is the joint your Mama warned you about! Beware of the staff and come to have fun!
At Untitled Supper Club you engage in an exclusive, yet warm supper club experience. Executive Chef Bryan Collante menu pays homage to favorites from the supper clubs of the early 20th Century. Items feature imaginative creations highlighted in small and large plates meant for sharing which utilize hand-selected, sustainable ingredients. The extensive beverage menu offers over 500 American Whiskey varieties, as well as craft cocktails and beers, and an array of wines from around the globe. The Untitled Supper Club experience features nightly live entertainment focused on American rooted genres like jazz, western swing, soul and jump blues as well as vintage inspired Burlesque. Untitled is open for dinner beginning at 4:30 p.m., Monday through Saturday.
We invite you to savor our delicious, upscale comfort food, fine wines, boutique beers and whiskeys while enjoying the relaxing ambience of our vintage decor.
Brunch, Lunch, Dinner, cocktails and craft beer. Outdoor patio on Michigan Avenue. Michigan Avenue's best stopping point for a post-work cocktail or a mid-shop/explore lunch. Relax in our bar area with over 70 craft brewed beers, comfortable seating and 23 flat paneled TVs.
Nestled under “The Bean” in Millennium Park and along Michigan Avenue you’ll find Park Grill, an American Bistro in the heart of the city. Chefs Alfredo Sandoval & Gary Baca create Contemporary American cuisine, infusing it with unique Chicago flavor. In the warm months the Plaza is buzzing and diners enjoy live music in the open air at this al fresco eatery. During winter the Millennium Park ice rink comes to life in front of Park Grill, which allows guests to watch skaters while enjoying their meal. With unique accommodations for groups as intimate as 15 or as large as 800, Park Grill is the place to hold your next gathering. The cozy indoor areas and tented outdoor space allow for a customizable event experience that’s sure to be unforgettable. 312-521-PARK (7275) | parkgrillchicago.com | 11 N Michigan Ave Chicago, IL 60602
Lunch in the Loop, the best happy hour and patio in Chicago, and superb dinner menu all at South Branch. Located at 100 S Wacker Ave, South Branch caters to the hustle & bustle of Chicago. Expect delicious American contemporary cuisine, bountiful spirits & a relaxed vibe, all with views of the Chicago river.
135" Monster screen + 40 more to watch all the best games. Great food and a friendly staff that will keep you coming back. Lunch specials Monday-Friday. UFC PPV events!
An upscale, contemporary restaurant located in the Hotel Burnham.
Perched between the Magnificent Mile and Millennium Park in the heart of downtown, Chuck’s is a Michigan Avenue retro chic restaurant offering a contemporary and flavorful approach to American cuisine. From the mouth-watering sandwich sensation that won “Iron Chef America – Battle Hamburger” to Chef Simon’s other signature bites, sips and sweets, there’s something on the menu to please every palate.
Seven Lions is a modern interpretation of the classic clubhouse restaurant. Whether the occasion calls for getting together over a beer and a burger, negotiating over a power lunch, snacking after sightseeing or celebrating a special night out, Seven Lions offers the perfect ambiance, social energy and everyday fare for a variety of dining experiences.
Centrally located at the same spot since 1967. We have added the new, and now famous, homemade French bread and focaccia! The dough is made fresh daily. We're the perfect place to grab a delicious entree like our Nachos Specialty: mounds of tortilla chips with homemade taco meat, salad, salsa, guacamole sour cream and jalapenos -- to die for! We are proud and appreciative of our regular customers, and eager to please new ones. Our bar (The Bar Below) has been updated with a new sound system connected to an internet Jukebox, and we also have satellite TV and a pool table.
honest Midwestern fare, prepared by a native Chicagoan executive chef Roger Waysok, we provide comfort food in the heart of Chicago at South Water Kitchen.
Named for the famed Chicago intersection of State and Lake streets, State and Lake Chicago Tavern offers a chef-driven menu featuring artisanal American cuisine. Inviting and warm, with cork floors, leather walls and plush banquettes, this newly opened eatery is ideally located on the ground floor of Chicago's newest boutique-inspired hotel. Sit back and watch the world go by as you enjoy a lunchtime escape or pre-theater bite. Sip a glass of wine, a specialty beer, or handcrafted cocktail at our intimate bar. If you're looking for one of the best downtown Chicago restaurants, head directly to State and Lake for breakfast, lunch, or dinner. Check out our menus: http://stateandlakechicago.com/eats
Co-Founders: Hugo Matheson and Kimbal Musk Head Chef: Johnny Anderes
Our kitchen specializes in contemporary American fare, serving up a delicious array of mouthwatering appetizers, garden fresh salads, two-handed sandwiches and signature specialty entrées. Behind the bar, we offer an outstanding wine list, local microbrews and a slew of hand-crafted specialty cocktails. Primebar is an ideal retreat for your next lunch, dinner or cocktail gathering.
