Since 2006, Cobra Lounge has been Chicago’s best kept secret for showcasing regional underground and emerging music talent. National touring bands choose to play Cobra Lounge for its dynamic sound, intimate feel and unpretentious attitude.
Located next door to Union Park in Chicago, Cobra Lounge is an official host venue for many of Chicago’s Premier spring and summer outdoor music festivals including our very own Cobra Block Party in late August every summer.
The vibe here is pure Rock & Roll mixed with freshly prepared food, great hospitality and a live energy that is uniquely Cobra Lounge Chicago.
It’s true. The West Loop is changing. Our quiet, underrated neighborhood has been discovered. One thing that will never change is the atmosphere at The Beer Bistro.
It’s simple: it’s a good bar with a fun attitude. Never too serious. And despite our rotating selection of high-end beers, you’ll never be looked-down upon for ordering a High Life. Come on by for a good time and a good pint. Nothing more, nothing less. That’s what makes The Beer Bistro different.
Stop in this West Loop saloon for a cold beer and a Southern-tinged eats. A fieldstone-lined fireplace, wood-paneled walls and tables fashioned from whiskey barrels all give a healthy nod toward the bar's country roots. It's named after The Legend of the CrossRoads, which tells the story of a Mississippi Delta blues man who sells his soul at midnight; in fact, you'll find the scene depicted in a mural behind the bar.
Take over the boxcar lounge for your private party or event. Going to see the Chicago Bulls, Chicago Blackhawks or another United Center event? Take the FREE shuttle to/from the venue!
Sometimes you need a place where everyone knows your name. Tin ceilings, brick walls and a 40-foot mahogany bar create a traditional and casual Chicago bar scene. So grab your friends and stop by for some great eats including sliders, wings, sandwiches and salads. Thirsty? 91 beers plus 20 on draft, 91 Bourbons, 61 Tequilas, 36 Scotches and if Vodka, Gin, or Rum are your poison, then we have you more than covered.
As for the name? The owner's grandfather owned a tavern near Madison and Halsted called The Rail Inn, so this isjust our way to make a tribute to the third generation of their family.
Kitchen open Sunday- Thursday till 11, Friday & Saturday until 1
Monday- $4.50 Quesadillas $3.50 domestics $6 Bourbon of the Week
Tuesday- $5 u-call it drinks (premiums excluded) 1/2 price bottles wine
Wednesday- $4.50 "u-call it" pints 1/2 price appetizers
Thursday- $2 BURGERS and $6 Ketel One cocktails
Friday- $7 Bacardi Bombs
Saturday- brunch til 2pm $3.50 Bud Light Pints, $7 Absolute Bloody Mary's, $6 Tito's Vodka Cocktails
Sunday- brunch til 2pm $3.50 Bud Light Pints, $7 Absolute Bloody Mary's
The Anthem is retro-inspired SPORTS BAR (from the team behind Bangers & Lace) in the Wicker Park neighborhood. The space features various vintage design elements such as vintage school lockers, trophies and wood paneling that evokes the old woodie station wagons, aimed to create a comfortable throwback experience while watching the game.
Unlike the prototypical modern sports bar, The Anthem doesn't have 100 TVs but instead features two massive projectors (190" & 150") and seven 60” TVs – ample coverage to enjoy the day’s big game or match, yet not intrusive enough to dominate the aesthetic. Neighborhood patrons and sports fans alike will be able to enjoy the recreational vibe and evoke a nostalgic feeling when playing and watching sports was solely for the love of the game.
On weekends and for special events, The Anthem morphs into a more "recreational" atmosphere, with DJs spinning and a "Chicago bar" feel.
Visit us on the web: http://theanthemchicago.com
Follow Us on Twitter & Instagram: @AnthemChicago
Chicago’s Newest Innovative Dining Experience Open on
Randolph Street’s Famed Restaurant Row.
Sun. - Thurs. (5 p.m. - 10 p.m.)
Bar open till 11 p.m.
Fri. - Sat. (5 p.m. - 11 p.m.)
Bar open till 12 a.m.
Dine in or take your order 2GO
Mon. - Thurs. (11 a.m. - 4 p.m.)
