The Seawell Ballroom provides the canvas for a full spectrum of fanciful events, both large and small.
Four markets and a catering division for local foodies who care about quality - family owned and operated locally. Tony's now has four Markets, TR's BBQ, and Tony Rosacci's Fine Catering to serve the Denver metro area. Locations and hours http://bit.ly/LROnAr
We pair your choice of 8 to 12 amazing fresh made soups daily with the best Chef driven gourmet sandwiches and fresh salads. Our signature fresh breads are baked daily, inspired by our zeal to provide you with only the very best of what today's healthy bakers can provide. Your choice, ALWAYS fresh, never frozen, with locally grown produce, and chef picked ingredients to fit your healthy lifestyle. Duck Soup started as a twinkle in Founder David Fitzgerald's eye in 1997 while operating Colorado ski country's best Bakery-Cafe's. We started making fresh soups in the early days of Clint's Bakery & Coffee House in Breck, Breckenridge's most popular Coffee Shop & Bakery. We started making our own soups because we just plain disliked frozen soups. From a health perspective, all of the essential nutrients of the terrific array of proteins and vegetables are severely dominished, and from a taste perspective, it's just plain awful. David founded and operated a number of Summit County's favorite spots. Summit was a terrific place to cut my teeth and develop some amazing recipes. I'd hire Chefs from some of the country's best schools. New graduates from Hyde Park, New York, Boston, and others would come out to ski for a season before starting their careers. I'd snap them up, and empower them to show off. And the results were amazing. From Watermelon Gazpacho to Hunter's Chili with (elk and pheasant), some of the best recipes we now make came from this period in my early career. What makes Duck Soup even better is the process we use to serve soup. Inspired by today's popular Pho restaurants, we use a 'Quick Assemble' process that ensures that items that typically suffer in the soup making process like pastas and fresh vegetables, are cooked and served to perfection. Unfrozen, cooked al dente, and crispy fresh, nutrient filled veggies, and firm flavourful pastas meet delicious stock seconds before we serve, not days, and the taste difference is unbelievable. Come try Duck Soup, and experience the difference that thoughtful and expert execution of one of a kind recipes can make to both your health, and your tastebuds!
Check out our awards/recognitions: ---As seen on season five of the Food Network & Cooking Channel show Eat Street ---Westword's Best Food Truck 2013 Readers' Choice ---Westword's Best Food Truck 2013 Editor's Choice ---Denver A List Best Food Truck 2013 ---Denver A List Food Truck Fight Winner 2013 ---303 Magazine Best Dish in Denver 2013 ---Talk of The Town award for Customer Satisfaction 2013 ---Top 26 coolest small businesses in Denver by Business Insider 2014 Check out our facebook calendar to find our locations! Let us cater your special event! Weddings, Birthdays, Graduations, Corporate Events & more!
Cater Rendezvous at History Colorado Center is bringing together guests from all different areas, serving as a place to reconnect with history and new beginnings. Whether you are looking for a quick bite to eat at Café Rendezvous, or planning an elaborate event through Cater Rendezvous, our staff and service are directed to serving each guest. Under the direction of Executive Chef Samir Mohammad, we only use the highest quality seasonal ingredients. Our unique presentation and attention to detail will make your visit truly memorable.
Route 40 Argentinean Grille is bringing the best of Argentinean eats to Denver. Master of the famous Argentinean asado, Felipe Cufre is grilling up the delicious steaks, chicken of his native country. Don’t forget the unforgettable alfajores..delicious little sandwich cookies you can never get enough of. We look forward to celebrating with you. Buen Provecho! www.route40foodtruck.com
We are proud to say that we are the onsite catering company on Auraria Campus. We cater not only to the schools, Metro State University, University of Colorado Denver, and Colorado Community College, but also to the private events held on Campus. We also have a menu designed specifically for students at: www.blackboard-eats.com For our full service catering menus, which require staff, check out our social menus and for all corporate delivery menus for special buffet set ups that do not require service staff, see our delivery menus. Contact us via FB message, email: [email protected], or by phone 303-565-5861
April Bond is a certified Integral Yoga teacher, certified wellness coach, and certified personal fitness chef. She also has a B.A. in Interdisciplinary Writing and an M.A. in English. She has worked as a ballet dancer, an English teacher, a yoga teacher, a book editor, and a ghost writer and currently enjoys writing about yoga, diet, and ethics. As her friends will attest, April is the person who brings the kale salad and raw blueberry-cream bars to the summer barbecue and the girl who only stops talking about delicious food and improved nutrition long enough to discuss ethics, yoga, and politics. Though a gypsy at heart, she currently lives in Denver, Colorado, with her bookworm husband and two affectionate cats. Inner Wellspring was created based on April Bond’s passionate belief that radiant health can be achieved simply by feeding the body, mind, and spirit what they need to thrive and eliminating those habits and toxins that contribute to anxiety, apathy, dis-ease, and decay, in combination with her firm conviction that this can be accomplished while still enjoying delicious foods and a healthy and rewarding social and professional life. With many years of education and training in yoga and nutrition, she focuses on awareness as the oracle of change and improvements in lifestyle in general and diet in particular as the primary avenues to holistic wellbeing. This website addresses a variety of topics, from yoga asana and ethics to achieving fitness goals, in addition to providing recipes for a variety of specialized vegetarian diets, including vegan, raw, and gluten-free options.
Custom blended bath, body, and home products since 1983.
Thers a polar bear that weres kandies and everything PLUR
FUNTASTIC WORLD OF SOCIAL EVENTS WE ARE NOT THE ONLY ONES BUT WE ARE THE DIFFERENCE
Sleep Tight Colorado (STC) seeks donations of new and gently used sleeping bags (from the general public as well as local businesses). STC also raises money to buy new sleeping bags. All collected sleeping bags will be distributed to those in need through partnerships with established shelters throughout Colorado.
Capture your pet's personality in a custom photo.