Since 1999 Pazzo's at 311 South Wacker has provided great Italian food in the South Loop. With 2 private board rooms, private bar and back room and a three story glass atrium for breath-taking events, Pazzo's is the best kept secret in Chicago. Catering lunches, dinners and even breakfast, we work hard to make you look good. Weddings are stunning and affordable at this terrific downtown location.
Experience an authentic Windy City steakhouse right in the heart of Chicago's Loop. We serve only the finest Prime steaks, the freshest seafood, pasta, salads and more, all presented with The Grillroom’s exclusive flair. Impeccable service, the highest quality cuisine, and an inviting atmosphere have proven to be a recipe for success at The Grillroom.
Centrally located at the same spot since 1967. We have added the new, and now famous, homemade French bread and focaccia! The dough is made fresh daily. We're the perfect place to grab a delicious entree like our Nachos Specialty: mounds of tortilla chips with homemade taco meat, salad, salsa, guacamole sour cream and jalapenos -- to die for! We are proud and appreciative of our regular customers, and eager to please new ones. Our bar (The Bar Below) has been updated with a new sound system connected to an internet Jukebox, and we also have satellite TV and a pool table.
Embark on a culinary journey at Rosebud Prime, an elegant steakhouse located amidst Chicago’s finest entertainment venues and steps away from the heart of the loop and featuring one of the largest outdoor patios in the city. Open for lunch Monday through Friday and daily for dinner. With Rosebud’s impeccable reputation for serving only the highest quality steaks and seafood, you’re sure to leave the restaurant satisfied. Live piano music starting at 4:30pm weekdays and 6:30pm on Saturdays! Happy Hour is available Monday-Friday 3p-6p in the bar. $3 select bar bites, $5 select martinis and wine, $3 domestic beer
Since 1989, Cavanaugh's has been a Chicago tradition located in the historic Monadnock Building at 53 W. Jackson Blvd., Chicago, IL 60604. We're serving up classic drinks and satisfying meals from this neighborhood tavern in the loop, so come by for lunch, dinner or a drink. We are also just the right place to grab a drink with friends or coworkers after work and there's always room for a party or a large group, just call ahead 312-939-3125 and let us know how many are coming!
Located on the Plaza level of Chase Tower and open for breakfast and lunch, Urban Market is a foodie’s candy store. It can be reached from street level via escalators in the main lobby, accessed via Dearborn or Clark Street. The cafe teamed up with local chefs to feature their cuisine, including Tortas Frontera by Rick Bayless, Jimmy Bannos’ Big Easy, Masala by Marigold, and Mrs. Levy’s Deli. In addition, the cafe also includes American classics, a fresh-made grill, Asian sauté, sushi, Mediterranean and Italian offerings, house-made and Au Bon Pain soups, custom mixed salads and salad bar, and a healthy option called Whole+Sum (under 600 calories). The final touch – delicious baked goods made every morning! Urban Market is also open for breakfast! Enjoy a custom omelet or scramble, yogurt and fruit, brick-oven bagel sandwiches, and more. Need to wake up? Starbucks and Pura Vida organic coffee is brewed all day.
Join us at Ceres café, located in the lobby of the historic Chicago Board of Trade Building, for a unique dinning experience in a classic Art deco setting. We serve high quality, fresh, made from scratch food Monday through Friday for breakfast, lunch and dinner. Our legendary bar will mix you the best drinks in Chicago. Our excellent staff, many of which have worked at Ceres for decades, will treat you like family. We invite you to enjoy our classic family recipes, from our famous sole sandwich, homemade soups, fish of the day, salads, sandwiches and many more classic items!
LOCATIONS: 60 E. Jackson - M-F 11am - 6pm , Sat - 11am-3pm 851 W. Belmont - Sun-Sat 11:00am-10pm 555 W Monroe - M-F 10:30am-8pm 18W066 22nd Street, Oakbrook Terrace - Mon - Sat 11am-9pm, Sun 11am - 8pm