Fri. (11 a.m. - 3 p.m.)
Closed Saturday and Sunday
The Italian word, “Viaggio” translates to “Journey” in English. Viaggio and Viaggio at the Park promise to take guests on a culinary journey throughout all regions of Italy while still maintaining the familiarity of American dining.
Viaggio’s original location, Viaggio Ristorante & Lounge resides within Chicago’s West Loop neighborhood at 1330 W. Madison Street. While the famous Meatball Salad, Stacked Eggplant, Eight-Finger Cavatelli, Rigatoni with Sunday Pork Gravy, and Pork-Chop Parmesan continue to triumph as signature dishes, Viaggio Ristorante & Lounge offers both a wide variety of classic Italian specialties and new, innovative “featured” entrées.
Nohea Cafe serves delicious sandwiches, using only the freshest ingredients and quality Boar's Head Brand Meats and Cheeses, we offer a nice selection of salads, soup, chili, fine cheeses, pastries, Julius Meinl - coffee, espresso & tea, ice cream & smoothies, as well as a deli section where you can purchase Boar's Head Brand Meat & Cheese by the pound. We also specialize in customized catering for any event!
BYOB (4 p.m.- Closing, wine & beer only)
Rated #2 BEST PIZZA in Chicago Magazine (Nov 2015) Article --> http://www.chicagomag.com/Chicago-Magazine/November-2015/Best-Pizza/Macello/
Pugliese cuisine, inspired by the nostalgic reflections of our two owners, both with strong ties to this southern Italian region. Our menu takes advantage of many of the coastal region’s unique seafood and pasta dishes.
Established 2005, Coffee Shop Cafe in Chicago's Fulton Market. We offer a wide variety of items including Breakfast, Pastries, Lunch, Coffee, Cold Drinks. There is something for everyone !! To name a few items - Breakfast Sandwiches, Banana Bread French Toast, Vegan Burrito, Beet Goat Cheese Sandwich, Chicken Salad, Scones, Muffins, Lattes, Teas, Italian Soda and locally roasted Jupiter Blend coffee !!
Standing proudly at the heart of Chicago's trendy West Loop meatpacking district, Packing House brings sophistication to the things that give us comfort. The Packing House focus is on making both diners and drinkers feel at home with a gourmet spin on American classic dishes, and an ever-changing selection of beers and spirits from local breweries and distilleries. From our signature Southern Fried Chicken and House-Smoked Ribs, to the tantalizing Beef Brisket Sliders and Crab Spaghettini, there's always a new take on an old favorite. To wash it all down, our full-service, standalone bar offers a selection of craft beers from around the country, and a bevy of delicious signature cocktails. From after-work cocktails to Sunday brunch, game day to date night, Packing House brings everyone back to their comfort zone.
Originally converted from a small cottage 25 years ago, The Breakfast Club and Grill offers excellent food and a comfortable atmosphere tucked away on the
West Side of Chicago.
On our menu you'll find French Toast rated #1 in Chicago! You'll also find fresh squeezed orange juice (for real) and daily lunch specials that keep the regulars talking and coming back for more.
The Breakfast Club and Grill has one of the best patios in Chicago and the entire restaurant is available for late afternoon meetings and private parties. There is street parking and a lot just 1/4 block east of our entrance.
DönerMen is German Imbiss (street food). Where Bavarian beer hall fare is what Americans have come to think of as German food, Imbiss is a popular and rich side of German cuisine that draws from various intersecting food cultures in Europe.
DönerMen is anthropology through food. Try Currywurst, a post-war Berlin invention combining Indian spices via British Imperialism and German sausage in one dish. Or try the other DönerMen stalwart, Döner Kebab, a marriage of flavors brought to Germany by Turkish immigrants in the early 1970's, packaged for the fast pace of modern Berlin.
Sound highfalutin? It’s not. You know how the U.S has tex-mex? This is sorta of a Ger-Turk. Or is it Turk-Ger? Either way it's delicious.
In this spirit of this emergence, daily specials will evolve to showcase grilled meats and flavor combinations from around the world, but with a tip of the Seppelhut to Deutschland.